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El Jefe Lena Y Mar
Tiger shrimp cured in fresh lime juice, cucumber, mezcal, serrano pepper, cilantro, red onion, avocado, jicama.
Tangy serrano broth, red onions, tomato, avocado, cilantro, jicama.
Chunky avocado, lime, cilantro, chips, serrano pepper.
Fried pork rinds, lime, Valentina hot sauce.
The fire melted manchego-chihuahua cheese corn tortillas.
Cheese dip, serrano pepper pico de gallo.
Oysters, lime cocktail salsa, habanero mignonette. Seasonal oysters east or west coast.
Wood-fired oysters, chipotle-mayo, spinach, cheese, bread crumbs.
Corn dough, refried beans, romaine lettuce, sour cream, fresco cheese, cherry tomato.
10 bone-in, wood fire grilled chicken wings, carrots, celery, jalapeno, cream or ranch dressing.
10 boneless wings, carrots, celery, jalapeno, cream or ranch dressing.
Mexican style shrimp cocktail, avocado, pico de gallo, cucumber, cocktail sauce.
Mexican style shrimp cocktail, octopus, oysters, pico de gallo, cocktail sauce, avocado, cucumber.
Romaine hearts, red onion, cucumber, jicama, panela cheese, garlic croutons, homemade hibiscus vinaigrette.
Romaine, spinach, red onion, roasted corn, jicama, avocado, black beans, spicy pepitas, creamy jalapeno dressing, fresco, cheese tortilla strips.
Seafood soup. Shrimp, fish, octopus, prawns, mussels, tomato, carrots, potato, chayote (Mexican zucchini), garlic bread.
Hominy corn soup, pork shoulder, Mexican pepper leaf, serrano pepper.
Chipotle roasted chicken, avocado fresco cheese, sour cream.
Shrimp, poblano pepper, onions, chihuahua cheese, garlic sauce.
Adobo marinated pork, pineapple, onions, cilantro, tomatillo arbol sauce.
Grilled octopus, red cabbage, guajillo adobo, avocado, spicy pumpkin seeds.
Skirt steak, el jefe chimichurri, crispy onion, grilled cheese.
Lightly battered codfish, cabbage, grilled pineapple, jalapeno cream, avocado.
Roasted yukon, gold potatoes, yucca fries, smoky grilled vegetables, tomatillo-arbol sauce.
12 oz. choice black Angus, compound butter, grilled onions, smoked grilled vegetables, charro beans, roasted potatoes, grilled jalapenos.
Skirt steak, el jefe chimichurri, guacamole, grilled onions, smoked grilled vegetables, rustic sauce, grilled cheese, chicken enchilada, charro beans.
1/2 a free-range chicken, achiote-guajillo marinade, smoked grilled vegetables, charro beans, roasted potatoes, rustic sauce.
Grilled octopus, spinach, cherry tomatoes, el jefe chimichurri, roasted potatoes, white rice.
Grilled shrimp, white rice, cucumber salad, green tomatillo sauce, ranchero sauce, fried plantains.
Alaskan salmon, guajillo-ancho adobo, white rice, brussels sprouts.
Poblano pepper stuffed with manchego epazote chihuahua cheese and butternut squash topped with ranchero sauce and sour cream, served with black beans, brussels sprouts. Vegetarian.
3 chicken tinga filled enchiladas, tangy tomatillo sauce, fresco cheese, sour cream, black beans, roasted vegetables.
Pork ribs, green tomatillo sauce, refried black beans, grilled corn on the cob.
Skirt steak, grilled chicken, grilled shrimp, chorizo, smoky grilled vegetables, grilled onions, rustic sauce, grilled cheese, charro beans.
Crispy pork carnitas, grilled onions, smoky grilled vegetables, fresco cheese, charro beans, guacamole, rustic sauce.
Chunks of grilled steak, cactus, onions, guajillo sauce, refried black beans, roasted potatoes.
Sauteed shrimp, octopus, codfish, mushroom-tequila cream, chihuahua cheese, white rice roasted vegetables.
Sauteed shrimp tossed in spicy arbol-guajillo sauce, white rice, cucumber salad, fried plantains.
Sauteed shrimp in garlic butter, white rice, cucumber salad, fried plantains.
Apple bacon-wrapped deep-fried shrimp, manchego cheese, white rice, cucumber salad.
Fried shrimp covered in coconut flakes, habanero-mango sauce, white rice, cucumber salad.
Prawns in traditional nayarit style rub, garlic sauce, white rice, roasted vegetables.
Grilled octopus, grilled salmon, grilled shrimp, prawns, mussels, white rice, roasted vegetables.
Wood-fired grilled steak, chicken chorizo, carnitas, charro beans, smoky grilled vegetables, grilled onions, corn on the cob.
Pinto beans, chorizo, bacon, pico de gallo, fresco cheese.
White rice. Garlic, espazote, carrots.
Roasted potatoes.
Marinated fries.
Yuca fries. Fresco cheese, morito mayo.
Wood fire grilled corn on the cob. Morita mayo, Cotija cheese, piquin chile dust.
Roasted onions. Lime, sea salt.
Grilled jalapenos.
Brussels sprouts. Morita mayo, fresco cheese, lime juice.
Roasted vegetables. carrots, Mexican squash, cauliflower, cilantro paste.
Smoky grilled peppers, smoky grilled onion, cherry vinegar.
Fried plantains, sour cream, fresco cheese.
Black beans, fresco cheese.
Rice cinnamon water.
Lime, fruit punch, mandarin, tamarind, pineapple.
Mineral water.
Grapefruit soda.
Cinnamon-sugar, hot chocolate, dipping sauce.
3 milks cake, drunken berries.
Flavor creme caramel custard, seasonal ice cream.
Fried plantains lit on fire, condensed milk, berry sauce, seasonal ice cream.
Coffee, cinnamon piloncillo.
Menu for El Jefe Lena Y Mar provided by Allmenus.com
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