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Hand-breaded crispy chicken strips, served with dipping sauce.
Fresh fried corn tortillas, shredded blackened chicken, homemade white Cajun queso, diced tomato, green onions, sour cream and a side of jalapenos.
A Louisiana delicacy, fried, or blackened, served with our homemade creole sauce.
Two homemade, pan scared crab cakes made with fresh claw meat served on top of a bed of shredded lettuce with our homemade red pepper coulis drizzled on top with a Parmesan dust.
Served with honey mustard.
Stuffed with guacamole, jalapenosand cilantro, served with homemade creole sauce.
One pound of mussels steamed in white wine with garlic, onionsand Cajun seasoning, served with gariic toast.
Lightly breaded, golden fried, served with our homemade garlic aioli dusted in Parmesan.
5 blackened shrimp over garlic toast, drizzled with lobster bisque, served with homemade creole sauce.
3 homemade balls fried to a golden crisp, served on a zesty Cajun tomato cream sauce.
Lightly breaded and golden fried, served with homemade creole sauce.
Spicy Cajun stew with crawfish and vegetables served over rice with garlic toast.
Crisp romaine, Parmesan, mozzarella, tossed in a creamy caesar dressing.
Mixed greens, shredded cheese, onions, diced tomato.
Spicy Cajun chicken and vegetables stew with a dark roux served with rice and garlic toast.
Blackened seasoned, melted blue cheese and smoked bacon on a toasted Kaiser bun.
Traditional New Orleans sandwich on fresh baked bread, dressed with lettuce, tomato, onion, pickleand remoulade.
Grilled or fried chicken breast topped with melted mozzarella and smoked bacon, served on toasted French bread.
Melted cheddar cheese and smoked bacon on a toasted keiser bun.
Melted mozzarella and smoked bacon on a toasted keiser bun with the chef's sweet bourbon glaze.
Blackened seasoned, melted mozzarella and smoked bacon on toasted French bread.
Melted mozzarella and smoked bacon on a toasted keiser bun with our famous voodoo sauce.
Smoked andouille sausage, green and red bell peppers, onions, penne, tossed in garlic infused marinara.
Crawfish shrimp and mussels, green and red bell peppers, onions, sauteed in garlic and white whine tossed in a lobster cream sauce.
Cajun seasoned chicken, smoked andouille sausage, greenand red bell peppers, onions, penne, tossed in garlic infused marinara.
Blackened seasoned chicken breast.
8 shrimp blackened, fried or tossed in our famous voodoo sauce. Served with our homemade creolo sauce.
Seasoned and grilled chicken breast served with our special bourbon glaze.