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Signature India
Warm hand rolled pastry stuffed with potatoes and green peas blended with Indian spices. Vegetarian.
Sliced onions mixed with chickpea flour fried until golden brown.
Spinach leaves mixed with chickpea flour fried until golden brown.
Sliced assorted vegetables mixed with chickpea flour fried till Crisp. Vegetarian.
Battered fried green chilli bhajji tossed with chat masala served with lemon and onions. Spicy.
Golden brown batter dumplings fried to perfection and served with chutney.
Boiled Egg added with spices dipped in chickpea batter and golden deep fried.
Dumplings made with Idly batter mixed with onions, chillies and ginger fried to perfection and served with chutney.
Deep fried donuts made with lentil flour.
Plate full of chole masala, mashed samosa with freshly cut veggie toppings.
Warm hand rolled pastry stuffed with potatoes and green peas blended with Indian spices.
Battered gold corn kennel fried and tossed with aromatic spices. Spicy.
Mushroom prepared with ginger, pepper and the mustard powder.
Florets of Cauliflower stir-fried and tossed with chef's special sauce, chopped cilantro, ginger, garlic and spring onions.
Florets of mixed vegetable balls stir-fried and tossed with chef's special sauce, chopped cilantro, ginger, garlic and spring onions.
Cauliflower prepared with ginger, pepper and the mustard powder.
Stir-fried cubes of Indian cheese sautéed with bell pepper, green chillies, spring onions and homemade red chilli sauce. Spicy.
Indian cheese cubes fried and tossed with chef's special sauce, chopped cilantro, ginger, garlic and spring onions.
Fried spicy chicken tossed with chef's special sauce sauteed with chopped cilantro, ginger, garlic and spring onions.
Hot and spicy chicken flavoured with ginger, green chillies, mustard powder and vinegar.
Tender chicken pieces marinated and cooked with Indian spices and curry leaves.
Chicken stir fried with bell pepper, green chillies, spring onions and homemade red chilli sauce. Spicy.
White chicken sautéed with pepper and turmeric powder, ginger garlic paste, curry leaves, and green chilli.
Chicken on the bone marinated with house special sauce.
Diced fish fillet coated, fried and tossed with curry leaves and spices.
Chef's special spiced fish strips fried and served with salted green chillies.
Battered Fried fish stir fried with Bell pepper, green chillies, onions and homemade red chilli sauce. Spicy.
Hot and spicy shrimp prepared with flavours of ginger, pepper, mustard powder and vinegar.
Battered shrimp stir fried with peppers, green chillies, onions and special homemade chilli sauce. Spicy.
Roasted peanuts sauteed with Masala, red chilli powder and salt. Spicy.
Indian Omelette mixed with tomato, onion, chilies, chili powder and sautéed with spices and herbs.
Indian Omelette mixed with tomato, onion, chilies, chili powder and sautéed with spices and herbs.
Indian Omelette mixed with tomato, onion, chilies, chili powder and sautéed with spices and herbs.
Florets of baby corn stir-fried and tossed with chef's special sauce, chopped cilantro, ginger, garlic and spring onions.
Crispy Baby corns mixed with spring onion, ginger, garlic and black peppercorns.
Deep fried vegetable balls in spicy, tangy and chilly sauces. Spicy.
Sliced Paneer mixed with chickpea flour fried until golden brown.
Special boneless chicken fried with fresh ground spices and delicious herbs.
Spicy Chicken fried with little batter, yogurt and red chilli's tossed with crushed garlic and spices topped with red sauce and Cashew. Spicy.
Finely cut chicken strips marinated with freshly crushed pepper corns, onions and green chilies. Spicy.
White Chicken Saute with Pepper and turmeric powder, ginger garlic paste, curry leaves and green chili. Spicy.
Chicken on the bone marinated with house special sauce.
Spicy chicken drumsticks fried with special batter sauteed with crushed garlic, native spices and red chilli's tossed. Spicy. spicy.
Chef's special spiced fish cubes fried and served with slated green chillies.
Marinated fish fillet grilled with Indian spices and herbs. Spicy.
Spicy Shrimp fried with little batter, yogurt and red chilli's tossed with crushed garlic and spices. Spicy.
Spcial Shrimp fried with fresh ground Pepper, spices and herbs. Spicy.
Indian Cheese Cubes called paneer marinated and Grilled in Clay Oven.
Chicken marinated with fresh spices and herbs and cooked in tandoor (Traditional clay oven). Full Chicken Cut into 8 to 10 pc's
Creamy rich chicken marinated in garlic, cream, yogurt, green chillies and cooked to juicy perfection.
Boneless chicken marinated in yogurt and mild spices and cooked on a skewer in our tandoor pot.
Shrimp marinated with spicy cream sauce baked in the clay oven.
Lentils cooked with tomatoes, onions and spices. Prepared with Indian native species. Served with rice. Vegetarian.
Traditional chick peas dish cooked with ginger infused onion and tomato sauce.
Creamy spinach cooked with mushroom and mild spices.
Creamy spinach cooked with chana and mild spices.
Nine vegetables cooked in a fresh creamy sauce with a touch of mild spices.
Eggplant cooked with sesame seeds, peanut and yogurt blended gravy Authentic Hyderabadi dish.
Okra fry with Indian mixed herbs to get a delicious base gravy.
Okra cooked in tamarind gravy along with tomato and chilli powder.
Stuffed Eggplant cooked with a special mixture of herbs and spices. Spicy.
Stir fry vegetables cooked with chilli slit, ginger-garlic, sliced onion and spices.
Steamed vegetables cooked with crushed whole spices with peppers, tomatoes and onions. Spicy.
Vegetables sautéed and cooked in sauce and spices in chettinad style. Spicy.
Indian cheese cooked in cream and tomato gravy with combination of onions, peppers and tomatoes.
Vegetarian delight Indian cheese cooked in cream and tomato gravy.
Simmered spinach with exotic spices added with Indian cheese and cream.
Indian cheese cooked with green peas, tomatoes, herbs and spices.
Rich curry with Paneer chunks in creamy almond gravy with combination of onions, peppers and almond slices.
Fried Indian cheese cooked with crushed whole spices with peppers, tomatoes and onions.
Indian cheese cubes and cashew nuts cooked in delicious creamy gravy.
Veg dumplings made with veggies, cheese and cashew nuts cooked in delicious creamy gravy.
Aloo saag. Aloo cooked with spinach. Prepared with Indian native species. Served with rice. Vegetarian.
Rich curry with Chicken in creamy almond gravy with combination of onions, peppers and almond slices.
Clay oven baked chicken Breast cooked in rich tomato butter creamy sauce.
Chicken kebab in bay leaf flavored creamy tomato sauce with bell peppers and onions.
Boneless chicken cooked with simmered spinach with exotic spices added with cream.
Chicken cooked with yogurt, cream and cashew paste.
Seasoned chicken cooked in rich spicy tany gravy potato.
Chicken with bone cooked with traditional Andhra style homemade spices.
Spicy chicken gravy prepared with chilli's, spices and coconut
Chicken cooked with bell peppers, onions and tomatoes with a touch of cream and onion gravy.
Extra-ordinary flavored curry made with sesame and onion paste.
Chicken with bone dish made with roasted ground exotic spices, star anise and coconut.
Chicken cooked in authentic south Indian spices to get traditional gravy.
Chicken cooked in a creamy rich sauce. Made of Indian native species. Served with rice.
Semi gravy chicken with onions, chillies and chopped boiled egg. Made of Indian native species. Served with rice.
Chicken gravy is made with coconut milk and madras masala.
Chicken cooked with chilli slit, ginger-garlic, sliced onion and spices.
1 of the best traditional Chicken dishes cooked with fresh gongura sauce, tadka with mustard and red chillies.
Natu Kodi fry is a hot and spicy guntur style Country chicken made with fresh ground masala.
Baby goat cooked in traditional Andhra style with homemade spices.
Baby Goat with bone dish made with roasted ground exotic spices, star anise and coconut.
Goat cooked with yougurt, cream and cashew paste.
Seasoned goat cubes cooked in rich spicy tangy gravy with potato.
Slow cooked baby goat fried with chillies and fresh mint.
Semi gravy goat cooked with onions, chillies and chopped boiled egg.
1 of the best traditional goat dishes cooked with fresh gongura sauce, tadka with mustard and red chillies.
Goat cooked with kenaf leaves and spices. Made of Indian native species. Served with rice.
Boneless fish in bay leaf flavored creamy tomato sauce with bell peppers and onions.
Boneless fish cooked in traditional Nellore-Andhra tangy style with homemade spices.
Boneless fish in bay leaf flavored creamy tomato sauce with bell peppers and onions.
Tiger Shrimp cooked with yogurt, cream and cashew paste.
Shrimp dish made with typical spices and house gravy.
Semi gravy lamb cooked with creamy tomato sauce onions and bell peppers.
Slow cooked baby lamb fried with cashews and fresh mint.
Bone less Lamb dish-seasoned lamb cubes cooked in rich tangy gravy with potato.
Lamb dish made with roasted ground exotic spices, star anise and coconut.
Lamb Sauté with whole spices, ginger-garlic paste, chili paste, coriander powder and turmeric powder.
Semi gravy chicken cooked with onions, chillies and chopped boiled egg.
Chicken cooked with spinach. Made of Indian native species. Served with rice.
Indian omelette mixed with tomato, onion, chilies, chili powder and sauteed with spices and herbs.
Indian omelette mixed with tomato, onion, chilies, chili powder and sauteed with spices and herbs.
Indian omelette mixed with tomato, onion, chilies, chili powder and sauteed with spices and herbs.
Egg cooked with yogurt, cream and cashew paste
Boiled Eggs cooked in a shallots and aromatic spices gravy.
Exotic Egg curry made with boiled fried eggs cooked in a spicy gravy made of fresh roasted aromatic spices, star anise and coconut. Spicy.
Steamed rice cake made from rice and lentils.
Deep fried lentil cakes.
Indian crepe made with lentil flour.
Set dosa. Soft and spongy crepe.
Steamed rice cake and deep fried lentil cakes.
Steamed rice cake and deep fried lentil cakes.
Soft and spongy crepe topped with mixed vegetables.
Soft and spongy crepe topped with mixed vegetables.
Spicy crepe stuffed with masala dosa.
Spicy crepe stuffed with onion dosa.
Spicy crepe stuffed with chilli dosa.
Spicy crepe stuffed with cheese dosa.
Spicy crepe stuffed with ghee roast dosa.
Spicy crepe stuffed with choice of dosa.
Pieces of puffed wheat bread with potato.
Pieces of puffed wheat bread with chickpeas curry.
Savory crispy crepe made with rice flour.
Savory crispy crepe made with rice flour and stuffed with mildly spiced mashed potatos.
Pieces of puffed wheat bread with potato.
Pieces of puffed wheat bread with chickpeas curry.
Steamed rice cake made from rice and lentils, Guntur podi and ghee. Spicy.
Rice cooked with lentils and mixed vegetables.
Ghee rice well sauté with cumin seeds, cashew, ginger chopped, curry leaves and crush pepper corns.
Whole wheat bread baked in a hot dry skillet.
A multi layered parotta with crispy, flakey flat bread prepared with wheat.
Traditional Indian bread baked in clay oven.
Traditional Indian bread baked in clay oven with touch of fresh butter.
Puffed wheat bread (deep fried in oil).
Flat bread topped with garlic and basil.
Whole wheat bread cooked in tandoor oven.
Baked wheat layered bread stuffed with potatoes.
Oven baked bread stuffed with onions.
Traditional Indian bread stuffed with cheese.
Traditional Indian bread stuffed with cashews and raisins.
Traditional Indian bread stuffed with chicken tikka.
Made with flour and goes well with curries.
Made with flour and goes well with curries.
Made with aromatic basmati rice and chef special herbs masala, cooked in slow flam to perfection served with mirichi ka salan and raita. Vegetarian.
Made with aromatic basmati rice and chef special herbs masala, cooked in slow flam to perfection served with mirichi ka salan and raita.
Made with aromatic basmati rice and chef special herbs masala, cooked in slow flam to perfection served with mirichi ka salan and raita.
Made with aromatic basmati rice and chef special herbs masala, cooked in slow flam to perfection served with mirichi ka salan and raita.
Made with aromatic basmati rice and chef special herbs masala, cooked in slow flame to perfection served with mirichi ka salan and raita.
Made with aromatic basmati rice and chef special herbs masala, cooked in slow flam to perfection served with mirichi ka salan and raita.
Made with aromatic basmati rice and chef special herbs masala, cooked in slow flam to perfection served with mirichi ka salan and raita.
Made with aromatic basmati rice and chef special herbs masala, cooked in slow flam to perfection served with mirichi ka salan and raita.
Made with aromatic basmati rice and chef special herbs masala, cooked in slow flam to perfection served with mirichi ka salan and raita. Spicy.
Made with aromatic basmati rice and chef special herbs masala, cooked in slow flam to perfection served with mirichi ka salan and raita.
Made with aromatic basmati rice and chef special herbs masala, cooked in slow flam to perfection served with mirichi ka salan and raita.
Made with aromatic basmati rice and chef special herbs masala, cooked in slow flam to perfection served with mirichi ka salan and raita.
Made with aromatic basmati rice and chef special herbs masala, cooked in slow flam to perfection served with mirichi ka salan and raita.
Made with aromatic basmati rice and chef special herbs masala, cooked in slow flam to perfection served with mirichi ka salan and raita.
Made with aromatic basmati rice and chef special herbs masala, cooked in slow flam to perfection served with mirichi ka salan and raita.
Made with aromatic basmati rice and chef special herbs masala, cooked in slow flam to perfection served with mirichi ka salan and raita.
Goat flavored with horse gram soup, herbs, spices and slow cooked with basmati rice.
Indo Chinese style fried rice made with aromatic basmati rice with combination of veggies and spices.
Indo Chinese style noodles with combination of veggies and spices or schezwan sauce with combination of veggies and spices.
Indo Chinese Schezwan style Spicy Vegetable fried rice made with aromatic basmati rice cooked in a special sauce with combination of veggies and spices.
Indo Chinese style fried rice made with aromatic basmati rice with combination of veggies and spices.
Indo Chinese style Egg noodles with combination of veggies and spices or schezwan sauce with combination of veggies and spices.
Indo Chinese Schezwan style Spicy Egg fried rice made with aromatic basmati rice cooked in a special sauce with combination of veggies and spices.
Indo Chinese style fried rice made with aromatic basmati rice with combination of veggies and spices.
Indo Chinese style Chicken noodles schezwan sauce with combination of Chicken, Egg, veggies and spices.
Indo Chinese Schezwan style Spicy Chicken fried rice made with aromatic basmati rice cooked in a special sauce with combination of Chicken, Egg, veggies and spices.
Indo Chinese style fried rice made with aromatic basmati rice with combination of veggies and spices.
Indo Chinese style noodles with combination of veggies and spices or schezwan sauce with combination of veggies and spices.
Indo Chinese Schezwan style Spicy Shrimp fried rice made with aromatic basmati rice cooked in a special sauce with combination of Shrimp, Egg, veggies and spices.
Veg balls Stir-fried and tossed with chef's special sauce, chopped cilantro, ginger, garlic and spring onions.
Indo Chinese style Singapore noodles with combination of veggies and spices.
Baked pastry square.
Baked pastry square with egg.
Baked pastry square with chicken.
Menu for Signature India provided by Allmenus.com
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