Flatbread

Pinot grigio marinade, arugula, fig glaze.

Served w/ fresh baked focaccia (gluten-free add $1.50).

Pinot-grigio infused fontina, fresh-baked focaccia (gluten-free add $1.50).

Bathed in our house-made marinara.

Herbed ricotta, goat cheese, chili flakes, garlic, house-made bread crumbs, chives.

Served w/ toasted gaston's focaccia.

Spring mix, basil, arugula, spinach, cucumber, red onion, feta, romas, grilled focaccia, red wine dressing.

Fresh field greens, grapes, celery, red onion, bleu cheese, apple cider vinaigrette.

Romaine, parmesan, focaccia croutons (wood-roasted chicken $2.00, prawns $3.00).

Fresh whole milk mozzarella, basil, romas, pesto, honey-balsamic vinaigrette.

Romaine, asparagus, zucchini, portobello, tomatoes, goat cheese, lemon-basil vinaigrette.

Pine nuts, sun-dried tomatos, red onion, fontina, honey-balsamic vinaigrette.

Romaine, pepperoncini, salami, olives, red onions, tomatoes, mozzarella, lemon-basil vinaigrette.

Romaine, diced pepperoni, green peppers, mozzarella, roasted red pepper basil-infused ranch.

Fontina, caramelized onion, pesto aioli, fresh basil, fig glaze.

Artichoke pesto, portobello, asparagus, zucchini, goat cheese.

Bacon, arugula, tomatoes, pesto aioli.

Pesto, sun-dried tomatoes, artichoke hearts, fontina cheese.

Prosciutto, fresh whole-milk mozzarella, roma tomatoes, fresh basil, pesto and honey-balsamic.

Cascioppo brothers italian sausage, fresh marinara, ricotta, mozzarella.

Quite possibly the finest you'll ever have! (Add cascioppo bros italian sausage $2.00).

For each premium cheese $1.75, for each fresh vegetable $1.50, for each savory meat $2. Gluten-free crust available add $1.50.

Neiman ranch basque chorizo, feta.

Rosemary horseradish sour cream, blue cheese, caramelized onion.

With 3 dipping sauces.

Snake river farms smoked portobello sausage, arugula, fig drizzle.

Fiery chili oil, cascioppo brothers italian sausage.

Fior di latte, san marzano pomodoro, fresh basil.

Fior di latte, san marzano pomodoro, fresh basil, roma tomatoes.

San marzano pomodoro, slivered garlic, fresh oregano, fresh basil.

Fior di latte, fontina, romano, parmesan, basil, garlic, san marzano pomodoro.

Fior di latte, artichoke hearts, herbed portobello, olives, prosciutto, basil, san marzano pomodoro.

Grated parmesan, creamy garlic sauce, chicken, bacon, artichoke hearts, romas, chives.

Fresh mozzarella, roma tomatoes, prosciutto, spinach, fig glaze.

Caramelized onions, fco formaggio.

Pesto, artichoke, goat cheese.

Liguria pepperoni, chives, fco formaggio.

Ricotta, caramelized onion, hot chili oil.

Fresh mozzarella, ricotta, prosciutto, fresh basil.

Fontina, sliced garlic, fco formaggio.

Zucchini, squash, asparagus, portobello, fire roasted tomatoes, fco formaggio, goat cheese.

Salami, roasted red pepper, fco formaggio.

Chicken, fresh mozzarella, olive oil, garlic, caramelized onions, prosciutto, balsamic glaze.

Italian sausage, pepperoni, herbed portobellos, fresh mozzarella.

Fiery chicken sausage, fresh mozzarella, green peppers, fresh garlic, caramelized onions.

Herbed olive oil, feta, artichoke hearts, sun-dried tomatoes, spinach, green onions.

Meat, meat and some meat. Oh yeah, and cheese!

Fontina, bleu cheese, red onion, green onion, cilantro.

Herbed portobello, fire-roasted tomatoes, fontina, garlic, pesto.

Because there's an artist in all of us! Cheese only additional toppings $0.50 each.

Same as the big kids, but little.

The closest we can get to spaghetti.

Picky and proud!

Housemade chocolate chip or peanut butter. Cold milk in a cute glass.

The italian version of the all-american pie. Fresh seasonal fruit baked fresh daily, served warm with vanilla bean gelato.

A little sweet, a little savory, a lot good! Maple spiced bacon, candied walnuts, served fresh from the oven with vanilla bean gelato.

Pick any two items; choose from any pizzetta, half salad, half sandwich, mac n cheese or soup. Excludes panzanella and sausage lasagna.