BraiZe

Made from scratch beer cheese soup.

Panko breaded and fried pork belly bites served with honey chipotle sauce.

Chef's choices.

Chef's special. Fries smothered in beer cheese, pork belly, Cheddar cheese, fine herb and pico de gallo.

Vegetarian. Bits of French bread baked with butter, garlic, Parmesan and fresh herbs. Served with a side of marinara.

Wontons filled with lobster, Cream cheese and green onions. Served with sweet Thai chili.

Egg rolls stuffed with chorizo, baconand dates. Served with romesco sauce.

Gluten-free. Black forest ham, bacon, radish, pickled red onion, eggand Cheddar topped with heartland dressing.

Mixed greens, tortilla strips, black beans, pico de gallo, roasted corn, guacamole, with chipotle ranch and a slice of lime

Crispy Pork Belly, Roasted Turkey Breast, Fresh Tomato, Romaine, Swiss and Cilantro Mayo

Gluten-free. Fried or grilled shrimp, lobster salad, romaineand creole sauce.

Gluten-free. Fresh lobster, lobster salad, romaine with a side of clarified butter.

Chef's recommended. Italian beef with mild, medium or spicy giardiniera, Mozzarella. Served with a side of au jus.

Gluten-free. Roasted red beet falafel, pickled red onion, romaine, Feta cheese and apple cider vinaigrette.

Marinated steak. peppadews, red onion, romaine, Mozzarella, garlic aioli.

Chef's recommended. Corned beef, sauerkraut, Swiss cheese, thousand island dressing.

Italian beef, caramelized green peppersand onions, Mozzarella and cheese sauce.

Flour tortilla stuffed with Cheddar and Mozzarella cheese.

Classic mac and cheese! Yay!

A miniature Braizito with grade a ground beef, Cheddar cheese, romaine.

Chicken fingers fried and served with ranch.

Gluten-free. Vegetarian.

Vegetarian.

Housemade chocolate chip cookie.

Cheesecake bites layered in house toppings and a whipped cream portion of proceeds go to "fathers table foundation".

A "chewy" mix of brownies and cookies with a delicious ice cream center.

Weekly housemade bread pudding served with house topping.