Soft flour wrap stuffed with cage-free scramblers, bacon, sausage, real cheese and hash brown potatoes. Served with a big side of chef Diane's salsa and sour cream. Make it wich veggie available upon request.

Bacon "baskets" stuffed with cheese and sausage. Your choice of bread.

Chips piled with cheese, and cage-free scrambled eggs and baked till melty. Served with chef Diane's salsa, guac and sour cream. Add bacon for an additional charge.

Your choice of bread, biscuit or gluten free toast topped with smashed ripe avocado, fresh tomato, pink salt and pepper and chopped fresh herbs.

Toasted biscuits topped with country sausage gravy and your choice of bacon or sausage. Choice of traditional buttermilk, jalapeno cheddar or sweet waffle biscuits.

Nutella stuffed, berry cream cheese or veggie and hollandaise.

Chips layered with tons of cheese and meat and topped with black beans, green onion, tomato and jalapenos. Served with chef Diane's salsa, guacamole and sour cream. Choice of shredded chicken, steak (for an additional charge) sweet pork or loaded cheese. Gluten free.

Fresh jalapenos filled with cream cheese and bacon and baked till golden and melty. Served with sour cream blue cheese. Gluten free.

Flour tortilla filled with cheese and your choice of meat. Served with chef Diane's salsa, sour cream and guacamole.

5 kinds of cheese blended with craft beer and zesty seasonings and baked until bubbly and gooey. Served with crispy tortilla chips for dipping.

Tender grilled chicken breast strips tossed in your choice of Texas Pete's hot sauce, sweet and spicy fire or BBQ. Served with fresh veggies and ranch or sour cream blue cheese. Gluten free.