Kanak Attack
(208) 429-9111

We make ordering easy.

Breakfast
- Continental Breakfast $11.00
  
  Comes with fresh seasonal fruit, assorted cereals, breads, muffins, danishes, pastries, scrambled eggs, kanak attack bacon or mango salsa sausage, orange juice and coffee.
- Loco Moco $8.00
  
  Hamburger patties & rice topped with Asian gravy & eggs. A hawaiian classic. Gluten free.
- Kalua Pig $8.00
  
  Served with coconut rice & eggs. Gluten Free.
- Kanak Attack Fried Rice $7.00
  
  Your choice of bacon or sausage wok fried with eggs and vegetables in a sweet shoyu sauce
- Spam & Portuguese Sausage $7.00
  
  Served with rice & eggs.
- Spam & Portuguese Sausage $7.00
  
  Served with rice & eggs.
- Hawaiian Sweet Bread French Toast $6.00
  
  Served with toasted coconut, maple syrup and butter.
- Breakfast Pita $5.00
  
  Scrambled eggs, sausage and cheese.
- Veggie Pita $5.00
  
  Sauteed peppers, onions, spinach with scrambled eggs & cheese.
- Kanak Attack Breakfast Burrito $7.00
  
  Kalua pig, eggs, onions, peppers, potatoes & cheese. Gluten free.
- Homemade Biscuits & Gravy $4.50
  
  Biscuits made from scratch served with our horseradish gravy.
- French Toast Sandwich $6.00
  
  Your choice of meat kalua pig, mango sausage, kanak Attack bacon or ham, two eggs and cheese.
- Build Your Own Omelet $7.00
  
  Choose any 2 ingredients cheddar cheese, pepper jack cheese, mozzarella cheese, diced ham, bacon, mango sausage, pulled pork, tomatoes, peppers, caramelized onions, mushrooms, spinach, portuguese sausage or spam.
- Classic French Toast $5.00
  
  Three slices of cinnamon french toast served with warm maple syrup & whipped butter.
- Pancakes $6.00
  
  Two 8" fluffy buttermilk or whole wheat pancakes.
- Golden Waffles $5.00
  
  Two golden waffles served with maple syrup & whipped butter.
- Kanak Waffle Stack $8.00
  
  Fresh berries, whipped cream & candied macadamia nuts.
- Toast $2.00
  
  Your choice of white or wheat toast.
- Toasted Bagel $2.00
  
  Served with cream cheese.
- English Muffin $2.50
- Kanak Attack Bacon $3.00
- Mango Salsa Sausage $3.00
  
  3 links
- Spam $2.00
- 6 oz. Pineapple Glazed Ham $3.00
  
  Slice.
- Hash Browns $2.50
- Sweet Potato Hash $2.50
- Eggs $1.00
  
  Cooked to your liking. Price is per egg.
- Pastries & Danishes $1.00
- Fresh Fruit $3.00
  
  Seasonal fresh fruit in season.
- Whole Fruit $1.00
  
  Oranges, apples and bananas.
- Coconut Granola & Yogurt $1.50
- Toasted Macadamia Nut Oatmeal $3.00
- Orange Juice $2.00
- Coffee $2.00
- Kona Coffee $2.25
- Hot Chocolate $2.25

Appetizers
- Chicken Satays $2.00
  
  Served with a macadamia nut peanut sauce. Gluten free.
- Char Siu Pork Satays $2.00
- Kobe Beef Satays $2.50
  
  Served with a macadamia nut peanut sauce. Gluten free.
- Mini Sweet & Sour Pork Egg Rolls $2.00
  
  Served with a citrus chili dipping sauce. Gluten free.
- Coconut Crusted Salmon $3.00
  
  Hand breaded served with a spicy plum dipping sauce.
- Sugarcane Sweet Pork Tacos $2.00
  
  Mini pork tacos loaded with pineapple coleslaw. Gluten free.
- Asian Smoked Salmon $2.50
  
  Served with wasabi cream cheese and crackers. Gluten free.
- Pork Pot Stickers $2.00
  
  Served with a ginger ponzu sauce.
- Grilled Shrimp Cocktail $2.75
  
  Served with a horseradish cocktail sauce. Gluten free.
- Shrimp Spring Rolls $3.00
  
  Served with citrus chili sauce. Gluten free.
- Chicken Lettuce Wraps $2.50
  
  Served with citrus chili sauce. Gluten free.
- Char Siu Pork and Seeds $2.50
  
  Served with a hot mustard.
- Pineapple Sweet Sour Meatballs $2.00
  
  Gluten free.
- Teriyaki Buffalo Wings $2.50
  
  Served with Maui onion ranch.
- Grilled Sweet Sour Shrimp $2.75
  
  Gluten free.
- Pineapple BBQ Wings $2.50
  
  Served with Maui onion ranch.
- Jawaiian Jerk Chicken Satays $2.00
  
  Served with a guava chili sauce. Gluten free
- Coconut Shrimp $2.75
  
  Served with a spicy plum sauce.
- Macadamia Nut Crusted Chicken Satays $2.50
  
  Served with tonkatsu Japanese BBQ sauce.
- Kalua Pig Lumpia $2.50
  
  Hot and crisp served with a citrus chili sauce.
- Chicken Egg Rolls $2.00
  
  Served with a citrus chili sauce.
- Bacon Wrapped Shrimp $2.75
  
  Served with maple habanero BBQ sauce. Gluten free.
- Warm Shrimp Artichoke Dip $2.00
  
  Our twist on your favorite served with grilled flat bread.
- Cranberry Rosemary Chicken Satays $2.00
- Quinoa Croquettes $2.50
  
  Served with coconut curry dipping sauce.
- Ahi Poke Mini Tacos $2.75
  
  Served with pickled cucumbers.
- Asian Guacamole $2.50
  
  Served with wonton chips or tricolored corn chips.
- Spicy Ahi Poke Roll $3.00
  
  Spicy ahi poke, rolled with avacados and sweet mango.
- Haleiwa Roll $3.50
  
  Tempura crab, spicy cream cheese, spicy tuna & ponzu sauce.
- Edamame Hummus $2.50
  
  Served with grilled pita bread and grilled veggies.
- Cheese, Fruit and Cracker Platter $2.75
  
  Swiss, cheddar, pepper jack and havarti with an assortment of grapes and crackers.
- Wok Seared Edamame $2.50
  
  Served with Hawaiian salt, tagarachi and shoyu.
- Mini King Crab Cakes $3.00
  
  Served with a creamy chevre bleu cheese dressing.
- Mini Kalua Pig Sliders $2.75
  
  Served on sweet rolls with our pineapple BBQ sauce and topped with crisp Maui onions.
- Korean Kalbi Buffalo Wings $2.50
  
  Served with a creamy chevre bleu cheese dressing.
- Ahi Poke $4.50
  
  Sushi grade Hawaiian tuna tossed with seaweed, sweet onions, ginger and chiles.

Breads
- Grilled Artisan Breads $1.75
  
  Combination of baguettes, focaccia and ciabatta, grilled with garlic and olive oil.
- Assorted Dinner Rolls $1.50
  
  Served with butter.
- Hawaiian Sweet Bread $1.50
  
  Served with butter.

Salad
- Edamame Soba Salad $3.00
  
  Soba noodles tossed with scallions, carrots, sprouts, peppers and edamame in a soy ginger vinaigrette.
- Caesar Salad $3.00
  
  Crisp romaine lettuce, sweet onions, tomatoes and asiago cheese served with caesar dressing & wonton croutons. Gluten free.
- Luau House Salad $3.00
  
  Cucumber, carrots, sweet onions and asiago cheese served with maui onion ranch and soy ginger vinaigrette. Gluten free.
- Spinach Salad $3.00
  
  Mandarin oranges, bacon, feta cheese, tomatoes, sweet onions and candied nuts served with huckleberry vinaigrette. Gluten free.
- Macaroni Salad $2.50
  
  Macaroni noodles, eggs, scallions, carrots and mayonnaise. A hawaiian staple
- Penne Pasta Salad $3.00
  
  Penne pasta tossed with roasted vegetables and parmesan cheese in a roasted garlic vinaigrette.
- BowTie Pasta Salad $3.00
  
  Bow tie pasta salad tossed with olives, capers, pine nuts, asiago cheese, tomatoes and basil with a balsamic vinaigrette.
- Papaya Salad $3.50
  
  Spring mix tossed with fennel shavings, sweet onions, papaya chunks, strawberries and crumbled feta cheese in papaya vinaigrette. Gluten free.
- Potato Salad $2.50
  
  Idaho potatoes, eggs, carrots, scallions, olives in a creamy mayo based dressing. Gluten free.
- Roasted Potato Medley Pasta Salad $3.00
  
  Tossed with a light bacon blue cheese vinaigrette. Gluten free.
- Broccoli Salad $2.50
  
  Broccoli, raisins and bacon tossed in a bacon mayonnaise dressing. Gluten free.
- Black Bean Salad $2.50
  
  Black beans and fire roasted corn combined to create a delicious southwestern salad. Gluten free.
- Pineapple Coleslaw Salad $2.50
  
  Kicked up with pineapple and a sesame slaw dressing. Gluten free.
- Asian Cucumber Salad $2.50
  
  Sliced cucumbers and carrots tossed in a light peanut Asian dressing. Gluten free.
- Tropical Fruit Salad $3.00
  
  Chucks of various seasonal fruits topped with coconut. Gluten free.
- Spicy Tofu Quinoa Salad $4.00
  
  Chili marinated tofu, peanuts, edamame, peppers and quinoa.
- Spicy Quinoa Salad $3.00
  
  Quinoa mixed with edamame and veggies and a spicy Asian dressing.
- Toasted Coconut Coleslaw Salad $3.00
  
  Cruncy cabbage tossed with toasted coconut, scallions and carrots in a coconut dressing.
- Spicy Asian Closeslaw Salad $3.00
  
  Cruncy cabbage tossed with sprouts, carrots and scallions, in a Thai spiced Asian dressing.

Rice
- Kanak Attack Fried Rice $2.50
  
  Loaded with chicken and veggies in a sweet yoshida sauce.
- Coconut Infused Rice $2.00
  
  Gluten free.
- Steamed White Rice $2.00
  
  Gluten free.
- Lime Cilantro Rice $2.00
  
  Gluten free.
- Vegetarian Fried Rice $2.50
  
  An array of vegetables combined with a sweet yoshida sauce.
- Toasted Coconut Rice $2.00
  
  Gluten free.
- Quinoa Pilaf Rice $2.00
  
  Celery, onions, peppers, garlic and mushrooms combine for the perfect addition to any meal. Gluten free.
- Toasted Coconut Quinoa $3.00
  
  Just a hint of coconut. Gluten free.

Potatoes
- Potato Medley $2.50
  
  Red, yukon gold, Idaho russet and sweet okinawa purple potatoes roasted with fresh herbs, olive oil, hawaiian salt and fresh pepper. Gluten free.
- Twice Baked Potatoes $2.75
  
  Stuffed with kalua pig, scallions, cheddar cheese, bacon and sour cream. Gluten free.
- Buttermilk Mashed Potatoes $2.00
  
  Gluten free.
- Roasted Garlic Mashed Potatoes $2.00
  
  Gluten free.
- Coconut Mashed Potatoes $2.50
  
  Perfectly mashed Idaho potatoes and a little Hawaiian coconut come together to create one of our new favorites. Top it off with Kalua pig gravy and this one is for the record books.
- Baked Potato Bar $3.00
  
  Served with butter, scallions, bacon, sour cream and cheddar cheese.
- Asiago Scalloped Potatoes $2.75
- Kanak Mashed Potatoes $3.00
  
  Mashed potatoes mixed with scallions, butter, kalua pig and cheddar cheese.
- Baked Sweet Potatoes $2.50
  
  Stuffed with bacon and cinnamon and served with honey butter.

Vegetables
- Roasted Seasonal Vegetables $2.50
  
  Served with fresh herbs, roasted garlic and olive oil. Gluten free.
- Grilled Mix Vegetables $2.50
  
  Mushrooms, peppers, squash and onions topped with a sweet chili dressing. Gluten Free.
- Sauteed Green Beans $2.50
  
  Served with bacon, red peppers and balsamic syrup. Gluten Free.
- Grilled Corn on the Cob $2.50
  
  Served with cilantro butter. Gluten free.
- Grilled Vegetable Kabobs $2.75
  
  Dressed with a citrus chili glaze. Gluten free.
- Stir Fried Vegetables $2.50
  
  In sweet Yoshida sauce.
- Country Baked Beans $2.00
  
  Slowly cooked with maple syrup, signature kalua pig, peppers and onions. Gluten free.
- Roasted Asparagus $3.00
  
  Bundles wrapped with prosciutto seasonal. Gluten free.
- Grilled Brussel Sprouts $2.50
  
  Sprouts tossed with blue cheese, toasted pine nuts and crisp bacon with a balsamic syrup.
- Sweet Creamed Corn $2.00

Chicken
- Teriyaki Chicken $3.50
  
  Glazed with a sweet but spicy plum teriyaki sauce.
- Korean Chicken $3.50
  
  Crispy, sweet and spicy.
- Ginger Chicken $3.50
  
  Grilled and glazed with a ginger cilantro sauce.
- Chicken Katsu Curry $3.50
  
  Served with a side of coconut curry sauce.
- Char Siu Chicken $3.50
  
  Marinated in Asian sweet spices and grilled.
- Spicy Shoyu Chicken $3.50
  
  Marinated in a sweet shoyu sauce.
- Chicken Abodo $3.50
  
  A filipino favorite.
- Citrus Chili Chicken $3.50
  
  Topped with a sweet citrus chili glaze. Gluten Free.
- Tequila Lime Chicken $3.50
  
  Grilled and glazed with patron extra. Gluten free.
- Mango Chicken $3.50
  
  Grilled with lots of mangos and a spicy plum glaze.
- Huckleberry BBQ Chicken $3.50
  
  Served with huckleberries and our signature BBQ. Gluten free.
- Pineapple BBQ Chicken $3.50
  
  Glazed in our famous pineapple BBQ sauce. Gluten free.
- Coconut Crusted Chicken $3.50
  
  Served with tonkatsu sauce Japanese BBQ sauce.
- Chicken Katsu $3.50
  
  Served with a tonkatsu sauce.
- Macadamia Nut Chicken $3.75
  
  Served with a tropical fruit salsa and tonkatsu sauce.

Beef
- Grilled Southwest Tri Tip Steak $5.50
  
  Served with a Southwest rub. Gluten free.
- Grilled Teriyaki Kobe Flank Steak $5.50
  
  Marinated in teriyaki finished with a sweet and spicy plum teriyaki sauce.
- Korean Marinated Kobe Tri Tip Steak $5.50
  
  Nice n spicy finished with an orange ginger butter.
- Kalbi Ribs $5.00
  
  Marinated in a Korean BBQ then grilled.
- Smoked Beef Brisket $5.50
  
  Served with a maple habanero BBQ sauce. Gluten free.
- Kobe Beef Ribs $5.50
  
  Slathered in pineapple BBQ sauce. Gluten free.
- Herb Crusted Prime Rib $11.00
  
  Tender juicy prime rib, cooked to perfection. 12?8 oz. slices
- Kona Coffee Rubbed Tri Tip Steak $5.50
  
  Grilled to perfection, served with a horseradish sauce.
- Lavendar Rubbed Kobe Zabbion Roast $7.50
  
  Super tender and juicy, a great substitute for prime rib.
- Whole Roasted Beef Tenderloin $12.50
  
  Herb salt crusted, served with grilled onions and baby peppers.

Pork
- Kalua Pig $3.50
  
  Slowly smoked for up to 18 hours, till it falls off the bone. Gluten free.
- Sweet Sugar Cane Pork $3.50
  
  Roasted with sugar cane, a little sweet and smokey. Gluten free.
- Stuffed Kurobuta Pork Loin $4.00
  
  Stuffed with bacon, horseradish, and crasin served with a ginger balsamic glaze. Gluten free.
- Asian Grilled St. Louis Ribs $4.00
  
  Slathered with a guava barbecue sauce.
- Pork Belly Adobo $3.50
- Pineapple BBQ Pulled Pork $3.50
  
  Gluten free.
- Pumpkin Spiced Pulled Pork $3.50
- Kona Coffee Rubbed Pork Loin $4.00
- Pulehu Hoison Pork Chops $4.00
  
  Thick cut pork chops marinated in hoison, 5 spice and fresh ginger, then grilled.
- Kurobuta Ham $3.50
  
  Golden glazed kurobuta ham rubbed with cane sugar.
- Porchetta $7.00
  
  A roasted pork loin rolled with fresh herbs and wrapped with pork belly and a citrus herb salt.
- Pork Tonkatsu $7.00
  
  Pork loin breaded in panko, fried and served with a tonkatsu Japanese BBQ sauce.
- Whole Roasted Pig $600.00

Seafood
- Grilled Wild Salmon $6.00
  
  Served with pina colada sauce. Gluten free.
- Coconut Crusted Salmon $6.50
  
  Served with a tropical fruit salsa and coconut curry.
- Wok Fried Kim Chee Shrimp $6.50
  
  A Korean scampi dish. Gluten free.
- Futukaki Crusted Ahi Tuna $7.50
  
  Grilled and served with a wasabi ponzu sauce.
- Miso Crusted Salmon $6.00
  
  Served with a ginger orange butter.
- Macadamia Nut Crusted Salmon $7.50
  
  Served with a papaya tonkatsu sauce.
- Shrimp Stir Fry $6.50
  
  Served with noodles and thinly sliced vegetables in a sweet yakitori sauce.
- Seafood Pad Thai $7.50
  
  Scallops, shrimp and mussels mixed with green onions, carrots, peanuts, eggs or sprouts. A Thai classic.
- Teriyaki Salmon $6.00
  
  Served with a spicy Asian plum teriyaki sauce.
- Miso Teriyaki Grilled Ahi Tuna $7.50
  
  Served with a ginger ponzu sauce.
- Sweet Spicy Shrimp $6.50
  
  Wok fried with a citrus chili glaze. Gluten free.
- Shrimp Quinoa Scampi $6.50
  
  Onions, mushrooms and shrimp in a rich buttery sauce. Gluten free.
- Mikes Mac Nut Shrimp $6.75
  
  Breaded shrimp, tossed in a lemon honey roasted macadamia nut sauce.
- Grilled Mahi Mahi $7.50
  
  Served with a pineapple mango chutney. Gluten free.

Vegetarian
- Tofu Katsu Curry $4.50
  
  Served with a coconut curry sauce and topped with a tropical fruit salsa.
- Vegetarian Stir Fry $3.50
  
  Thinly sliced vegetables wok fried with noodles in a sweet shoyu sauce.
- Tofu and Vegetable Pancit $3.50
  
  Stir fried with clear rice noodles and tofu in yoshida sauce.
- Vegetarian Chow Fun $3.50
  
  Large noodles and thinly sliced vegetables wok fried with a spicy Asian plum teriyaki sauce.
- Macaroni and Three Cheese Pasta $3.50
  
  Gruyere, Swiss and smoked Gouda.
- Char Siu Tofu $4.00
  
  Char siu marinated tofu, fire grilled.
- Spaghetti Sqash $5.50
  
  With chunks of roma tomtoes, basil, toasted pine nuts and mozzarella cheese, with a pesto marinara sauce.
- Stuffed Squash $5.50
  
  Stuffed with macaroni & cheese, topped with an herb crust and baked to perfection.

Chef Mike's Signature Menus
- Mike's Luau $15.00
  
  Kalua pig, grilled teriyaki chicken, coconut rice tropical fruit salad, luau house salad served with maui onion ranch and soy ginger vinaigrette, hawaiian sweet rolls with butter, pineapple upside down cake and tropical punch. Gluten free.
- Pit Master $15.00
  
  Idaho potato salad, caesar salad, assorted rolls with butter, kalua pig baked beans, pineapple BBQ pulled pork, habanero maple BBQ chicken, assorted cookies and brownies and lemonade.
- Gluten Free $15.00
  
  Grilled mixed vegetables, luau house salad, coconut infused rice, tropical fruit salad, kalua pig and pineapple BBQ chicken and lemonade.
- Santa Fe Style $15.00
  
  Tropical fruit salad, caesar salad, assorted rolls with butter, lime cilantro rice, southwestern rubbed tri tip steak, tequila lime chicken, mini assorted cheese cakes and lemonade.
- Business Luncheon $15.00
  
  Caesar salad, assorted rolls with butter, sauteed vegetables, coconut rice, teriyaki chicken, tri tip roast, chocolate dipped mini cream puffs and eclairs and tropical fruit punch.
- Keep It Light $15.00
  
  Papaya salad, roasted seasonal vegetables, quinoa pilaf, grilled teriyaki chicken, grilled tofu with mango salsa and lemonade.
- The San Antonio $15.00
  
  Potato salad, assorted rolls with butter, baked beans, grilled corn on the cob, dry rub mesquite smoked beef brisket, maple BBQ baby back ribs, apple cobbler and lemonade.

Desserts
- Pineapple Upside Down Cake $3.00
  
  Caramelized pineapple over moist yellow cake.
- Kahlua Macadamia Nut Bread Pudding $3.50
- Cheese Cake $4.50
  
  Served with a variety of tropical fruit toppings.
- Assorted Cookies and Brownies $3.00
- Chocolate Dipped Mini Cream Puffs $3.00
- Ice Cream Sundae Bar $5.00
- Chocolate Torte $4.50
- Malasadas $1.00
  
  A Portuguese donut, fried and rolled in sugar. Price is per donut.
- Mini Cheesecake Bites $2.50
  
  An assortment of mini cheesecakes.
- Peach Cobbler $2.50
  
  Sweet peaches baked with a coconut streusel topping.
- Apple Cobbler $2.50
  
  Chunks of apples, tossed with cinnamon and nutmeg, baked with a coconut streusel topping.
- Mini Chocolate Dipped Eclairs $3.00
- Grilled Peaches & Cream $3.50
  
  Seasonal.
- Chocolate Lava Cake $4.50

Bento Boxes

Lighter & healthier boxed lunches. K.A. Bentos are served with a smaller portion of seasoned rice and an array of marinated and grilled meats with either pickled vegetables or wok fried vegetables.
- Hawaiian Bento $10.00
  
  Served with furikake rice, teriyaki beef, grilled mango chicken, grilled miso mahi mahi & spicy cucumber salad.
- Korean Bento $10.00
  
  Served with steamed rice, grilled beef kalbi ribs, spicy grilled korean chicken & kimchee.
- Japanese Bento $10.00
  
  Served with sushi seasoned rice, teriyaki grilled beef, grilled teriyaki chicken, California roll sushi & edamame soba salad.
- Chinese Bento $10.00
  
  Served with steamed rice, char siu BBQ pork, grilled sweet & sour chicken, 5 spice grilled beef & vegetable fresh roll.
- Thai Bento $10.00
  
  Served with steamed rice, grilled peanut chicken, Thai basil grilled beef, shrimp curry & vegetable lettuce wrap.
- Idaho Bento $10.00
  
  Served with steamed rice, grilled BBQ sambal salmon, teriyaki grilled tri tip steak, citrus chili chicken & wok fried vegetables.

Rice Bowls

Our rice bowls have a bed of jasmine rice, wok stir fried vegetables lightly tossed in a sambal sauce, and your choice of grilled marinated meats, fish or vegetables. Brown rice or gluten free rice noodles can be substituted for an extra and gluten free soy can also be substituted upon request.
- Sweet Asian Plum Teriyaki Rice $9.00
  
  Grilled beef.
- Spicy Korean Kalbi Beef Short Ribs Rice $10.00
- Ginger Miso Teriyaki Salmon Rice $10.00
- Jawaiian Jerk Pork Loin Rice $8.00
  
  Jamaican jerk influenced dish packed with island heat & flavors.
- Citrus Chili Grilled Tofu Topped with Toasted Peanuts Rice $8.00
- Coconut Curry Shrimp Rice $9.00
  
  green curry and baby coconut flavor.
- Spicy Veggies with Edamame Rice $8.00
  
  An array of seasonal veggies wok seared with our plum teriyaki sauce.

Menu for Kanak Attack provided by Allmenus.com

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Kanak Attack