Baby spinach leaves, roasted pears, candied walnuts, strawberries, apples, gorgonzola, red onions, raspberry champagne vinaigrette.
Gyro meat, house greens, feta cheese, tomato, cucumber, kalamata olives, red onion, tzatziki dressing, toasted pita bread.
Parmesan encrusted chicken, house greens, tomatoes, green onions, crumbled bacon, Parmesan, Romano, chipotle ranch dressing.
Seasoned grilled chicken breast, house greens, diced tomato, roasted corn, black beans, shredded mozzarella, red onion, avocado, chipotle ranch dressing.
Thai seasoned chicken, mixed greens, kale, cabbage, brussels sprouts, wontons, cilantro, peanut dressing.
Hearts of romaine, Parmesan, croutons and Caesar dressing.
Sesame encrusted rare ahi tuna, hard boiled egg, green beans, fingerling potato, salad green with tomato, fresh mozzarellaand olive oil.
Grilled chicken, house greens, crumbled bacon, tomato, hard boiled eggs, dried cranberries, green onion, shredded cheddar, black olives, balsamic vinaigrette.
Spinach, crumbled bacon, hard boiled eggs, red onion, hot bacon dressing.
Tender sliced filet, house greens, shredded mozzarella, roasted red peppers, diced tomato, avocado, fried julienne potatoes, chipotle ranch dressing.
Layered pasta, graziano's Italian sausage, ricotta, mozzarella, Romano, zesty marinara sauce.
Linguine pasta, broccoli, asparagus, tomatoes, roasted red peppers, white wine, vegetable stock.
Penne, broccoli, toasted almonds, garlic Dijon cream sauce.
Coconut battered jumbo shrimp, peppercorn lime dipping sauce.
Jumbo lump crab cakes, citrus remoulade.
Spinach, artichokes hearts, blend of cheese, spices, toasted pita bread.
Fried calamari, house marinara, spicy marinara.
Portabella, onions, peppers, spinach, balsamic reduction, feta cheese, toasted pita bread.
Cajun seasoning, sweet chili sauce.
Spinach tortilla, blackened chicken, mushrooms, bell peppers, onions, mozzarella, cheddar.
Sauteed shrimp, shallots, diced tomatoes, green onion, pepperjack, sides of fruit salsa and sour cream.
3 hand-made tortillas, blackened tilapia, chipotle coleslaw, avocado, tomato, black beanand corn salsa.
Gyro meat, tomato, red onion, romaine lettuce, feta cheese, tzatziki sauce, warm pita bread.
Topped with garlic aioli, side mango fruit salsa.
Tomato basil tortilla, turkey, tomato, avocado, romaine lettuce, Parmesan, ranch dressing.
4 ounce filet, garlic butter, Italian bread.
Caramelized onions, pepperjack, American, tangy aioli, pretzel bun.
Portobella mushroom, avocado, white cheddar, tomato, spinach, onion, wheat bread.
Homemade black bean burger, avocado.
Slow roasted chicken, walnuts, grapes, dried cranberries, toasted croissant.
Cajun seasoning, smoked Gouda, Cajun onion rings.
Pulled pork, tangy barbeque sauce, Kaiser bun.
Ham, applewood bacon, tomato, provolone, garlic aioli, toasted marble rye.
Sauteed mushrooms, swiss cheese, creamy Dijon mustard sauce.
Applewood bacon, pepper jack cheese, barbeque sauce.
Applewood bacon, bleu cheese, roasted tomato jam.
Slow roasted prime rib, toasted Italian bread, au jus.
Grilled or blackened salmon, tomato, lettuce, granny smith apple, applewood bacon, mayo, avocado, Italian bread.
Ham, turkey, applewood bacon, cheddar, lettuce, tomato, mayo, toasted whole wheat.
Sliced prime rib, roasted red peppers, sauteed onions, tomatoes, mozzarella cheese, toasted Italian bread.
Grilled or blackened chicken, barbeque sauce, applewood bacon, pepperjack, focaccia bread.
Served with grilled pita bread and topped with sauteed onions, peppers, spinachand feta cheese.
Fresh spinach and artichoke hearts diced and mixed with a blend of cheese and spices, topped with grated Parmesan and served with warm pita bread.
Coconut-battered jumbo shrimp served with fresh lime and dipping sauce.
Lobster, craband cream cheese stuffed wontons, friedand served with a side of sweet chili sauce.
Hand-breaded fresh calamari. Fried to crispy perfection and served with the house and spicy marinara.
Jumbo lump crab cakes served with fire creek.
Hand-breaded mozzarella, panfried in olive oil and served over a bed of marinara.
Sauteed shrimp and shallots with diced tomatoes, green onionand melted pepperjack cheese, served with fruit salsa and sour cream.
Slow roasted and served with au jus.
Applewood bacon wrapped beef tenderloin served with a side of bernaise sauce.
Grilled to order.
Grilled to order.
Blackened ribeye, topped with 3 pepper bourbon butter and Cajun onion rings.
New York strip topped with seasoned portobella mushrooms.
Two 4 Ounces seasoned beef medallions sauteed in a garlic, mushroom and fresh herb pan sauce.
Slow cooked and glazed with fire creek's special blend of herbs and spices.
Lemon and mint marinated, served with rosemary demi glaze.
Iowa chop rubbed with an aromatic spice blend glazed with a whiskey honey sauce and garnished with a mound of Cajun onion rings.
Slow baked baby back ribs finished with a hickory barbeque sauce.
Jumbo scallops and shrimp cooked with vodka, garlic, shallotsand basil, tossed in a heavy cream sauce.
Sauteed chicken breast, garlic, white wine, basil, plum tomatoes and mozzarella cheese.
Layers of pasta, graziano's Italian sausage, ricotta, mozzarella, Romano cheeseand a zesty marinara sauce.
Shrimp tossed with basil, fettuccine noodles and spicy chipotle butter.
Pasta tossed in a white wine and vegetable stock, with broccoli, asparagus, roasted tomatoesand red peppers.
Sauteed chicken breast, lemon butter, white wine, capers and seared spinach served on a bed of linguine.
Penne pasta with shrimp, shallots, garlic, white wine, broccoli, toasted almonds, a hint of Dijon mustard and a touch of cream.
Pan-seared chicken breast topped with our creamy marsala and wild mushroom sauce.
Pan-seared chicken breast, encrusted in Asiago cheese and finished with white wine citrus buerre blanc.
Chicken stuffed with boursin cheese and wild mushrooms and sauteed in olive oil. Topped with pesto cream sauce.
Choose grilled, blackened or teriyaki glazed. Served with our fresh fruit salsa.
Grilled halibut filet, topped with sun-dried tomatoes, artichokes, crisp caper berries, basil and lemon butter sauce.
Pan-fried, coconut encrusted filet topped with cracked peppercorn lime sauce.
Wild caught salmon filet served maple glazed or blackened.
Herb-encrusted filet of seabass, topped with lemon butter sauce.
Bacon-wrapped jumbo scallops rubbed in brown sugar. Seared and topped with a creamy Dijon mustard sauce.
Pan-fried walleye fillet served with roasted red pepper coulis and malt vinegar aioli.
Thai seasoned chicken, mixed greens, kale, cabbage, brussels sprouts, wontons, cilantro, peanut dressing.
Mixed greens, steak, tomato, potato strings, avocado, peppers, chipotle ranch dressing.
Baby spinach, roasted pears, strawberries, apples, walnuts, gorgonzola, red onion, champange raspberry vinaigrette.
Baby spinach, hard-boiled eggs, bacon, red onion, hot bacon dressing.
Mixed greens, mango, strawberries, oranges, grapes, walnuts, pine nuts, onion, gorgonzola, dried cranberries, apples, raspberry vinaigrette dressing.
Mixed greens, Parmesan encrusted chicken, tomatoes, bacon, Parmesan, chipotle ranch dressing.
Ahi tuna, fingerling potatoes, hard-boiled egg, green beans, mixed greens, tomato, mozzarella, olive oil dressing.
Homemade Barbeque chips, pulled pork, gorgonzola, Barbeque sauce, tomato.
Chicken, grapes, walnuts, mayo, toasted pita bread.
Proscuitto, salami, jaeger wurst, olive tapenade, pickle, onion relish, brown mustard, bagette, lavash.
Sesame-encrusted ahi tuna, coleslaw, wontons.
Assorted cheeses, fruit, nuts, crackers.
Smoked salmon, capers, spices, lavash.
Onions, Cajun spices, sweet chili dipping sauce.
Flat iron steak, ginger marinade, sweet chili sauce, rice pilaf.
Graziano sausage, pepperoni, caramelized onion, roasted red pepper, mozzarella, flatbread.
Spinach, capers, artichoke, peppers, feta, balsamic reduction, flatbread.
Green peppers, red peppers, onion, mushrooms, mozzarella, flatbread.
Sauteed shrimp, alfredo, spinach, Parmesan, flatbread.
Sauteed shrimp, chipotle coleslaw, tomatoes, green onion, avocado, black bean and corn salsa.
Fresh prime rib, tomato, lettuce, cilantro, sour cream, avocado, salsa verde.
Blackened tilapia, chipotle coleslaw, tomatoes, green onions, sour cream, avocado, black beanand corn salsa.
Half pound hamburger, applewood bacon, bleu cheese, roasted tomato jam, Kaiser bun.
Two quarter pound patties, cheddar cheese, tomatoes, lettuce, toasted rolls.
Salmon, grilled apple, bacon, lettuce, tomato, mayo, Italian bread.
Half pound hamburger, caramelized onions, pepperjack, American, tangy aioli, pretzel bun.
Grilled chicken breast, bacon, pepper jack cheese, barbeque sauce, foccacia bread.
Pulled pork, barbeque sauce, 2 toasted rolls.
Two quarter pound patties, applewood bacon, smoked Gouda, fried quail egg, pretzel buns.
Grilled prime rib, Italian bread, au jus.