Spiced chicken, water chestnuts, shiitake mushrooms, bamboo shoots. Also available with tofu. May be prepared gluten free.
Diced tuna, avocado, red onion, scallions, wonton chips, drizzled with ginger lime and Sriracha sauce.
Crispy-delicate. Served with Thai dipping sauce, crushed peanuts.
Crispy-delicate. Served with Thai dipping sauce, crushed peanuts.
Japanese steamed soybean. Available spicy or garlic. gluten free. Please specify.
Served with ginger tomato dipping sauce.
Crispy wontons filled with creamy crab meat and vegetables.
Eggrolls, dumplings, crab rangoon, coconut shrimp.
Vegetable, chicken or spicy pork, vegetables with dipping sauce. Available steamed.
Mango, bell peppers, onions, spicy tangy Thai sauce. Served on garlic spinach.
Lightly battered, yellow curry, coconut flakes, tangy orange chili sauce.
Hand battered. Served with a ginger tomato and a ginger lime dipping sauce.
Grilled curry marinated chicken skewers served with a peanut dipping sauce and Asian slaw.
Tenderloin char grilled in teriyaki sauce served with Asian slaw. Gluten free.
Grilled filet or seared ahi tuna, sauteed onions, spicy mayo, Asian slaw.
Tofu, bamboo shoots and mushrooms with hot white pepper and vinegar.
Spinach, corn, sesame oil and white pepper.
White soybean broth with tofu, seaweed and green onions. Gluten free.
Shrimp, hot and sour lemongrass broth, onions, mushrooms. Medium heat. Add noodles for an additional charge.
Rice noodles, steak, onions and scallions in a seasoned broth.
Chicken, homemade stick, wheat noodles.
Grilled chicken, mixed greens and crispy noodles tossed with plum sauce and sprinkled with chopped peanuts.
Shrimp or filet, mixed lettuce, red onion, cucumber, peanuts and cilantro in a spicy lime vinaigrette. Spicy.
BBQ filet, mixed lettuce, avocado, grilled jalapeno, cilantro, ginger lime vinaigrette.
Wok-seared tuna tossed with assorted greens, sliced fuji apple, wasabi vinaigrette, sesame seeds. Gluten free. Can Substitute Salmon
Mixed lettuce, avocado, carrots, cucumber, ginger lime vinaigrette.
3 hand rolls chef's choice.
Ask your server for selection.
Bluefin tuna, mango, red onion, edamame, watercress, ginger, poke sauce, white rice. Medium heat.
Salmon, masago, red onion, edamame, watercress, chefs special spicy mayo, white rice. Medium heat.
Shrimp, masago, red onion, edamame, watercress, chefs special spicy mayo, white rice. Medium heat.
Shrimp tempura, asparagus, avocado, cream cheese, tempura flakes with spicy and ungai sauces. Fully cooked.
Spicy tuna, mango, tempura flakes topped with caramelized spicy wasabi mayo.
California roll topped with avocado, shrimp. Fully cooked.
Shrimp tempura, crab mix, avocado, sweet and spicy, unagi, and sriracha sauces.
Shrimp tempura, cream cheese, crab mix, avocado, panko crust topped with mango sauce. Fully cooked.
Crab mix, spicy tuna, shrimp tempura, tobiko and avocado, topped with spicy seared scallop, wasabi mayonnaise and unagi sauce.
California roll topped, eel, tempura flakes, unagi sauce. Fully cooked.
California roll topped with tuna, shrimp, salmon, avocado, tobiko.
Spicy tuna mix, eel, avocado, cucumber, scallion, jalapeno, tempura flakes, garlic mayo.
Shrimp tempura, asparagus, cucumber, avocado, jalapeno, topped with seared pepper-crusted tuna, spicy yuzu sauce.
Eel and shrimp tempura topped with caramelized Sriracha mayo. Fully cooked.
Spicy tuna mix, cilantro, avocado, jalapeno and cucumber with a tempura crunch, lime juice and tequila marinated jalapeno dressing.
Crab stick, fresh basil, jalapeno, avocado, cilantro topped with spicy tuna, garlic mayo, unagi sauce, wasabi tobiko.
Crab mix, tempura flakes and shrimp tempura topped with spicy tuna, jalapeno, avocado, wasabi mayonnaise and unagi sauce.
Salmon, eel, tempura flakes, cream cheese, chefs special sauce, scallion garnish, garlic mayo
Crispy, cream cheese, jalapeno, spicy crab mix, topped tempura flakes, spicy mayo, unagi sauce.
St. Charles roll topped with spicy tuna, jalapeno, unagi and St. Charles sauce.
Choice of avocado or cucumber. Gluten free.
Crab stick, cucumber and avocado. Fully cooked.
Tuna, yellowtail, salmon, cucumber, avocado and flying fish egg with spicy sauce. gluten free.
Crunchy soft shell crab, avocado. Fully cooked.
Tuna, white tuna, avocado, flying fish egg, jalapeno, cilantro and spicy sauce. Gluten free.
Yellowtail, salmon and scallion. Gluten free.
Salmon, tobiko, cream cheese. Gluten free.
Tuna, spicy sauce. Gluten free.
Salmon, tuna, avocado. Gluten free.
Eel roll topped with avocado, unagi sauce.
Shrimp tempura, avocado, tempura flakes and mayonnaise. Fully cooked.
Fresh sliced avocado. Gluten free.
Cucumber. Gluten free.
Tuna. Gluten free.
Crab stick, cucumber and avocado with spicy sauce. Spicy.
4 pieces California, spicy tuna, 2 pieces tuna nigri and salmon nigri.
Thinly sliced, seared, pepper crusted tuna, sliced jalapenos, crispy garlic chips. Gluten free.
Thinly sliced tuna, micro greens, sliced jalapeno, lemon on a crispy wonton, spicy mayo, eel sauce.
12 pieces. Gluten free.
Salmon or yellowtail, daikon sprouts, avocado, jalapeno dressing. Please specify
Super white tuna, salmon, tuna, yellowtail, Japanese tilapia, jalapeno, lime soy sauce.
15 pieces chef's choice. Gluten free.
10 pieces chef's choice. Gluten free.
4 pieces California, 4 pieces spicy tuna, 4 pieces Philadelphia and 4 pieces avocado.
Thinly sliced yellowtail, jalapeno, cilantro and sauteed macadamia served with a kochjan chili ponzu sauce. Spicy.
Creamy kanikama salad wrapped in fresh slices of ripe avocado a top a bed of micro greens served with crispy wonton chips.
Salmon. Gluten free.
Tuna. Gluten free.
Gluten free.
Shrimp. Gluten free.
Salmon roe. Gluten free.
Squid. Gluten free.
Crab stick.
Gluten free.
Scallop. Gluten free.
Yellotail. Gluten free.
Freshwater Eel
Flying fish egg. Gluten free.
Octopus. Gluten free.
Egg.
Red peppers, mushrooms, scallions, onions, sweet spicy brown sauce.
Bell peppers, onions, carrots, peapods, pineapples, sweet and sour sauce.
Baby bok, onions, scallions, mushrooms, bell peppers, peapods, pineapples, spicy oyster garlic sauce. Medium heat.
Scallions, red peppers, carrots, water chestnuts, bean sprouts, peanuts, spicy garlic brown sauce. Spicy.
Broccoli, onions, classic brown sauce. Vegetarian. Medium heat.
Broccoli, onions, classic brown sauce.
Coconut-curry, baby bok, green beans, bamboo, red peppers, carrots, fresh basil. Spicy.
Sweet and spicy sauce. Vegetarian. Medium heat.
Sesame seeds, diced red pepper, mango, sweet and spicy mango sauce.
Baby bok, bean sprouts, broccoli, green scallion, shiitake mushrooms, bell peppers, carrots, onion, peapods, bamboo strips, spicy sauce. Vegetarian. Spicy and gluten free.
Baby bok, peapods, scallions, broccoli, shiitake mushrooms, onions, classic brown sauce.
Teriyaki sauce, steamed vegetables, sesame seeds.
Spicy sweet and sour sauce, shiitake mushrooms, peapods, mango, red peppers, scallions, onions. Medium heat.
10 oz. black Angus strip steak, wok-tossed onions, scallions, Korean style BBQ sauce, kimchi fried rice.
Panko and macadamia nut-crusted, pan-seared, shiro cream or Hong Kong sauce, vegetables.
6 oz. filet, 4 jumbo shrimp, chefs special sauce, wok-tossed asparagus.
Atlantic salmon, grilled shiitake mushrooms, sweet wasabi vinaigrette, garlic spinach.
Pan-seared tilapia, sauteed shiitake mushrooms, peppers, onions.
6 jumbo shrimp, bok seasoning, tamarind sauce, garlic spinach.
Blackened tuna, pan-seared, drizzled sweet wasabi soy vinaigrette.
Grilled beef tenderloin topped with wok tossed onions and scallions with a Korean style BBQ sauce served with kimchi fried rice. Spicy.
Rice noodles, tofu, egg, bean sprouts, scallions, crushed peanuts, Thai sweet and sour sauce. Gluten free.
Wide rice noodles, egg, Chinese broccoli, Thai sweet soy sauce.
Wide rice noodles, egg, baby bok, bell peppers, bamboo shoots, mushrooms, onions, bean sprouts, basil, chef spicy sauce. Spicy.
Crispy egg noodles, carrots, onions, Chinese broccoli, brown sauce.
Lo-mein egg noodles, red peppers, carrots, water chestnuts, scallions, bean sprouts, peanuts, spicy garlic brown sauce. Spicy.
Crispy wide rice noodles, Chinese broccoli, classic brown sauce.
Egg noodles, green beans, bamboo shoots, red peppers, basil, red curry sauce. Spicy.
Wheat noodles, bok choy, shiitake mushrooms, scallions, bamboo strips, broccoli, onions, carrots, bell peppers, peapods, spicy Szechwan sauce. Spicy.
Wide rice noodles, egg, Chinese broccoli, Thai sweet soy sauce.
Crispy egg noodles, carrots, onions, Chinese broccoli, brown sauce.
Choice of chicken, steak, or shrimp or combo. Wok-tossed, rice, vegetables, egg, special sauce.
Chicken, steak, and shrimp, wok-tossed, rice, extra egg, special spicy sauce. Gluten free.
Wok tossed, hot sauce. Gluten free.
Wok-tossed, house sauce. Gluten free.
Chinese broccoli. Wok-tossed, hot sauce. Gluten free.
Wok tossed in a garlic oyster sauce. Gluten free.
Wok-tossed, house sauce. Gluten free.
Wok-tossed, house and ginger lime sauce, bonito flake. Gluten free.
Crispy seasoned fries.
Sliced cucumbers, crushed peanuts, red onions, light dressing.
Gluten free.
Served with fried rice. Gluten free.
Served with fried rice.
Served with fried rice. Gluten free.
Can be prepared gluten free.
Grilled chicken, mixed greens, crispy noodles, plum sauce, chopped peanuts.
Wok-seared tuna sashimi, mixed lettuce, fuji apple, wasabi vinaigrette, sesame seeds.
BBQ filet, mixed lettuce, avocado, grilled jalapeno, cilantro, ginger lime vinaigrette.
Mixed lettuce, carrots, avocado, cucumber, ginger lime vinaigrette.
3 hand rolls chef's choice.
Ask your server for selection.
Bluefin tuna, mango, red onion, edamame, watercress, ginger, poke sauce, white rice. Medium heat.
Salmon, masago, red onion, edamame, watercress, chefs special spicy mayo, white rice. Medium heat.
Shrimp, masago, red onion, edamame, watercress, chefs special spicy mayo, white rice. Medium heat.
Shrimp, tuna and salmon nigiri, 4 pieces California roll and a 4 pieces spicy tuna roll.
4 pieces California roll, 4 pieces spicy tuna roll.
Red peppers, mushrooms, scallions, onions, sweet spicy brown sauce. Medium heat.
Bell peppers, onions, carrots, peapods, pineapples, sweet and sour sauce.
Baby bok, onions, scallions, mushrooms, bell peppers, peapods, pineapples, spicy oyster garlic sauce. Medium heat.
Scallions, red peppers, carrots, water chestnuts, bean sprouts, peanuts, spicy garlic brown sauce. Spicy.
Broccoli, onions, classic brown sauce. Vegetarian. Medium heat.
Broccoli, onions, classic brown sauce.
Coconut-curry, baby bok, green beans, bamboo, red peppers, carrots, fresh basil.
Sweet and spicy sauce. Vegetarian. Medium heat.
Baby bok, peapods, scallions, broccoli, shiitake mushrooms, onions, classic brown sauce.
Sesame seeds, diced red pepper, mango, sweet and spicy mango sauce.
Baby bok, bean sprouts, broccoli, green scallion, shiitake mushrooms, bell peppers, carrots, onion, peapods, bamboo strips, spicy sauce. Vegetarian. Spicy and gluten free.
Pan-seared tilapia, sauteed shiitake mushrooms, peppers, onions.
Atlantic salmon, grilled shiitake mushrooms, sweet wasabi vinaigrette, garlic spinach.
Teriyaki sauce, steamed vegetables, sprinkled sesame seeds.
Panko and macadamia nut-crusted, pan-seared, shiro cream or Hong Kong sauce, vegetables.
Rice noodles, tofu, egg, bean sprouts, scallions, crushed peanuts, Thai sweet and sour sauce.
Wide rice noodles, egg, baby bok, bell peppers, bamboo shoots, mushrooms, onions, bean sprouts, basil, chef spicy sauce. Spicy
Wheat noodles, bok choy, shiitake mushrooms, scallions, bamboo strips, broccoli, onions, carrots, bell peppers, peapods, spicy Szechwan sauce. Spicy
Lo-mein egg noodles, red peppers, carrots, water chestnuts, scallions, bean sprouts, peanuts, spicy garlic brown sauce. Spicy.
Egg noodles, green beans, bamboo shoots, red peppers, basil, red curry sauce. Spicy
Crispy wide rice noodles, Chinese broccoli, classic brown sauce.
Dusted in Cinnamon Sugar, served with a Caramel Sauce, and a scoop of Vanilla Ice Cream
Flavored ice cream coated in a sweet Japanese rice dough
Rich layered dark moist chocolate cake served with Vanilla ice cream