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Sushi Time
Steamed soybeans topped with salt.
Shredded cabbage salad with carrots topped with our sesame dressing.
5 piece tempura fried assorted vegetables.
Rice & cream cheese stuffed jalapenos topped with crabstick salad & unagi sauce.
4 piece pork pot sticker.
4 piece crab and cream cheese stuffed wontons served with sweet chili sauce.
6 piece shrimp fried with coconut served with sweet chili sauce.
Cucumber, rice vinegar & sesame seeds.
Tempura shrimp & assorted vegetables.
Squid tempura.
Chicken teriyaki, 2 piece gyoza, 3 piece vegetable tempura, 2 piece shrimp tempura.
Salmon teriyaki, 2 piece gyoza, 3 piece vegetable tempura, 2 piece shrimp tempura.
Deep fried breaded chicken breast served with katsu dipping sauce.
Beef teriyaki, 2 piece gyoza, 3 piece vegetable tempura, 2 piece shrimp tempura.
Tofu teriyaki, 2 piece gyoza, 3 piece vegetable tempura, 2 piece shrimp tempura.
8 piece shrimp tempura.
Chicken teriyaki, 2 piece gyoza, 3 piece vegetable tempura.
Deep fried breaded chicken breast served with katsu dipping sauce.
Beef teriyaki, 2 piece gyoza, 3 piece vegetable tempura.
Salmon teriyaki, 2 piece gyoza, 3 piece vegetable tempura.
8 piece shrimp tempura.
Steamed soybeans topped with salt.
Shredded cabbage salad with carrots topped with our sesame dressing.
5 piece tempura fried assorted vegetables.
4 piece crab and cream cheese stuffed jalapeños topped with our sweet house sauce.
4 piece pork pot sticker.
4 piece crab and cream cheese stuffed wontons served with sweet chili sauce.
6 piece shrimp fried with coconut served with sweet chili sauce.
Topped with sweet unagi sauce.
Seared maguro tuna topped with sweet unagi sauce, scallions and sriracha.
Spicy scallop, ebi shrimp, tobiko and scallions.
Deep fried roll with salmon, scallions, sriracha and sweet unagi sauce.
Yellowtail, salmon, tuna and tobiko.
Crab-stick and avocado.
Crab salad, tobiko and avocado.
Cooked salmon skin and cucumber topped with unagi sauce.
Eel and cucumber topped with sweet unagi sauce.
Ebi shrimp, crab-stick, avocado and tobiko.
Salmon, crab-stick and ikura.
Chopped scallop salad, unagi sauce and sriracha.
Marinated deep fried shrimp topped with unagi sauce.
Avocado hand roll.
Yellowtail, salmon, tuna and tobiko.
Crab-stick and avocado.
Crab salad, avocado and sriracha.
Mixed vegetable hand roll.
Tempura fried shrimp and avocado topped with unagi sauce.
Ebi shrimp and avocado hand roll.
Cooked scallop, tobiko and scallions.
Marinated deep fried shrimp topped with sweet unagi sauce.
Yellowtail, tobiko and scallions.
Salmon and avocado roll.
Crab-stick, tobiko and avocado.
Cooked salmon, cream cheese, jalapeño and sriracha.
Mixed vegetable roll.
Tempura fried shrimp and avocado topped with sweet unagi sauce.
Ebi shrimp and avocado.
Cooked scallop, tobiko and scallions.
Crab-salad and sriracha.
Cucumber hand roll.
Yellowtail, tobiko and scallions.
Salmon and avocado.
Crab-stick, avocado and tobiko.
Cooked salmon skin and cucumber topped with sweet unagi sauce.
Eel and cucumber topped with sweet unagi sauce.
Ebi shrimp, crab-stick, avocado and tobiko.
Salmon, crab-stick and ikura.
Spicy tuna topped with seared tuna, white onion, scallions and unagi sauce.
Crystal shrimp topped with seared tuna, white onion and unagi sauce.
Spicy tuna, spicy crab and habanero.
Spicy tuna, spicy crab topped with avocado, scallions, tobiko and unagi sauce.
Crystal shrimp topped with salmon, lemon, lime and ponzu sauce.
Deep fried roll with crystal shrimp topped with spicy crab, sweet tangy sauce, sriracha, scallions and unagi sauce.
Tempura shrimp, scallions, cream cheese topped with avocado, ebi, spicy crab and unagi sauce.
Fried seaweed chips 6 topped with crystal shrimp salad, scallions and sriracha.
Deep fried roll with crystal shrimp, crab-stick, avocado topped with spicy crab, coconut, sweet tangy sauce, unagi sauce and sriracha.
Unagi, crab-stick, cucumber topped with avocado and unagi sauce.
Unagi, crab-stick topped with tuna, avocado, scallions, spicy crab and unagi sauce.
Spicy crab, topped with ebi, avocado, jalapeño tempura salad and unagi sauce.
Crystal shrimp, cream cheese topped with ebi, avocado, spicy crab, sweet tangy sauce and unagi sauce.
Cooked yellowtail, jalapeño, crab-stick, scallion and unagi sauce.
Crystal shrimp, cream cheese topped with avocado and unagi sauce.
Salmon, tuna and yellowtail topped with seared tuna, spicy scallop, avocado, scallions and unagi sauce.
Tempura shrimp and scallions, topped with mango, avocado, spicy scallop, sriracha and mango sauce.
Soft shell crab, cucumber, tobiko and unagi sauce.
Spicy tuna, cream cheese topped with salmon, avocado, spicy crab and unagi sauce.
Spicy crab, topped with salmon, tuna, yellowtail, spicy scallop, tobiko, scallions and unagi sauce.
Crystal shrimp topped with unagi, avocado and unagi sauce.
Tempura shrimp, scallion, topped with avocado, spicy crab, scallop and unagi sauce.
Crystal shrimp topped with salmon, ebi, spicy crab, crushed peanuts and sweet tangy sauce.
Salmon, cream cheese topped with spicy crab, ebi, avocado and unagi sauce.
Cooked salmon, jalapeño, cream cheese topped with seared tuna, spicy crab and unagi sauce.
Tempura shrimp, cream cheese topped with spicy scallop and unagi sauce.
Yellowtail, scallions, habanero and jalapeño.
Crystal shrimp, crab-stick, tempura zucchini, topped with tobiko and unagi sauce.
Crystal shrimp, cream cheese, topped with salmon, lemon, spicy crab and unagi sauce.
Cooked salmon, cream cheese, jalapeño topped with avocado, spicy crab and unagi sauce.
Tempura zucchini topped with spicy crab, ebi, avocado and unagi sauce.
Deep fried roll with crystal shrimp, crab-stick, lemon, cream cheese topped with lemon sauce.
Salmon, tuna, yellowtail topped with unagi, avocado and unagi sauce.
Crab-stick, ebi, topped with mango, avocado and mango sauce.
Crab-stick, cucumber, habanero, topped with seared tuna, spicy scallop, tobiko, scallions, sriracha and unagi sauce.
Spicy tuna, jalapeño, ebi, topped with salmon, avocado, scallions and unagi sauce.
Tempura potato and unagi, topped with avocado and unagi sauce.
Seared tuna and house salad on a hot plate topped with unagi sauce.
Salmon topped with unagi, avocado and unagi sauce.
Tuna, cream cheese topped with salmon, avocado and unagi sauce.
Crystal shrimp, topped with salmon, tuna, yellowtail, spicy scallop, tobiko, scallions and unagi sauce.
Deep fried roll with crab-stick, crystal shrimp topped with spicy tuna and unagi sauce.
Tempura banana topped with mango, banana, whipped cream, mango puree.
Chef's choice.
Tuna, scallions and tobiko tossed together with a light poké sauce.
Tuna, yellowtail, octopus, cucumber, scallions and tobiko tossed together with a light poké sauce.
Chef's choice.
Tuna, jalapeño, scallions and tobiko tossed together with a light poké sauce.
Tempura banana topped with mango, banana, whipped cream, mango puree, strawberry sauce and coconut.
Sliced chicken over rice topped with teriyaki sauce served with 2 piece gyoza.
Fried tofu over rice topped with teriyaki sauce served with 2 piece gyoza.
Sliced beef over rice topped with teriyaki sauce served with 2 piece gyoza.
Breaded chicken over rice served with katsu dipping sauce and 2 piece gyoza.
Topped with sweet unagi sauce.
Seared maguro tuna topped with sweet unagi sauce, scallions and sriracha.
Spicy scallop, ebi shrimp, tobiko and scallions.
Tuna, scallions and tobiko tossed together with a light poké sauce.
Tuna, yellowtail, octopus, cucumber, scallions and tobiko tossed together with a light poké sauce.
Tuna, jalapeño, scallions and tobiko tossed together with a light poké sauce.
Menu for Sushi Time provided by Allmenus.com
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