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East Asia Place
2 piece.
2 piece.
2 piece.
6 pieces.
6 piece.
6 piece.
4 piece.
10 pieces.
6 piece.
5 piece.
4 pieces.
10 pieces. Hot and spicy.
Hot and spicy.
Shrimp, scallop, crab meat and vegetable in soup.
Chunks of succulent chicken lightly fried with szechwan spicy plum sauce served on a bed of steamed broccoli. Hot and spicy.
Lightly breaded crispy chicken sauteed to perfection with sweet and tangy sauce sprinkled with sesame seeds.
Lightly breaded crispy chicken delicately sauteed, served with zesty sauce seasoned with a hint orange and served on a bed of steamed broccoli. Hot and spicy.
Delicious combo of shrimp, beef, chicken, roast pork, scallops and crab meat stir-fried with mixed vegetables.
Medley of shrimp, scallops, lobster and crab meat stir-fried with mixed Chinese vegetables.
Thinly-sliced, mouth-wateringly tender beef sauteed with green and white onions served on a bed of crispy rice noodles. Hot and spicy.
Spicy combo of shrimp, chicken, beef and mixed vegetables sauteed with spicy hunan sauce. Hot and spicy.
Perfect mixture of chicken, beef, shrimp, roast pork and mixed vegetables in brown sauce.
Shrimp, scallops, crab meat and vegetable in delicious white sauce served on a bad of pan fried noodles.
Lightly coated jumbo shrimp fried until golden brown served on a bed of steamed broccoli and topped with honeyed walnuts with our chef's creamy sauce on side.
Tantalizingly tender fillets of marinated beef delicately sauteed, served with zesty sauce seasoned with a hint orange and served on a bed of steamed broccoli. Hot and spicy.
Tender beef, chicken, shrimp, sauteed with green and white onions. Served on a bed of crispy rice noodles. Hot and spicy.
Imperial-style shredded beef, sauteed with vegetables and chef's Beijing-style sauce. Hot and spicy.
Shrimp with mixed Chinese vegetable and general tso's chicken. 2 dishes in 1.
Fresh scallops with colorfully vegetable in spicy szechwan sauce. Hot and spicy.
Fresh scallops and sliced beef with mixed vegetables in chef's special sauce. Hot and spicy.
Diced chicken sauteed with bell peppers, onions and black pepper.
Baked tender chicken in marinade, sauteed with our special sweet wine sauce and served on a bed of steamed broccoli.
Chunks of succulent chicken lightly fried with szechwan spicy plum sauce served on a bed of steamed broccoli. Hot and spicy.
Lightly breaded crispy chicken sauteed to perfection with sweet and tangy sauce sprinkled with sesame seeds.
Lightly breaded crispy chicken delicately sauteed, served with zesty sauce seasoned with a hint orange and served on a bed of steamed broccoli. Hot and spicy.
Delicious combo of shrimp, beef, chicken, roast pork, scallops and crab meat stir-fried with mixed vegetables.
Medley of shrimp, scallops, lobster and crab meat stir-fried with mixed Chinese vegetables.
Thinly-sliced, mouth-wateringly tender beef sauteed with green and white onions served on a bed of crispy rice noodles. Hot and spicy.
Spicy combo of shrimp, chicken, beef and mixed vegetables sauteed with spicy hunan sauce. Hot and spicy.
Perfect mixture of chicken, beef, shrimp, roast pork and mixed vegetables in brown sauce.
Shrimp, scallops, crab meat and vegetable in delicious white sauce served on a bad of pan fried noodles.
Lightly coated jumbo shrimp fried until golden brown served on a bed of steamed broccoli and topped with honeyed walnuts with our chef's creamy sauce on side.
Tantalizingly tender fillets of marinated beef delicately sauteed, served with zesty sauce seasoned with a hint orange and served on a bed of steamed broccoli. Hot and spicy.
Tender beef, chicken, shrimp, sauteed with green and white onions. Served on a bed of crispy rice noodles. Hot and spicy.
Imperial-style shredded beef, sauteed with vegetables and chef's Beijing-style sauce. Hot and spicy.
Shrimp with mixed Chinese vegetable and general tso's chicken.
Fresh scallops with colorfully vegetable in spicy szechwan sauce. Hot and spicy.
Fresh scallops and sliced beef with mixed vegetables in chef's special sauce. Hot and spicy.
Diced chicken sauteed with bell pepper, onion and black pepper.
Baked tender chicken in marinade, sauteed with our special sweet wine sauce and served on a bed of steamed broccoli.
Chunks of succulent chicken lightly fried with szechuan spicy plum sauce served on a bed of steamed broccoli. Hot and spicy.
Lightly breaded crispy chicken sauteed to perfection with sweet and tangy sauce sprinkled with sesame seeds.
Lightly breaded crispy chicken delicately sauteed, served with zesty sauce seasoned with a hint orange and served on a bed of steamed broccoli. Hot and spicy.
Thinly-sliced, mouth-wateringly tender beef sauteed with green and white onions served on a bed of crispy rice noodles. Hot and spicy.
Tender beef, chicken, shrimp, sauteed with green and white onions. Served on a bed of crispy rice noodles. Includes roast pork fried rice and pork egg roll. Hot and spicy.
Imperial-style shredded beef, sauteed with vegetables and chef's Beijing-style sauce. Hot and spicy.
Diced chicken sauteed with bell pepper, onion and black pepper.
Baked tender chicken in marinade, sauteed with our special sweet wine sauce and served on a bed of steamed broccoli.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Combo shrimp, chicken and roast pork.
Combo shrimp, chicken and roast pork.
Combo shrimp, chicken and roast pork.
Thin rice noodle stir fry with chicken, shrimp, roast pork, egg and vegetable in spicy flavorful curry sauce. Hot and spicy.
Thin rice noodle stir fry with chicken, shrimp, roast pork, egg and vegetable in spicy flavorful curry sauce. Hot and spicy.
Combo roast pork, chicken and shrimp.
Most popular authentic fried rice originated at yang zhou, cooked with shrimp, beef, chicken and egg.
Choice of chicken or shrimp or beef.
Combo roast pork, chicken and shrimp.
Most popular authentic fried rice originated at yang zhou, cooked with shrimp, beef, chicken and egg.
Choice of chicken or shrimp or beef.
Hot and spicy.
Hot and spicy.
Tofu, ground pork and green beans in spicy szechwan gravy. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Tofu, ground pork and green beans in spicy szechwan gravy. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Sliced white meat chicken with onion, green pepper, snow peas and bamboo shoots in spicy curry sauce. Hot and spicy.
Sliced white meat chicken with fresh mushroom, Chinese vegetable, snow peas, water chestnuts, bamboo shoots and carrots in delicious white sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Sliced white meat chicken with onion, green pepper, snow peas and bamboo shoots in spicy curry sauce. Hot and spicy.
Sliced white meat chicken with fresh mushroom, Chinese vegetable, snow peas, water chestnuts, bamboo shoots and carrots in delicious white sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Sliced white meat chicken with onion, green pepper, snow peas, bamboo shoots, in spicy curry sauce. Hot and spicy.
Sliced white meat chicken with fresh mushroom, Chinese vegetable, snow peas, water chestnuts, bamboo shoots and carrots in delicious white sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Combo sweet and sour shrimp, chicken and pork.
Combo sweet and sour shrimp, chicken and pork.
Combo sweet and sour shrimp, chicken and pork.
Pork cutlet.
Chicken cutlet.
Pork cutlet.
Chicken cutlet.
Hot and spicy.
Sliced tender beef with vegetables in spicy szechwan sauce. Hot and spicy.
Sliced tender beef with vegetables in spicy hunan sauce. Hot and spicy.
Sliced tender beef with vegetables in spicy tasty Chinese BBQ sauce. Hot and spicy.
Beef and vegetable in brown sauce served on a bed of pan fried noodle.
Hot and spicy.
Sliced tender beef with vegetables in spicy szechwan sauce. Hot and spicy.
Sliced tender beef with vegetables in spicy hunan sauce. Hot and spicy.
Sliced tender beef with vegetables in spicy tasty Chinese BBQ sauce. Hot and spicy.
Beef and vegetables in brown sauce served on a bed of pan fried noodles.
Hot and spicy.
Sliced tender beef with vegetables in spicy szechwan sauce. Hot and spicy.
Sliced tender beef with vegetables in spicy hunan sauce. Hot and spicy.
Sliced tender beef with vegetables in spicy tasty Chinese BBQ sauce. Hot and spicy.
Fresh jumbo shrimp and green bean and carrots in delicious white gravy with egg.
Hot and spicy.
Fresh jumbo shrimp and green pepper, onion, water chestnuts, baby corn and snow peas in black bean sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shrimp and vegetable in brown sauce served on a bed of pan fried noodle.
Fresh jumbo shrimp and green beans and carrots in delicious white gravy with egg.
Hot and spicy.
Fresh jumbo shrimp and green peppers, water chestnuts, onion, baby corn and snow peas in black bean sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shrimp and vegetables in brown sauce served on a bed of pan fried noodles.
Fresh jumbo shrimp and green beans, carrots in delicious white gravy with egg.
Hot and spicy.
Fresh jumbo shrimp and green peppers, water chestnuts, onion, baby corn and snow peas in black bean sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
5 piece.
3 piece.
Hot and spicy.
Hot and spicy.
Chicken, roast pork or beef or shrimp.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Chicken or roast pork or beef or shrimp.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Chicken or roast pork or beef or shrimp.
Menu for East Asia Place provided by Allmenus.com
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