Ruby red tuna seared rare, lightly dusted in Cajun, atop a romaine and iceberg lettuce mix. Accompanied by fresh-cut mangoes and avocado, with a side of our cilantro soy ginger.

Chopped romaine and iceberg lettuce topped with egg, avocado, tomatoes, grilled chicken, bacon, black olives, and blue cheese crumbles.

Grilled chicken breast atop garden greens with mandarin oranges, red onion and tomatoes. Topped with peanuts, crunchy wonton threads and served with our sesame ginger dressing.

Flakey Atlantic salmon in a bed of fresh spinach tossed with candied walnuts, goat cheese, dried cranberries, and red onion. Served with our pomegranate vinaigrette dressing.

Grilled chicken breast, romaine and iceberg lettuce, chopped bacon, cheddar cheese, Iowa sweet corn, tomatoes, cucumbers, and garlic croutons.

Arcadian lettuce, grilled chicken, bacon, tomato, onion, all topped in our house creamy Parmesan dressing and topped with Asiago Parmesan crisps.

Blackened shrimp, green pepper, feta cheese, tomato and our romaine & iceberg lettuce blend served with honey mustard dressing.

1/2 sandwich with a side salad & dressing of your choice

Cajun seasoned pork tenderloin served grilled or breaded with lettuce, tomato, onion, pickle.

Grilled chicken with applewood smoked bacon piled with cheddar and swiss cheese, tomato, lettuce and our mayo spread.

Thinly sliced ham and turkey piled high with applewood smoked bacon, cheddar, and swiss cheese, tomato, lettuce and our mayo spread.

Shaved prime rib topped with swiss cheese. Served with au jus.

An 8 Ounces choice ribeye grilled to your liking, topped with crisp onion rings on Texas toast with a side of honey-horseradish mustard.

Tender seasoned pork carnitas, sliced smoked ham, pickles, swiss cheese, and our special mustard sauce, on a fresh Cuban loaf.

A Cajun rare seared, ahi tuna fillet covered in sesame seeds and served on a bun with spinach, caramelized onions, roasted red peppers, and chipotle mayo.

Pretzel breaded chicken tossed in buffalo sauce, shaved iceberg lettuce, pickles, tomato, and mayonnaise.

Applewood smoked bacon, tomato, goat cheese, avocado, spinach and mayo on Texas toast.

Shaved prime beef piled high with roasted peppers and onions along with melted pepper jack cheese tucked in a Cuban loaf.

(3) mini toasted buns full of tender pulled pork topped with Mesa Barbeque sauce and our coleslaw.

Seasoned Atlantic salmon topped with roasted red peppers, fresh spinach and applewood smoked bacon accompanied by our lemon pesto aioli on a toasted Cuban loaf.

Grilled chicken smothered on Havarti Cheese and topped with fresh green apples, romaine lettuce and hot pepper bacon jam.

Ricotta, Parmesan, provolone and 2 mozzarella cheeses with penne noodles in a creamy alfredo sauce. Baked with our corn bread crumb crust.

Garlic alfredo sauce, penne noodles and sauteed shrimp topped with corn bread crumbs and baked to perfection.

Fire-grilled chicken breast and penne noodles in our new buffalo cream sauce with a corn bread crumb crust and topped with crumbled blue cheese.

Pulled chipotle chicken, sauteed mushrooms, roasted red peppers, mozzarella cheese, lettuce and sour cream in a warm wheat tortilla.

Homemade chicken salad with cranberries, candied walnuts and lettuce mix wrapped in a whole grain tortilla.

Breaded or grilled chicken breast, cheddar cheese, applewood smoked bacon, fresh lettuce mix, tomato and ranch dressing wrapped in a tomato basil tortilla.

Asian-marinated tuna steak seared rare and paired with spiced cabbage slaw, peanuts, spicy mayo and wonton threads in a spinach tortilla.

Melted swiss cheese, applewood smoked bacon, sauteed mushrooms, and our new pub sauce.

Crisp applewood smoked bacon and rich guacamole with swiss, pickle, onion, lettuce and tomato.

The Beyond plant-based burger patty topped with lettuce, tomato, pickle and onions.

Served the old fashioned way with sliced American cheese, pickle, onion, lettuce, and tomato.

Topped with cheddar cheese, applewood smoked bacon and crisp onion rings smothered in our Mesa Barbeque sauce.

Topped with a fried egg, shaved grilled ham, cheddar cheese, crispy onion rings, pickle, onion, lettuce, and tomato.

Open-faced and smothered in our wellman's rarebit cheese sauce.

Pepperoni, jalapenos and banana peppers topped with pepper jack cheese and chipotle mayo. Served with pickle, onion, lettuce, and tomato.

Topped with Maytag blue cheese crumbles, applewood smoked bacon, crispy onion rings, pickle, onion, lettuce, and tomato.

Fried jalapeños, Havarti cheese, shredded lettuce, tomato, and thousand island dressing.

Barbeque pulled pork topped with our juicy burger, melted American cheese, fresh jalapenos, applewood smoked bacon and our homemade ranch dressing, garnished with pickle, onion, lettuce, and tomato.

Roasted chicken, Barbeque sauce and caramelized onions finished with chipotle mayo and scallions.

Roasted portabellas, spinach, red onion, roasted red peppers, and sun-dried tomato pesto topped with goat cheese.

Buffalo sauce, roasted chicken and caramelized onions all topped with Maytag blue cheese dressing and chopped cilantro.

We start with gourmet cheese and you make it your own.

Roasted garlic oil, fresh mozzarella, and Roma tomatoes finished with fresh basil and dried Italian herbs.

Italian sausage, ham, pepperoni and roasted red peppers with Wellman's pizza sauce.

A jumbo chocolate chip cookie baked and served in a cast-iron skillet topped with vanilla ice cream and chocolate sauce.

Baked sweet butter cake topped with strawberry ice cream and raspberry syrup

Pretzel breaded chicken tossed in Gochujang sauce, chopped broccoli, carrots, mushrooms and topped with cilantro.

Fresh pulled chicken tossed in chipotle, avocado, corn, black beans, cilantro and sweet chili.

Seared tuna tossed in our cilantro soy ginger sauce, mangos, avocado and cucumber.