• Idaho
  • Boise
  • Trillium

Trillium

(208) 333-8002
  • 245 South Capitol Boulevard, Boise, ID 83702
  • Grubhub.com
  • Menu
  • Good Morning (Breakfast)
    • Classic $11

      Two eggs and bacon, sausage links, chorizo or ham steak with choice of side and toast.

    • Omelet $12

      Toast.

    • Eggs Benedict $11

      Toasted English muffin, thick Canadian bacon, poached eggs, hollandaise and toast.

    • Biscuits and Sausage Gravy $11

      Two eggs, smoked cheddar biscuits, sausage gravy, and toast.

    • Breakfast Burrito $12

      Eggs, ham, bacon, sausage, gravy, roasted potatoes, onion, bell pepper, cheddar, pico de gallo and toast.

    • Croissant Sandwich $12

      Fried eggs, capicola ham, gruyere, spinach, sriracha aioli and toast.

    • Corned Beef Hash $12

      Two eggs any style, house corned beef, Yukon potatoes, and toast.

    • Almond French Toast $13

      Fresh mixed berries, white chocolate-honey syrup.

    • Belgian Waffle $10

      Whipped cream, maple syrup, and choice of bananas, strawberries, blueberries or chocolate chunks.

    • Buttermilk Pancakes $10

      Maple syrup and choice of bananas, strawberries, blueberries or chocolate chunks.

    • Lox and Bagels $14

      House smoked salmon, dill cream cheese, capers, onion, spinach, tomato.

    • Grove Continental $11

      Fresh fruit and berries, greek yogurt and choice of pastry, toast, bagel or English muffin.

  • Specialties (Breakfast)
    • Smoked Chicken Crepes $13

      Wild mushrooms, roma tomato, leeks, Asiago cream and toast.

    • Steak and Egg Biscuit $15

      Poached eggs, beef tenderloin, spinach, smoked cheddar biscuit, roasted tomato hollandaise and toast.

    • Smoked Salmon Frittata $12

      House gravoix, yukon potatoes, feta, capers, leeks, tomatoes, spinach and toast.

    • Eggs and Avocado Toast $11

      Poached eggs, avocado mash, rustic sourdough toast, pico de gallo and toast.

    • Huevos Rancheros $15

      Two eggs any style, grilled chorizo, avocado chipotle black beans, white cheddar, ranchero sauce, and crispy flour tortilla.

  • A La Carte (Breakfast)
    • Fresh Pastry $4

    • Bagel Pastry $4

    • Muffin Pastry $4

    • Steel Cut Oatmeal $6

      Served with dried fruit, nuts and brown sugar.

    • House Granola and Milk $6

    • Greek Vanilla Yogurt $4

    • Bacon $5

    • Sausage $5

    • Chorizo $5

    • Ham $5

    • Biscuits and Gravy $3

    • Corned Beef Hash $6

    • Two Eggs $5

      Any style.

    • Hashbrowns Potatoes $4

    • Swedish Potatoes $4

    • House Potatoes $4

    • Mixed Fruit Cup $5

    • Fresh Berry Cup $7

  • Beverages (Breakfast)
    • Drip Coffee $3

    • Hot Tea $3

    • Iced Tea $3

    • Espresso Drinks $5

    • Chai Latte $4

    • Orange Juice $5

    • Fresh Juice $5

    • Fruit Juice $4

    • Tomato Juice $4

    • Greek Yogurt Smoothie $5

    • Milk $3

  • Starters (Lunch)
    • Crispy Brussel Sprouts $10

      Spicy apricot glaze.

    • Stuffed Jalapenos $12

      Applewood bacon, spicy cream cheese and peach chutney.

    • Dungeness Crab Strata $20

      Avocado, pico de gallo, mango, tortilla strips and aji amarillo sauce.

    • Smoked Trout Poutine $13

      Lemon-dill cream, cheese curds and idaho fries.

    • Szechwan Cauliflower $12

      Szechwan bbq, spicy aioli and jicama slaw.

    • Portobello Fries $11

      Macademia, panko-crusted and mango ketchup.

    • Smoked Chicken Flatbread $12

      Candied onion, smoked gouda and basil.

    • Meat and Cheese Board $20

      Local and imported charcuterie and cheeses.

  • Soups and Salads (Lunch)
    • Clam Chowder Soup $8

    • Soup Du Jour $8

    • Huckleberry Soup $10

      Toasted almonds, feta, tomato, field greens and huckleberry vinaigrette.

    • Iceberg Soup $13

      Candied bacon, pickled egg, blue cheese, heirloom tomato, shallot and creamy roguefort.

    • Chicken Caesar Soup $15

      Pecorino, pico de gallo and white boquerone.

    • Warm Crab Salad $20

      Dungeness crab, grilled asparagus, lemon butter, capers, pickled egg, cucumber, tomato and spring mix.

    • Smoked Chicken Salad $15

      Brussel sprouts, cabbage, kale, white cheddar, pumpkin seeds, dry cherries and lemon vinaigrette.

    • Tablerock Cobb Salad $16

      Smoked trout, candied bacon, ballard cheddar, pickled egg, white beans, green onion, tomato and huckleberry vinaigrette.

  • Hand Helds (Lunch)
    • American Kobe Cheese Burger $14

      Truffle cheddar, tomato jam and brioche roll.

    • Huckleberry BBQ Turkey and Brie Sandwich $13

      Pulled roast turkey, slaw and ciabatta roll.

    • Chicken Torta Sandwich $14

      Corn crusted chicken, ghost pepper cheese frisee, pico de gallo, agave syrup and ciabatta.

    • Blackened Steelhead Trout $16

      Havarti, frisee, roast corn succotash, remoulade and ciabatta roll.

    • Capicola Grilled Cheese $13

      Mahon cheese, spicy apricot conserves and black rye.

    • Idaho Cheese Steak $14

      Beef tenderloin, wild mushrooms, white cheddar, candied onions, yukon potato roll and beer jus.

    • The Reuben $13

      Corned beef, gruyere, spicy Russian sauce, grilled pepper and onion.

  • Entrees (Lunch)
    • Bison Meatloaf $20

      Pabst gravy, grilled onions and mushrooms, sourdough texas toast and potato straws.

    • Cajun Shrimp Mac and Cheese $22

      Spicy Asiago cream, cheese curds, peppers, onions, wild mushrooms and cavatappi pasta.

    • Portobello Stroganoff $20

      Fresh pappardelle pasta and creme fraiche.

    • Fish and Chips $20

      Guinness battered alaskan cod, hand-cut fries, spicy remoulade and jicama slaw.

    • Smoke and Fire Pizza $13

      Smoked chicken, bacon, fire-roasted peppers, smoked gouda and Asiago cream.

  • Starters (Dinner)
    • Crispy Brussel Sprouts $10

      Spicy apricot glaze.

    • Stuffed Jalapenos $12

      Applewood bacon, spicy cream cheese and peach chutney.

    • Dungeness Crab Strata $20

      Avocado, pico de gallo, mango, tortilla strips and aji amarillo sauce.

    • Smoked Trout Poutine $13

      Lemon-dill cream, cheese curds and idaho fries.

    • Szechwan Cauliflower $12

      Szechwan bbq, sriracha aioli and jicama slaw.

    • Portobello Fries $11

      Macademia and panko-crusted mango ketchup.

    • Smoked Chicken Flatbread $12

      Candied onion, smoked gouda and basil.

    • Meat and Cheese Board $20

      Local and imported charcuterie and cheeses.

  • Soups and Salads (Dinner)
    • Clam Chowder Soup $8

    • Soup Du Jour $8

    • Huckleberry Soup $10

      Toasted almonds, feta, tomato, field greens and huckleberry vinaigrette.

    • Caesar Soup $11

      Pecorino, pico de gallo and white boquerone.

    • Iceberg Soup $13

      Candied bacon, pickled egg, blue cheese, heirloom tomato, shallot and creamy roguefort.

    • Warm Crab Salad $20

      Dungeness crab, grilled asparagus, lemon, butter, capers, pickled egg, cucumber, tomato and spring mix.

    • Smoked Chicken Salad $15

      Brussel sprouts, cabbage, kale, white cheddar, pumpkin seeds, dry cherries and lemon vinaigrette.

    • Tablerock Cobb Salad $16

      Smoked trout, candied bacon, ballard cheddar, pickled egg, white beans, green onion, tomato and huckleberry vinaigrette.

  • Entrees (Dinner)
    • Filet Mignon $38

      Bourbon gravy, portobello confit and yukon potato pancakes.

    • New York Steak Frites $36

      Cognac cream, wild mushrooms and russet potato straws.

    • Braised Pork Shank $32

      Chile verde sauce, chipotle tortilla, avocado, pico de gallo, grilling cheese and jalapeno.

    • Huckleberry Short Ribs $34

      Beef short ribs, yukon potato and smoked cheddar bread pudding and jicama slaw.

    • Bison Meatloaf $34

      Pabst gravy, wild mushrooms, celery root mash and sourdough texas toast.

    • Ancho Roasted Chicken $28

      Chorico pan gravy, manchego polenta fries and jicama slaw.

    • Bronzed Steelhead Trout $28

      Tomato ice cream, sharp cheddar grits and roasted corn succotash.

    • Potato Crusted Halibut $32

      Cauliflower puree, fennel, pomegranate pearls and creme fraiche.

    • Cajun Shrimp Mac and Cheese $28

      Spicy Asiago cream, cheese curds, peppers, onions, wild mushrooms and cavatappi pasta.

    • Portobello Stroganoff $20

      Fresh pappardelle pasta and creme fraiche.

    • Fish and Chips $20

      Guinness battered alaskan cod, hand-cut fries, spicy remoulade and jicama slaw.

    • Smoke and Fire Pizza $13

      Smoked chicken, bacon, fire-roasted peppers, smoked gouda and Asiago cream.

  • Hand Helds (Dinner)
    • American Kobe Cheese Burger $14

      Truffle cheddar, tomato jam and brioche roll.

    • Huckleberry BBQ Turkey and Brie Sandwich $13

      Pulled roast turkey, slaw and ciabatta roll.

    • Chicken Torta Sandwich $14

      Corn crusted chicken, ghost pepper cheese, frisee, pico de gallo, agave syrup and ciabatta.

    • Blackened Steelhead Trout $16

      Havarti, frisee, roast corn succotash, remoulade and ciabatta roll.

    • Capicola Grilled Cheese $13

      Mahon cheese, spicy apricot conserves and black rye.

    • Idaho Cheese Steak $14

      Beef tenderloin, beer jus, wild mushrooms, white cheddar, candied onions and yukon potato roll.

    • The Reuben $13

      Corned beef, gruyere, spicy Russian sauce, grilled pepper and onion.

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