Add chicken or shrimp for an additional charge.
Beef or chicken.
Fettuccine Alfredo with grilled chicken, with tiger shrimp or with fresh vegetables. Served with a blend of 3 cheese.
Add sauteed button mushrooms for an additional charge.
Seasoned, slow roasted and sliced to order and served nightly.
9 oz. aged New York strip, broiled to your perfection. Available with cracked black pepper.
This is our signature steak. Hand cut from the finest prime rib, it will melt to your mouth.
The most tender top sirloin we could find. Char broiled to order and served open faced a top of toasted French roll.
A rack of tender marinated baby back ribs, slow broiled and brushed with our homemade honey ginger glaze for a unique and tasty version of a traditional favorite.
10 oz. The house favorite! Hand-cut sirloin, double-coated in seasoned breading and deep-fried under pressure to ensure perfect tenderness.
12 oz. We use a zesty Jack Daniels marinade and char-broil the breasts to look in the flavors.
The freshest chicken, lightly seasoned then deep-fried under pressure until crisp and tender.
4 oz. 2 boneless style pork chops. Served with applesauce.
Deep-fried under pressure.
One 1/2 lb.
6 pieces.
Minimum 6 pieces.
6 pieces.
12 oz.
12 oz.
Per each.
Per each.
Per each.
12 oz.
7 oz.
2 Poppers, 4 onion rings, 2 mozzarella sticks, 2 shrimp and 8 breaded mushrooms.
Open-faced.
Minimum 18 pieces.
Hot or cold.
Corned beef.
Hot or cold.
Breast, thigh and drum stick. Minimum 16 pieces.
Deep-fried under pressure.
Deep-fried under pressure.
When available.
Not served with soup, salad or fries.