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Dunkley's Tavern
Buffalo BBQ, herb garlic or sweet chili lime. Served with ranch dressing.
Choice of sauces: buffalo, BBQ, herb garlic or sweet chili lime
Fresh mozzarella cheese, arugula and cherry tomatoes with a balsamic glaze pesto.
Steamed mussels served with spicy San marzano tomatoes.
Lightly breaded and deep fried served with our homemade cocktail sauce.
Fresh cut fries, cheese sauce, sour cream, scallions, bacon and jalapenos.
Prosciutto and fig with mozzarella, Parmesan, chevre cheeses, arugula and balsamic reduction.
San marzano tomatoes, fresh mozzarella, basil, pesto and olive oil.
Baby kale, arugula, romaine, shaved Parmesan, cherry tomatoes, Caesar dressing and croutons.
Romaine lettuce, avocado, roasted corn, bacon, tomatoes, red onions, blue cheese with a basil vinaigrette.
Mixed greens, cucumber, tomatoes, carrot, red onion and choice of dressing.
Romaine lettuce, cabbage, carrots, cucumber, cilantro, green onion, almonds, crispy wonton strips with ginger vinaigrette.
Grilled chicken breast, mixed greens, tomatoes, red onions, pecans, blue cheese and apples with balsamic vinaigrette.
Tomato, pickle and red onion on a brioche bun.
Apple wood smoked bacon, sharp cheddar, stack of onion strings served with Cajun ranch on a brioche bun.
American cheese and sauteed onions on marble rye.
Merkts cheddar, caramelized onion, lettuce and tomato on a pretzel bun.
Bacon, Swiss, caramelized onion and BBQ sauce on a pretzel bun.
Plant based bean burger, avocado, pepper jack, lettuce, tomato, red onion and chipotle aioli on a brioche bun.
Breaded chicken breast, coleslaw, pepper jack cheese and chipotle aioli on a brioche bun.
Grilled chicken breast, avocado, bacon, tomato and Swiss with herb mayonnaise on a ciabatta bun.
coleslaw, pickles, comeback sauce on a brioche bun
Corned beef served on marble rye.
Corned beef, sauerkraut, Swiss and Thousand Island served on marble rye.
served on a brioche bun Topped with bourbon BBQ sauce, coleslaw and onion rings
Grilled with mashed potatoes and vegetables.
Kentucky bourbon glaze salmon served with mashed potatoes and vegetables.
Beer battered cod served with coleslaw, tartar sauce and french fries.
Clover honey battered half chicken, served with coleslaw and mashed potatoes.
Penne pasta with spicy tomato sauce.
Cavatappi pasta with a 3 cheese sauce (cheddar, Monterrey Jack and Gouda).
Menu for Dunkley's Tavern provided by Allmenus.com
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