La Chicanita

melted cheese.

grilled onions, poblano peppers, and tomatoes, topped with melted chihuahua cheese and tortillas.

large shrimp in cocktail sauce, onions, avocado, tomatoes and a bit of cilantro.

chorizo mixed with poblano peppers, onions and tomatoes, topped with chihuahua cheese, choice of tortillas.

mixed with small portions of onions and tomatoes.

big flour tortilla with chihuahua cheese, onions tomatoes and hot peppers. ground beef, chicken or chorizo. steak.

tortilla chips, (individual) spread with beans, melted cheese, sour cream and jalapenos.

guacamole, chicken or ground beef. (ribeye steak nachos. steak fajita nachos, fiesta nachos. a mixture of guacamole, chicken and ground beef nachos). side order of guacamole for nachos $2.25

stuffed jalapeno peppers with cheddar or cream cheese.

egg batter zucchini with fresco cheese and a side of spicy tomato salsa. served with tortillas.

marinated sea bass with cilantro, avocado, onions and tomatoes.

fried breaded calamari served with avocado salsa.

dough tortilla stuffed with shrimp, onions and tomatoes.

chicken soup.

beef tripe soup with white hominy.

add rice and beans $2.99.

choice of three.

(pork) cilantro and pico de gallo.

no skirt steak. add rice and beans $2.99. add shredded cheese 3 tacos $0.75.

cilantro and onions.

grilled, with pico de gallo.

add mole sauce $1.50, add mole poblano or more negro (spicy) $2.25. add rice and beans. $2.99.

shredded, spicy chicken breast.

no steak or tinga.

add guacamole and sour cream on two tostadas $2.50.

add guacamole and sour cream on two tostadas. $2.50.

one pound steak fajitas for two.

1/2 pound steak fajitas for one.

1/2 pound vegetarian fajitas for one. vegetarian fajitas with grilled onions, tomatoes, sweet peppers, mushrooms, zucchini and spinach.

1/2 pound shrimp fajitas for one.

1/2 pound chicken fajitas for one.

add enchilada sauce and melted cheese on top $2.99.

add enchilada sauce and melted cheese on top $2.99.

with grilled onions, tomatoes, sweet peppers, mushrooms zucchini and spinach.

large shrimp sauteed in spicy ranchero salsa; (muy caliente) rice, beans and tortillas.

red snapper filet in a garlic butter sauce. served with potatoes and zucchini.

french fried shrimp served with fries, lettuce and tomatoes.

grilled shrimp and skirt steak combo served with rice and sliced avocado.

grilled shrimp, onions, tomatoes, poblano peppers; topped with white cheese and chipotle sauce; white rice mixed with vegetables on the side.

large shrimp cooked in a butter garlic lime sauce and a bit of cilantro. served with white rice mixed with vegetables.

red snapper sauteed with onions, green peppers, green olives and tomatoes. served with vegetables.

two stuffed poblano peppers covered with egg batter. choice of ground beef, chicken or chihuahua cheese and tortillas. served with rice and beans. one chile a la carte $5.75.

meat balls with chipotle peppers in a delicious spicy rice chipotle sauce. served with tortillas.

three tamales in the husk, pork chicken or shredded beef. topped with enchilada sauce and cheese. one tamal a la carte $3.75.

three flautas stuffed with chicken, rolled on a crispy corn tortilla topped with guacamole and sour cream. rice and beans. one flauta a la carte. $3.50.

ribeye steak in small pieces sauteed in spicy ranchero salsa (muy caliente).

delicious grilled skirt steak and one ground beef enchilada served with guacamole.

grilled pieces of steak, green peppers, onions, tomatoes and bacon. served with guacamole.

ribeye steak in pieces mixed in very spicy green tomatillo salsa.

small pieces of skirt steak grilled with onions, tomatoes and poblano peppers. topped with white cheese.

tender pieces of pork cooked in a mild red, mild green or spicy sauce. (muy bueno).

thinly sliced steak sauteed with jalapeno peppers onions and tomatoes in a juicy and delicious platter.

grilled strips of skirt steak and potatoes, onions, tomatoes and serrano pepper.

chicken breast brimming with multiple flavors of peppers, nuts and seeds. with an exquisite aroma of rich chocolate. it is deliciously.

chicken breast with oaxacan black mole.

chicken breast cooked and simmered in a mild red mole sauce.

sauteed chicken breast in spicy salsa.

small pieces of chicken breast grilled with onions, tomatoes and poblano peppers topped with white cheese and spicy chipotle sauce.

marinated grilled shredded chicken breast with onions, tomatoes and serrano peppers.

tender pieces of chicken breast sauteed with onions and sweet peppers mixed with spanish rice.

Large sandwich spread with beans and guacamole, lettuce, tomatoes. Served with fries, choice of: steak grilled chicken or milanesa de res (breaded steak).

chicken enchilada and ground beef taco.

chicken enchilada and ground beef taco.

with cheese ground beef taco and chicken enchilada.

(two different items) taco, enchilada, tostada, tamal, chicken flauta.

(three different items) taco, enchilada, tostada, tamal, chicken flauta, small burrito, small chimichanga.

taco, enchilada, tostada, tamal, chicken flauta.

taco, enchilada, tostada, tamal, chicken flauta.

taco, enchilada, tostada, tamal, chicken flauta.

(four different items). taco, enchilada, tostada, tamal, chicken flauta, small burrito, small chimichanga.

served with french fries, lettuce, onions and tomatoes.

ground beef or chicken.

in a flour tortilla.

custard in a caramel sauce.

puffed pastry with cinnamon and honey.

crispy triangles topped with honey, white glaze and a bit of cinnamon.

served on a sopapilla. strawberry or chocolate topping and whipped cream.

fried plantain with ice cream.

cake combination of chocolate and custard.

pepsi, diet pepsi, sierra mist, sierra mist free, mountain dew, orange, pink lemonade, kiddie cocktail.

horchata, jamaica.

fresh brewed iced tea, milk, sparkling water, bottle water.

fruit punch, sidral apple soda, grapefruit, lime, mandarin, pineapple, strawberry sangria non alcoholic.

pasiion fruit, raspberry quince, ginger peach decaf, blackberry sage, pomegranate.