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Served with your choice of two tartars.
Served with your choice of two tartars.
Raw ahi and julienne vegetables tossed in spicy Asian dressing.
Flour crusted squid rings deep fried and served with cocktail sauce and your choice of tartar.
Crispy cod strips in franks hot sauce and served with ranch dressing.
Served on a layer of celery and cocktail sauce.
Served on a layer of celery and cocktail sauce.
With your choice of tartar sauce.
Manila clams, beer, butter and your choice of garlic or Cajun spices.
Chopped romaine lettuce, tomato, cucumber, egg, croutons and Louis dressing.
Chopped romaine lettuce, tomato, cucumber, egg, croutons and Louis dressing.
Romaine tossed with smoked salmon Caesar dressing topped with croutons, Parmesan and grilled salmon.
Fried cod, prawns and calamari atop baby spinach, sun-dried tomatoes, capers and lemon-pesto dressing.
Crispy Buffalo cod, chopped romaine, cucumber and ranch dressing.
Lime grilled prawns, julienne veggies and angel hair pasta tossed with spicy peanut dressing served hot or cold.
Poached scallops, baby spinach, bacon, tomato, avocado, feta and creamy mustard dressing.
Japanese tree mushrooms, sesame oil, red pepper and chili oil.
Japanese tree mushrooms, bamboo shoots, ginger, chili oil and sesame seeds.
Chopped maguro, green tea soba noodles, cucumber, daikon sprouts, cilantro, green onion, togarashi, chili oil and avocado.
Seaweed salad, calamari, mango, cucumber, masago and albacore tuna tossed in a spicy ponzu dressing.
Unagi, cucumber and cream cheese topped with avocado, tobiko and eel sauce.
Tempura roll with maguro, spicy mayo and togarashi.
California roll topped with fresh fish.
Tempura veggies, avocado, mayo and tobiko topped with albacore, tataki, green onion and a garlic ginger citrus sauce.
Tempura veggies, avocado, mayo and tobiko topped with escolar and finished with garlic citrus sauce.
Tempura shrimp and vegetables, unagi, cream cheese, cucumber and avocado rolled in tempura crunchies and garnished with eel sauce.
Tempura fried albacore roll topped with eel sauce, sriracha and green onions.
Spicy scallop roll topped with hamachi, green onion, sriracha, togarashi and tempura crunchies.
Tempura shrimp, rock crab and cucumber topped with ebi shrimp.
Rock crab, maguro, cucumber and cream cheese topped with unagi, salmon, masago and eel sauce.
Rock crab, cucumber, sprouts and green onion topped with avocado and fresh salmon.
Real rock crab, avocado, mayo, tobiko and cucumber.
California roll with togarashi and spicy mayo.
Maguro, togarashi, chili oil, green onion, sprouts and cucumber.
Soft shell crab, mayo, sprouts and cucumber topped with tobiko.
Fresh salmon, green onions, avocado and cucumber.
Smoked salmon, green onion, cucumber and cream cheese.
Tempura shrimp and veggies, mayo and tobiko.
Fresh kaibashira, mayo, togarashi, chili oil and tobiko.
Tempura vegetables, avocado, cucumber, sprouts and mayo.
Fresh escolare, mango, cream cheese, tempura sweet potatoes, green onions and avocado rolled in tempura crunchies and topped with a garlic ginger citrus sauce.
Spicy mayo, cucumber, avocado, tobiko, crab, tempura jalapenos and sweet potato rolled in crunchies topped with spicy mayo, green onions and jalapeno cream.
Salmon, cream cheese, cucumber, tobiko and tempura crunchies.
Unagi, avocado and cucumber topped with eel sauce.
Blanched vegetables, sprouts, avocado and cucumber.
White tuna.
Shrimp.
Super white and butterfish.
Yellowtail.
Surf clams.
Squid.
Salmon roe.
Fresh scallop.
Yellowtail tuna.
Mackerel.
Fresh salmon.
Smoked salmon.
Scallops diced and mixed with mayo, smelt roe, chili pepper and chili oil.
Octopus.
Flying fish roe.
Fresh water eel.
Oyster.
Smelt roe.
Albacore tuna and green onions.
Avocado.
Yellowtail and green onions.
Cucumber.
Escolare and green onion.
Mackerel, ginger and green onions.
Fresh salmon and green onions.
Tuna.
Tuna and cucumber.
Eel and cucumber.
Two tacos with shredded cabbage with cilantro, salsa, cotija and jalapeno cream served with rice and beans.
Two tacos with shredded cabbage with cilantro, salsa, cotija and jalapeno cream served with rice and beans.
Bay shrimp, fish, shredded cabbage with cilantro, cotija rolled in corn tortillas topped with verde, salsa, cotija and jalapeno cream served with rice and beans.
Crisp corn tortilla topped with rice, beans and shredded cabbage with cilantro, salsa, cotija and jalapeno cream.
Crisp corn tortilla topped with rice, beans and shredded cabbage with cilantro, salsa, cotija and jalapeno cream.
House made corn chips, cheese, black beans, salsa and cotija topped with bay shrimp and served with guacamole and jalapeno cream.
Grilled ahi, pesto, tomato, red onions and lettuce on a French roll. Served with french fries, a cup of soup or slaw.
Spicy Buffalo fried cod, bacon, guacamole, American cheese, lettuce, onion and tomato on a kaiser roll. Served with french fries, a cup of soup or slaw.
Lettuce, tomato and onion on a hoagie roll with Cajun shrimp mayo. Served with french fries, a cup of soup or slaw.
Grilled salmon, lettuce, onion, tomato and traditional tartar on a sesame seed bun. Served with french fries, a cup of soup or slaw.
Lettuce, tomato and onion on a hoagie roll with Cajun shrimp mayo. Served with french fries, a cup of soup or slaw.
Grilled or fried halibut, lettuce, onion, tomato and traditional tartar on a sesame seed bun. Served with french fries, a cup of soup or slaw.
Fried cod, lettuce, tomato, red onion, cheese and traditional tartar on a sesame seed bun. Served with french fries, a cup of soup or slaw.
Grilled blackened wahoo, lettuce, tomato, red onion and cabo tartar served on a sesame seed bun. Served with french fries, a cup of soup or slaw.
Dungeness crab, lettuce, egg and Louis sauce. Served with french fries, a cup of soup or slaw.
Served with coleslaw and your choice of two tartars.
Served with coleslaw and your choice of two tartars.
Served with coleslaw and your choice of two tartars.
Served with coleslaw and your choice of two tartars.
Served with coleslaw and your choice of two tartars.
Served with coleslaw and your choice of two tartars.
Served with coleslaw and your choice of two tartars.
Served with coleslaw and your choice of two tartars.
Served with coleslaw and your choice of two tartars.
Nigiri and one traditional roll. Includes miso soup.
Eight pieces of nigiri, two special rolls and one signature roll. Includes miso soup.
12 pieces of nigiri, three special rolls, two traditional rolls and one signature roll. Includes miso soup.
Assortment of fish. Accompanied by a cup of house miso.
Fresh sashimi, fruits and vegetables atop a bed of sushi rice.
Comes with fries.
Blanched soy bean pods sprinkled with kosher salt.