Own this business? Learn more about offering online ordering to your diners.
Mai Thai Restaurant & Bar
japanese style fried breadcrumb covered pork topped with, tonkatsu sauce.served with tomato cucumber and lettuce on a bun
fried breaded chicken topped with sweet chili sauce and served with tomato, cucumber and lettuce
ground chicken sauteed with thai basil, served with fried egg, tomato, onion, lettuce on a bun
grilled gardenburger topped with teriyaki sauce, tamato,onion, pickle and lettuce on a bun
ground chicken stir-fried with, thai basil, onions and topped with a fried egg.
strips of fried chicken on top of garlic flavored rice, served with sweet chili sauce and cucumber.
battered deep fried chicken cooked with carrot and broccoli in special sauce.
sauteed marinated beef in yellow rice curry paste, with mixed vegetables.
battered deep fried chicken cooked in a spicy sweet and sour sauce. served with steamed broccoli.
japanese style breaded fried pork served with tonkatsu sauce.
stir-fried with raisins, peas, carrots in oyster sauce. served with chicken wing, hot dog and fried egg.
street noodle
street noodle
vermicelli stir - fried with veggies in red chili sauce.
vermicelli stir - fried with veggies in red chili sauce.
stri - fried flat rice noodles with choice of meat, egg, bean sprouts and green onions. served with special sriracha sauce.
stir - fried flat rice noodles with choice of meat, egg, bean sprouts and green onions. served with special sriracha sauce.
noodles curry, egg noodles and choice of meat cooked in special red curry. topped with fried scallions, preserved cabbage, red onion and crispy egg noodles.
noodles curry, egg noodles and choice of meat cooked in special red curry. topped with fried scallions, preserved cabbage, red onion and crispy egg noodles.
coke, diet, coke, dr pepper, sprite, root beer, lemonade, iced tea
bottle only
tea latte
tea latte
tea latte
tea with juice
tea with juice
tea with juice
chinese-style dumplings consisting of crabmeat, shrimp, ground pork, water chestnut, black fungus wrapped in a wonton, served with homemade dumpling sauce.
stir-fried chicken, red bell pepper, water chestnuts, and green onion topped with crispy vermicelli and served with lettuce leaves to wrap.
served with special vegetarian sauce.
chicken
po-tak
ground chicken tossed with mint leaves, onions, ground chili powder and roasted rice powder.
crispy squid, fish snack and cashews mixed with vegetables in mai thai house dressing.
with lemongrass, mint leaves, and onions in a roasted curry paste.
veggie citrus spareribs sauteed in special sauce, served with fresh pineapple and lettuce.
veggie black pepper steak sauteed with mixed veggies in vegetarian sauce.
veggie chicken, pan fried and topped with our special sauce.
fried veggie fish fillet topped with special sweet chili sauce.
add $1 pad thai wrapped in an omelet before serving
add $1 pad thai wrapped in an omelet before serving
add $1 pad thai wrapped in an omelet before serving
street noodle
street noodle
drunken spaghetti, stir - fried spaghetti with onion, bamboo shoots, and topped with crispy sweet basil.
drunken spaghetti, stir - fried spaghetti with onion, bamboo shoots, and topped with crispy sweet basil.
drunken spaghetti, stir - fried spaghetti with onion, bamboo shoots, and topped with crispy sweet basil.
crispy egg noodle, bamboo shoots, green onion and mushroom sauteed in brown gravy.
crispy egg noodle, bamboo shoots, green onion and mushroom sauteed in brown gravy.
crispy egg noodle, bamboo shoots, green onion and mushroom sauteed in brown gravy.
mixed greens and noodles in chicken soup, topped with grilled teriyaki chicken on skewers.
stir-fried with shrimp, chicken, pineapple, chunks, raisins, cashews, fresh veggies and egg.
stir-fried with shrimp, chicken, mixed veggies and egg. wrapped in an omelet.
stir-fried with raisins, peas, carrots in oyster sauce. served with chicken wing. hot dog and fried egg.
your choice of meat sauteed in yellow bean sauce with mixed vegetables.
your choice of meat sauteed in yellow bean sauce with mixed vegetables.
your choice of meat sauteed in yellow bean sauce with mixed vegetables.
marinated beef sliced and stir fried with veggies in a special orange sauce.
your choice of meat stir - fried with green bean and kaffir lime leaves in a red curry sauce.
your choice of meat stir - fried with green bean and kaffir lime leaves in a red curry sauce.
your choice of meat stir - fried with green bean and kaffir lime leaves in a red curry sauce
marinated pork spareribs covered with garlic and pepper stir fried until golden brown
your choice of meat with vegetables in green curry.
your choice of meat with vegetables in green curry.
your choice of meat with vegetables in green curry
your choice of meat with vegetables in red curry.
your choice of meat with vegetables in red curry.
your choice of meat with vegetables in red curry.
your choice of meat with potatos, onion, and roasted peanuts in masaman curry.
your choice of meat with potatos, onion, and roasted peanuts in masaman curry.
your choice of meat with potatos, onion, and roasted peanuts in masaman curry.
your choice of meat with vegetables in thick pa - nang paste.
your choice of meat with vegetables in thick pa - nang paste.
your choice of meat with vegetables in thick pa - nang paste.
tender strips of roast duck and mixed vegetables in red curry.
jumbo shrimp and new zealand mussels with pineapples in a red curry.
king prawns in our traditional red curry with peas and carrots.
clay pot of jumbo shrimp sauteed with glass noodles, napa cabbage, carrot, onion and pepper in a brown sauce.
fried whole snapper topped with spicy chili sauce.
garlic and black pepper give this stir - fried dish the spicy goodness that thai's love so much.
combination of seafood sauteed in chili oil paste.
stir-fried jumbo prawns with lemongrass in satay sauce.
savory stir - fry of chicken, shrimp, and squid with galss noodles, egg and mixed veggies.
char - broiled marinated chicken, served with sticky rice.
this is a favorite bbq recipe. the enticing aroma of the sizzling meat on the grill makes it popular with everyone.
the combination of seafood stir - fried with cashews, mixed veggies, and roasted dried chili in chili oil paste. served in a golden potato nest.
by season
tapioca pearl in coconut milk topped with longans thai fruit. serve warm.
Menu for Mai Thai Restaurant & Bar provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.