Add cheese on side for an additional charge.
Crumbled feta cheese and homemade lemon marinade over fries.
Double dipped in big beer-battered flavor for extra crunch.
Boneless chicken tenders battered and deep fried.
Breaded mozzarella sticks deep fried to a golden brown and served with marinara sauce.
Whole button mushrooms lightly breaded and deep fried make an irresistible snack.
Deep fried cheese ravioli served with marinara sauce.
Your choice of any 3 appetizers. Includes choice of sauces: marinara, ranch, honey mustard, BBQ, southwest (spicy).
Crisp tortilla chips loaded with melted cheddar cheese, lettuce, tomatoes, sour cream and topped with sliced jalapenos and seasoned taco meat. Substitute chili with beans or grilled chicken for an additional charge.
Crisp tortilla chips smothered in melted cheddar cheese and topped with sliced jalapenos.
A delicious blend of cooked pork, mozzarella cheese, and homestyle pizza sauce in a soft, flour tortilla and deep fried crispy golden.
Ground beef and beans richly seasoned. May garnish with diced tomatoes, onions, sour cream or shredded cheese.
An all-beef tamale... the Tom Tom Tamale. A Chicago tradition since 1937.
Our Tom Tom tamale covered in a bowl of chili.
A phyllo dough pie made with spinach and feta cheese.
A French bread roll completely soaked in our richly seasoned Italian beef juice. An old Chicago tradition.
Tender marinated chunks of chicken breast skewered with onion and sweet green peppers. Served with Greek salad, house dressing, rice pilaf, Tzatziki sauce and a pita.
Piles of sliced gyros meat topped with tzatziki sauce, tomatoes and onion on a pita. Served with Greek salad and fries.
A generous portion of sliced chicken gyros meat with honey mustard, lettuce and tomatoes on a pita. Served with Greek salad and fries.
Tender marinated chunks of lamb skewered with onion and sweet green peppers. Served with Greek salad, house dressing, rice pilaf and a pita.
Lightly breaded, jumbo, fan-tailed shrimp deep fried to a golden brown. Served with cocktail sauce, Greek salad and fries.
Crispy fan-tailed shrimp served with fries and cocktail sauce.
A roasted Greek chicken classic drizzled with a lemon marinade over a bed of fries! Served with Greek salad. A traditional favorite featuring Kojak’s special blend of Greek flavors.
Roasted chicken grilled and basted in sweet baby Ray's BBQ sauce. Served with Greek salad and fries.
Fall-off-the-bone tender baby back pork ribs cooked slowly with a generous basting of sweet baby ray’s BBQ sauce. Includes Greek salad and fries.
Marinated skirt steak served on a bed of rice pilaf with a pita and Greek salad.
Guinness beer-battered, crispy fried cod fillets served with tartar sauce, Greek salad and fries.
Grilled chicken breast skewered with onion and green pepper.
Grilled lamb skewered with onion and green pepper.
Tender slices of gyros meat served on a pita with freshly sliced onions, tomato and tzatziki sauce.
Gyros slices with American cheese and grilled onions on toasted rye bread.
A generous portion of sliced chicken gyros meat served on a pita with lettuce, tomato and honey mustard.
Hand-stacked pork gyros served on a pita with spicy 4-pepper cilantro sauce, red onions and grilled pineapple.
Flame-grilled burger topped with ketchup, mustard, grilled onions and pickle on a Brioche bun.
Flame-grilled burger topped with ketchup, mustard, grilled onions and pickle on a Brioche bun.
Flame-grilled 1/3 lb burger topped with gyros slices, bacon, crumbled feta cheese, tomato, onion and Tzatziki sauce on a Brioche bun.
Flame-grilled 1/3 lb burger topped with melted Swiss cheese, chicken gyros slices, bacon, lettuce, tomato and honey mustard on a Brioche bun.
Flame-grilled 1/3 lb burger topped with sauteed mushrooms, Swiss cheese and garlic mayo on a Brioche bun.
Flame-grilled 1/3 lb burger on toasted Rye bread with melted Swiss cheese and sauteed mushrooms.
Flame-grilled 1/3 lb burger on toasted Rye bread with melted American cheese and grilled onions.
Spicy black bean veggie burger with spicy southwest sauce, tomato, lettuce and grilled onions on a whole wheat oat bun.
1/3 lb premium dark-meat turkey burger topped with honey mustard, lettuce and tomato on a whole wheat oat bun.
Please specify your toppings. Served on a Brioche bun.
Twice the meat junior-sized! Please specify your toppings.
Choose your flavor. Includes your choice of veggies and dressing.
A marinated grilled chicken breast topped with mayo, lettuce and tomato on a Brioche bun.
Freshly grilled chicken breast (chopped) with grilled onions, sweet peppers and melted mozzarella cheese on a toasted French roll.
Deep fried chicken breast topped with mayo, lettuce and tomato on a Brioche bun.
Crispy chicken breast dipped in your choice of Buffalo sauce... mild, medium or hot... with mayo, lettuce and tomato on a Brioche bun.
(3) soft tacos loaded with grilled chicken, spicy 4-pepper cilantro sauce, red onions and red peppers.
Grilled chicken breast on a toasted croissant with melted American cheese, bacon and mayo.
A crispy chicken covered with marinara sauce and mozzarella cheese served on a toasted French roll.
2 hot dogs with fries and a medium drink. Please specify Chicago-style (add sport peppers?) or toppings of your choice.
Please specify Chicago-style (add sport peppers?) or toppings of your choice. Served on a steamed bun!
The classic dog, just bigger. Please specify Chicago-style (add sport peppers?) or toppings of your choice.
A Red Hot Chicago dog smothered in chili. Add onions?
A Red Hot Chicago dog covered with melted cheddar. Add onions?
Both cheese and chili. Add onions?
Your classic deep fried Vienna hot dog on a stick.
Italian beef simmered in our unique blend of savory spices and served on French bread. Normally dipped lightly on each end in Au Jus.
Italian beef covered with melted cheddar cheese and stuffed into a buttery toasted croissant.
Beef and sausage! The perfect combination. Served on French bread and dipped lightly on each end in Au Jus.
Served on toasted French bread. Normally dipped lightly on each end in Au Jus.
Specify Chicago style (add sport peppers?) or Maxwell Street style? (grilled onions & mustard) or toppings of your choice. Served on a freshly steamed bun.
Kraut and mustard on a toasted French roll.
**LENT SPECIAL** Deep fried jumbo shrimp drizzled with our homemade spicy Remoulade sauce with lettuce and tomatoes on garlic French bread.
Thinly sliced steak topped with grilled onions, sweet peppers and mozzarella cheese on a toasted French roll.
Shredded pork butt simmered all day with chipotle peppers in adobo sauce. Sweet Baby Ray's drizzled on top.
Seasoned ground beef on a soft flour tortilla with sour cream, shredded cheese, lettuce and tomatoes.
(2) fried eggs, American cheese, and bacon on buttered, toasted white bread.
Tuna salad made with Albacore tuna on buttered, toasted rye bread with American cheese and tomato.
Marinated skirt steak served on toasted French bread with grilled onions and mayo.
Cheddar, Swiss and Pepper Jack cheese with bacon and grilled onions.
Your choice of 4 cheese slices slowly melted between 2 slices of buttered toast.
(4) crispy bacon slices layered with fresh lettuce, tomatoes and mayo.
A scrumptious egg omelet with sweet peppers served on a pita.
Cod fish deep fried and served with tartar sauce and pickles on a Brioche bun.
Loads of crispy bacon, lettuce, tomato and cucumbers tossed with Ranch dressing.
Grilled chicken breast, Romaine lettuce, tomato and Parmesan cheese tossed with classic, creamy Caesar dressing.
Leafy greens, onion, tomato, sliced olives, cucumber and crumbled feta cheese tossed with Kojak’s Greek vinaigrette. Perfect for veggie lovers! Add grilled or crispy chicken for an additional charge.
Homemade tuna salad, American cheese, mayo, lettuce, tomatoes and olives.
Crispy Buffalo chicken with lettuce, diced tomatoes, shredded cheese and your choice of Ranch or Blue Cheese dressing.
Homemade chicken salad (celery, apple, cranberries and pecans) with lettuce and tomato. Toasted?
Homemade chicken salad (celery, apple, cranberries and pecans) with lettuce and tomato.
Homemade tuna salad served with lettuce and tomato. Toasted?
Homemade tuna salad served with lettuce and tomato.
A fresh bed of leafy greens topped with tomato, onions, cucumbers, green peppers, pepperoncini peppers, Kalamata olives, feta cheese & oregano. Served with our house Greek vinaigrette.
A Garden salad topped with grilled chicken breast, kernel corn, bacon and shredded cheese. Southwest ranch dressing on the side.
Romaine lettuce topped with croutons and grated Parmesan cheese. Classic Caesar dressing on the side.
Fresh, crisp leafy greens with green peppers, tomatoes, cucumbers and carrots. Your choice of dressing on the side.
A bed of leafy greens topped with seasoned ground beef, tomatoes, shredded cheese, sour cream, and tortilla chips
Our crisp garden salad topped with homemade tuna salad made from Albacore tuna and your choice of dressing.
Our crisp garden salad topped with our homemade chicken salad and served with your choice of dressing.
Specify Chicago-style (add sport peppers?) or toppings of your choice! Includes medium drink and side.
Specify Chiсago-style (add sport peppers?) or your choice of toppings!
A deep-fried polish. Specify Chicago- style (add sport peppers?) or toppings of your choice. Includes medium drink and side.
A deep-fried polish. Specify Chicago- style (add sport peppers?) or your choice of toppings.
Grilled and served on a toasted French roll. Take it plain or add cheese or peppers. Normally dipped lightly on each end. Includes medium drink and side.
Grilled and served on a toasted French roll. Take it plain or add cheese or peppers. Normally dipped lightly on each end.
Italian beef simmered in our unique blend of savory spices. Normally dipped lightly on each end. May add mozzarella cheese, sweet peppers or Giardiniera. Includes medium drink and side.
Italian beef simmered in our unique blend of savory spices. May add mozzarella cheese, sweet peppers or Giardiniera. Normally dipped lightly on each end.
Flame-grilled 1/3 lb burger topped with ketchup, mustard, grilled onions and pickle. Includes medium drink and side.
Flame-grilled 1/3 lb burger topped with ketchup, mustard, grilled onions and pickle.
A marinated grilled chicken breast topped with mayo, lettuce and tomato on a Brioche bun. Includes medium drink and side.
A marinated grilled chicken breast topped with mayo, lettuce and tomato.
Tender slices of gyros meat served on a pita with freshly sliced onions, tomato and tzatziki sauce. Includes medium drink and side.
Tender slices of gyros meat served on a pita with freshly sliced onions, tomato and tzatziki sauce.
A generous portion of sliced chicken gyros meat served on a pita with lettuce, tomato and honey mustard. Includes medium drink and side.
A generous portion of sliced chicken gyro meat served on a pita with lettuce, tomato and honey mustard.
Philly steak or Philly chicken topped with grilled onions, sweet peppers and mozzarella cheese on a toasted French roll. Includes medium drink and side.
Philly steak or Philly chicken topped with grilled onions, sweet peppers and mozzarella cheese on a toasted French roll.
Shredded pork butt slowly simmered in chipotle peppers in adobo sauce and topped with Sweet Baby Ray’s BBQ. Includes medium drink and side.
Shredded pork butt slowly simmered in chipotle peppers in adobo sauce and topped with sweet baby ray’s BBQ.
Specify Chicago style (add sport peppers?) or your choice of toppings. Includes small fry or chips and medium drink.
Specify Chicago style (add sport peppers?) or your choice of toppings. Includes large fry or chips and a large drink.
Served with your choice of toppings.
Your classic deep fried Vienna hot dog on a stick.
Served with your choice of toppings.
Served with your choice of dipping sauce.
Classic grilled cheese sandwich.
Four "Double Stuf" Oreos, battered and deep fried to a golden brown, sprinkled with confectioners sugar and drizzled with chocolate syrup. (sugar & syrup on the side)
A generous scoop of premium vanilla Hershey’s ice cream rolled in a crispy cinnamon batter and deep fried with a drizzle of caramel.
A frozen Eli’s cheesecake cut into pieces, battered and fried. Then sprinkled with confectioners sugar and drizzled with chocolate syrup. (sugar & syrup on the side)
A rich, sweet pastry made of phyllo pastry layers filled with chopped nuts and honey.
Individually packaged slices.
Red Velvet cookie with White Chocolate chunks.
12 oz can
May combine up to two flavors.l