3 pieces monkfish liver with spicy yuzu sauce.
Cubed salmon, cucumber, tobiko, black pepper, green onion with house sauce.
One piece tuna, one piece salmon, one piece red snapper, one piece shrimp and one piece white tuna.
Finely chopped fresh spicy salmon, crunch cucumber, green onion, garlic, and caviar with wasabi pepper sauce.
Finely chopped fresh spicy tuna, crunch cucumber, green onion, garlic and caviar with wasabi pepper sauce.
Seared thin sliced yellowtail with special sauce.
Cubed tuna, cucumber, tobiko, black pepper, green onion with house sauce.
Thin sliced salmon topped with avocado served with garlic infused olive oil chili powder, green onion, spicy mayo and special sauce.
3 pieces fresh tuna, 2 pieces salmon, 2 pieces red snapper, 2 pieces white tuna.
Snow crab mixed with spicy tuna, spicy salmon, onion, tobiko cilantro and layer with avocado on a bed of miso Japanese sauce.
Crispy rice, crab stick, snow crab, tomato, avocado, cucumber, massage, mirin soy and cilantro.
Lightly seared cubed salmon with cucumber and sesame seeds.
Broiled eel, snow crab, onion, cilantro, asparagus, chili sauce wrapped with smoked salmon in chef special sauce.
Cubed tuna, white tuna, mango, cucumber, tobiko, cilantro in spicy poki sauce.
Finely chopped spicy tuna, salmon, cucumbers, snow crab, green onion, cilantro, caviar tempura crunch, with 2 kings of special sauce.
Assorted fish topped with snow ball in spicy sauce.
Marinated octopus with seaweed salad.
Cubed tuna, salmon, shrimp, tobiko, green onion, black pepper, tempura crunch with spicy mayo sauce.
Cubed tuna, diced scallop, tobiko, cucumber and cilantro mixed with house sauce.
Snow crab mixed with spicy tuna, spicy salmon onion, tobiko, cilantro and layered with albacore on a bed of special sauce.
Cubed tuna, salmon, yellowtail, tako, cucumber, tobiko, black pepper, green onion with house sauce.
Crust sushi rice, kani, cilantro deep fried patty toppings layers of snow crab, kana, spicy salmon, smoked salmon and eel, "no cheese" but eel sauce and green onion.
Kani, cucumber, dry shallot, tempura crunch mix with yuzu honey mustard sauce.
White tuna, black pepper tuna, beef or albacore seared thin sliced with ponzu sauce and vegetable.
BBQ marinated squid.
With 4 pieces vegetable, 2 pieces fish.
With 4 pieces vegetable, 2 pieces white meat chicken.
Delicate fried shrimp topped with jalapeno mango sauce.
Deep fried tofu with scallion and shaved dried bonito.
Rice skin with snow crab and vegetables with special sauce.
White meat chicken, pepper and onion on skewer glazed with teriyaki sauce.
Japanese shrimp dumpling with special sauce.
Deep fried Japanese spring roll.
With 4 pieces vegetable, 2 pieces fish.
Deep fried sweet potato.
Steamed egg and seafood.
Lightly fried crab with special sauce.
Japanese shrimp dumpling with special sauce.
Broiled yellowtail collar with special ponzu sauce.
Deep fried crispy squid with special sauce.
Steamed soy beans tossed in sea salt.
Pan fried pork dumplings with special sauce.
With sea scallops, shrimp, crab stick, fish cake and vegetables.
With tofu, seaweed and scallion.
Fresh salmon with assorted vegetables.
Deep fried crisp salmon skin, sliced red onion, cilantro, seaweed salad and tobiko with jalapeno dressing.
Deep fried crisp salmon skin, sliced red onion, cilantro, seaweed salad, tobiko and crab stick with house dressing.
Sliced fresh tuna cucumber and spicy seaweed with ponzu sauce.
Sliced cucumbers, crab stick and tobiko with mayo dressing.
Smoked salmon, shrimp, kani with cabbage, cucumber mango tobiko in house honey dressing topped with eel sauce and tempura crunch.
Sliced tuna, mango, cucumber with spicy mango dressing.
Deep fried crisp salmon skin, slice red onion, mango, crab stick seaweed salad, tobiko and cilantro with spicy garlic yuzu sauce.
Seared white tuna and spring salad with special dressing.
With citrus creamy dressing.
Snow crab, avocado, lettuce and tomato with ponzu dressing.
Sauteed delicate fried shrimp and potato with spicy green tea sauce.
Fried rice with scallops, shrimp, crab stick, fish cake and vegetables.
Lightly breaded pork broiled, cutlet fried golden brown and served with katsu sauce.
Sauteed delicate fried shrimp and potato with spicy green tea sauce.
Broiled tilapia filet with teriyaki sauce.
Broiled beef steak with teriyaki sauce.
Broiled boneless white meat with teriyaki sauce.
Sauteed sliced beef with onion in garlic sauce.
White meat chicken mixed with finely chopped ginger and teriyaki sauce.
Meat mixed with finely chopped ginger and teriyaki sauce.
Broiled shrimp, salmon and fried crusted scallop with teriyaki sauce.
Fried rice with shrimp, pineapple, vegetables and raisins with a touch of ketchup.
Sauteed delicate fried chicken with mango and asparagus in mango flavor sauce.
Lightly breaded tilapia filet fried to a golden brown with katsu sauce on the side.
Broiled fresh salmon with special teriyaki sauce.
Deep fried 6 pieces, fresh salmon and vegetables.
Deep fried 6 pieces fresh tilapia and vegetables.
Deep fried assorted vegetables.
Deep fried 6 pieces shrimp and vegetables.
Deep fried 2 pieces shrimp, 2 pieces chicken, 2 pieces crab stick, 2 pieces scallops and vegetables.
Deep fried 6 pieces white meat chicken and vegetables.
Sliced beef, vegetables and egg on a bowl of rice.
White meat chicken, vegetables and egg on a bowl of rice.
Fried breaded pork, vegetable and egg on a bowl of rice.
Broiled eel on a bed of seasoned rice.
Japanese thin noodle, stir fried with scallop, shrimp, crab stick and fish cake.
Japanese noodle stir fried with scallop, shrimp, crab stick, fish cake and vegetables.
Assorted vegetable with Japanese noodle soup.
Thinly sliced beef, tofu, vegetables with clear noodle simmered in a rich broth.
Choice of shoyu, miso or clear broth, brine streaky pork, boiled marinated egg, black fungus, broccoli and green onion.
Deep fried 2 pieces shrimp, 4 pieces vegetables with Japanese noodle soup.
Choice of shoyu, miso or clear broth, sliced braised beef, boiled marinated egg, black fungus, broccoli and green onions.
Clear noodle in broth with shrimp, scallops, fish, crab stick, fish cake and vegetables.
Noodle in broth with chicken egg crab stick, fish cake, vegetables and 1 tempura shrimp.
Choice of shoyu, miso or clear broth, scallop, shrimp, fish cake, crab stick and vegetables.
4 pieces gyoza and shrimp tempura roll.
3 pieces eel sushi and spicy yellowtail roll.
3 pieces salmon sushi and spicy tuna roll.
3 pieces yellowtail sushi and spicy crab stick.
4 pieces crispy or steamed shumai, eel and avocado roll.
Shrimp, vegetable tempura and spicy salmon roll.
16 pieces of assorted fresh sashimi, 6 pieces assorted fresh sushi and 1 tuna roll.
1 piece of tuna, 1 piece of salmon and 1 of yellowtail with choice of 1 fire island roll, manhattan roll or rainbow roll.
10 pieces of assorted fresh sushi with rainbow, Manhattan, tuna roll and salmon roll.
One of spicy tuna, salmon and spicy crab stick with tempura crunch and scallion.
Assorted vegetable sushi with vegetable roll.
Assorted fresh fish sushi with 1 tuna roll.
3 rolls of yellowtail rolls with green onion.
Fresh salmon sashimi.
One of spicy tuna, salmon, yellowtail, white fish, white tuna and tempura crunchand scallion (5 cones).
Assorted fresh fish sashimi.
24 pieces of assorted fresh sashimi, 10 pieces of assorted sushi with rainbow, manhattan, tuna roll, salmon roll and yellowtail roll.
Assorted fresh fish sashimi.
4 pieces broiled eel and 4 pieces salmon on a green dragon roll.
Sliced assorted fresh fish on a bed of sushi rice.
8 pieces assorted of cooked sushi and 1 eel roll.
3 tuna rolls.
3 salmon rolls.
Tuna sushi and 1 tuna roll.
Fresh tuna sashimi.
Assorted fresh fish sashimi.
3 pieces of fresh tuna, 3 pieces salmon, 3 pieces yellowtail, 3 pieces white tuna sashimi.
8 pieces salmon with tiger roll.
Tuna, california and cucumber rolls.
Fresh yellowtail sashimi.
Assorted fresh fish sushi with 1 tuna roll.
Assorted fresh fish sashimi.
Three rolls of California rolls.
8 pieces assorted fresh fish, crab stick and avocado wrapped with thin sliced cucumber served with ponzu sauce.
Egg, cucumber, avocado, kani and Japanese pickled vegetable.
8 pieces deep fried tempura shrimp, topped with broiled eel, eel sauce chili sauce.
Tuna, avocado, black pepper, spicy mayo, tempura crunch topped with snow crab and chili sauce.
Crispy tempura shrimp, topped with fresh tuna avocado, tobiko spicy mayo and eel sauce.
Spicy white fish, green onion, crab stick, tempura crunch, topped with avocado, salmon roe and eel sauce.
5 pieces deep fried, soft shell crab, avocado, cucumber and spicy mayo wrapped in seaweed, topped with masago and eel sauce.
Assorted fresh tuna, salmon, yellowtail, kani and avocado with masago on the top.
Fresh tuna, salmon, yellowtail, avocado tobiko wrapped with soy bean paper.
7 pieces salmon, red snapper, crab stick, green onion wrapped in seaweed, deep fried with spicy mayo, eel sauce and assorted tobiko.
8 pieces tuna and snow crab tempura crunch, topped with avocado and eel sauce.
With tempura crunch and green onion.
Fresh salmon with avocado and cucumber.
Snow crab, avocado, tempura crunch, topped with broiled eel, tobiko and eel sauce.
8 pieces mixture of spicy tuna, salmon, snow crab, green onion tempura crunch, tobiko topped with grilled eel, eel sauce and spicy mayo.
8 pieces spicy tuna, tempura crunch topped with fresh tuna.
8 pieces spicy shrimp green onion, crab stick and tempura crunch wrapped in seaweed, topped with fresh salmon.
Ten pieces spicy salmon, eel, shrimp tempura and asparagus wrapped in soy paper topped with fresh tuna, salmon and yuzu eel sauce.
Spicy tuna, salmon, eel, snow crab, tempura crunch, topped with fresh tuna tobiko and chili sauce.
8 pieces spicy tuna, snow crab, asparagus crunch topped with fresh salmon in Japanese mayo lightly seared eel sauce and tobiko.
8 broiled eel, cucumber topped with avocado, tobiko and eel sauce.
8 pieces smoked salmon, cream cheese asparagus, scallion topped with fresh salmon and snow crab.
8 pieces eel tempura, snow crab, spicy tuna and avocado wrapped with soy paper.
With tempura crunch and green onion.
With green onion.
Spicy snow crab, shrimp, scallop, eel, tobiko, green onion, tempura crunch topped with avocado tobiko and eel sauce.
8 pieces spicy salmon with tempura crunch and broiled eel topped with fresh scallops and tobiko with eel sauce.
8 pieces broiled eel, shrimp and avocado topped with snow crab.
Crab stick, avocado and cucumber.
Spicy shrimp, green onion, snow crab topped with assorted fish, avocado, special sauce and tobiko.
8 pieces salmon, snow crab and avocado wrapped with soy paper topped with tuna eel sauce, spicy mayo and tobiko.
Spicy tuna mixed with tempura crunch topped with broiled eel avocado tobiko and eel sauce.
8 pieces spicy shrimp, snow crab, green onion and masago topped with avocado, tobiko, tempura crunch, spicy mayo and eel sauce.
6 pieces shrimp tempura, snow crab cucumber, cream cheese topped with spicy salmon and salmon roe.
8 pieces spicy salmon with tempura crunch and topped with shrimp and avocado.
Lobster, snow crab, shrimp, green onion, avocado and tobiko wrapped in seaweed and fried tempura style to crispy, topped with kiwi, tobiko spicy mayo and eel sauce.
8 pieces crab stick, avocado, cucumber, spicy mayo with spicy tuna and tempura crunch mix top.
8 pieces yellowtail spicy kani mango, green onion, topped with fresh tuna, eel sauce spicy mayo, tobiko and tempura crunch.
With tempura crunch and green onion.
8 pieces crab stick, cucumber and avocado topped with broiled eel.
Fresh tuna, snow crab, asparagus, topped with fresh salmon and red snapper.
5 pieces deep fried shrimp tempura with avocado, cucumber, spicy mayo, wrapped in seaweed with masago and eel sauce.
8 pieces spicy tuna, cream cheese, asparagus scallion, tempura crunch topped with fresh tuna and white tuna.
8 pieces spicy cooked red snapper, snow crab and asparagus topped with fresh salmon, tempura crunch with eel sauce.
8 pieces seared white tuna, cream cheese, scallion with spicy salmon and tempura crunch.
8 pieces shrimp tempura, smoked salmon topped with white tuna and fresh salmon in Japanese mayo lightly seared eel sauce and tobiko.
8 pieces deep fried tempura shrimp, topped with snow crab.
Spicy tuna, crab stick, avocado tempura crunch wrapped in seaweed and fried tempura style to crispy, topped with kiwi, tobiko spicy mayo and eel sauce.