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The Shak Hawaiian Cafe
Made with three farm fresh eggs. Served with rice or O'Brien potatoes and toast (white or wheat). Cheese choices: cheddar, mozzarella or pepperjack.
Marinated pan seared spam wrapped with rice and nori (seaweed).
A lumpia wrapper filled with ground pork and vegetables, fried to a golden brown, served with a spicy soy dipping sauce.
Ground pork with a spicy chili and soy sauce.
Our sampler consists of lumpia, coconut shrimp and spam musubi.
An egg roll wrapper filled with spicy cream cheese mixture, fried to a golden brown, served with spicy chili sauce.
Tender Korean style beef ribs marinated with soy and sesame oil.
Shrimp dipped in shredded coconut, deep fried to a golden brown, served with a sweet chili and spicy soy dipping sauce.
Marinated Hawaiian ahi tuna, pan seared and served with pineapple salsa.
Raw ahi tuna mixed with sea salt and scallions.
Mixed greens with tomato and croutons.
Slow cooked Hawaiian style pork, served with rice and stir-fry vegetable.
Panko breaded chicken topped with katsu sauce. Served with rice and stir-fry vegetables.
Grilled chicken breast basted with teriyaki sauce. Served with rice and stir-fry vegetables.
Grilled beef basted with teriyaki sauce. Served with rice and stir-fry vegetables.
Yellow curry and coconut milk loaded with vegetables. Served with rice and macaroni salad.
Yellow curry and coconut milk loaded with vegetables and chicken. Served with rice and macaroni salad.
Mahi mahi dipped in egg-batter and grilled. Served with rice and stir-fry vegetables and topped with pineapple salsa.
Grilled salmon covered in orange marmalade BBQ sauce. Served with rice and stir-fry vegetable.
Grilled salmon marinated in teriyaki sauce. Served with rice and stir-fry vegetables.
Grilled salmon marinated in ginger, soy, sesame oil and green onion. Served with brown rice and stir-fry vegetables.
Tender beef ribs marinated with soy and sesame oil. Served with rice and stir-fry vegetables.
A grilled all-beef patty served on a hamburger bun with lettuce, tomato and onions.
A grilled all-beef patty served on a hamburger bun with lettuce, tomato and onions.
A grilled all-beef patty glazed with teriyaki sauce served on a hamburger bun with lettuce, tomato, pickle and onions.
A chicken breast dipped in panko breading, deep fried and served on a hamburger bun with spicy shak sauce, lettuce and tomato.
Hawaiian kalua pork served on a roll with your choice of side.
Mahi mahi dipped in egg-batter and grilled. Served on a hamburger bun with wasabi tartar sauce.
Your choice of chicken, beef or pork. Served with rice and macaroni salad or pineapple coleslaw.
Your choice of two meats, served with rice and macaroni salad or pineapple coleslaw.
All three meats, served with rice and macaroni salad or pineapple coleslaw.
Pork slow cooked in soy and vinegar. Served with rice and macaroni salad or pineapple coleslaw.
Chicken in peanut sauce, loaded with vegetables and served with rice.
Teriyaki chicken stir fried with vegetables and yakisoba style noodles, topped with teriyaki sauce.
Vegetables stir fried, mixed with Shak's yellow curry recipe and coconut milk, served with rice.
Yellow cake with diced pineapples and caramelized brown sugar.
A lumpia wrapped filled with bananas, brown sugar and cinnamon. Deep fried and served with French vanilla ice cream topped with caramel sauce.
Menu for The Shak Hawaiian Cafe provided by Allmenus.com
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