Basted egg and Mornay sauce atop Black Forest ham and Gruyère grilled cheese sandwich
2 eggs* your way, house-made pork green chili, black beans, pico de gallo, cotija cheese, and sour cream atop Idaho potatoes. Choice of toast
2 eggs your way, Applewood bacon, sausage patty, or ham steak, and house potatoes, choice of toast
Sauteed mushrooms and spinach with roasted red bell pepper, parmesan and Gruyére cheeses in rich baked eggs. Served with house potatoes
House-made tortillas filled with scrambled eggs, black beans, chorizo, potatoes, and queso fresco. Topped with roasted tomatillo sauce, guacamole, and lime-cilantro sour cream.
2 eggs your way over griddled roast beef hash. Served with choice of toast
Flaky pastry dough with rich custard, bacon, shallots, and Gruyère cheese.
Sauteed tomato, spinach, red bell pepper, kalamata olives with feta cheese in pan-scrambled eggs. Served with potatoes and choice of toast
Cinnamon bread French toast with powdered sugar, cinnamon roll frosting, and vanilla whipped cream. Maple syrup available upon request.
Pancakes made with the same sourdough starter used in our breads. Served with real maple syrup and soft butter maple syrup
House-cured salmon, mashed avocado, eggs your way, chives, and our own Labneh cheese on griddled sourdough toast
Mashed avocado, tangy goat cheese, herb mix, flaky sea salt
Mashed avocado and sea salt
Area grown Russet potatoes
Applewood Smoked Bacon
Warm Brioche with butter and mashed berries
Sourdough, French, sesame, or whole wheat toast, served with butter and mashed berries
Fresh Egg cooked to order
Balsamic stewed figs, prosciutto, extra virginolive oil, fresh rosemary, goat cheese, andscallions on house flatbread
Heirloom grape tomatoes, fresh basil, garlic and extra virgin olive oil on buttery toasts
Warmed spinach and artichoke dip served with a variety of house-baked bread
Aritsan meats and cheeses with sweet and savory condiments. Served with house bread
Classic French soup topped with croutons and Gruyère cheese
Rich beef stew with red wine, onion, carrot, and potato. Served with 1's Country sourdough
Shell pasta tossed with rich sauce made of pan-fried smoked pork jowl, shallots, garlic, and sharp cheddar cheese.
Mixed greens, fresh clementine segments, candied walnuts, goat cheese, and balsamic dressing
Romaine lettuce, seared chicken breast, bacon, boiled egg, tomato, avocado, toasted pecans,and blue cheese with buttermilk-herb dressing
Romaine, cherry tomato, cucumber, red onion, Kalamata olives, feta cheese with lemon-tahini dressing
Crispy hybrid lettuce, pan-fried bacon, Roma tomato, crumbled blue cheese, and scallions with our own blue cheese dressing
Romaine, croutons, shaved parmesan, anchovy fillets, cracked pepper, and Asiago-Garlic dressing
Your choice of greens or )inguini with scallions, edamame, cherry tomato, cucumber, radish, toasted almonds, fresh cilantro with Thai lime-ginger dressing
Tender, slow-braised beef, sharp cheddar cheese, and pickled red onion on yeast rolls. Served with beef au jus
Crispy prosciutto, lettuce, tomato, avocado, and roasted garlic aïoli on toasted sesame bread
Chuck burger stacked with pulled pork, bacon, sharp cheddar cheese, caramelized onion, and tangy BBQ sauce on fresh sesame bun
Spice rubbed pulled pork, ham, Gruyere, pickle, and Dijon mustard on hoagie roll
Melty cheddar and Gruyère cheeses with bacon, tomato, and avocado on French batard
Melty cheddar and gruyere cheeses on griddled French batard
Roasted red bell hummus, feta cheese, shaved red onion, cucumber, sun dried tomato-olive tapenade, vine-ripe tomato, and lettuce on oregano vinaigrette brushed whole wheat bread
Seared chicken breast, tomato, guacamole, bacon, labneh cheese, romaine lettuce on whole wheat bread and buttermilk herb dressing for dipping
Seared chicken, cranberries, fresh dill, walnuts, mayo, and red onion salad on choice of bread
Classic New Orleans sandwich with salami, ham, capicola, olive salad, roasted red bell peppers, provolone and pepperoncini on house-baked muffuletta bread
All natural peanut butter and raspberry jam on French batard
Fresh greens, veggies, and croutons with choice of dressing
Dense flourless torte with vanilla whipped cream and shaved chocolate
Flaky pastry, with cinnamon-brown sugar and Granny Smith apple filling