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Baxter's American Grille
Choice of mild seasoned with sweet peppers or Cajun seasoned with spicy peppers. Served with a duo of remoulade and marinara sauce.
Gluten free. With a home-made queso and pico de gallo.
Andouille stuffed mushrooms with melted gruyere cheese, white wine butter sauce, drizzled balsamic-pomegranate reduction and toasted garlic crostini.
Gluten free. Chilled marinated shrimp cocktail in tomato, avocado, onion, cilantro and lime.
Gluten free. Marinated in cilantro-lime and wasabi, with crispy wontons.
Gluten free. Served with herb toasted crostini.
With pepper jack cheese, fresh pineapple, fried jalapenos, arugula, applewood smoked bacon, BBQ sauce and roasted garlic mayo. Served on a sweet brioche bun with French fries.
Topped with white cheddar cheese, crispy prosciutto, roasted garlic mayo and a beef steak tomato with French fries.
Gluten free. Grilled portabella mushrooms with roasted tomatoes, fresh mozzarella, marinated cucumbers, avocado, basil and balsamic reduction.
Slow roasted pulled Italian beef with provolone cheese and spicy giardiniera on a hoagie roll. Served with cabernet au jus and French fries.
Diced egg, applewood bacon, red onion, diced tomatoes & bleu cheese crumbles tossed with brown sugar bacon dressing.
Gluten free. Baby mixed greens, smoked Gouda, tomatoes, candied walnuts, apples, red onion, carrots & house apple vinaigrette.
Chopped Romaine lettuce, shredded parmesan cheese, croutons and house Caesar dressing.
Chopped Romaine, corn black-bean salsa, jicama, fried avocado, mozzarella, shaved carrot, pulled Barbeque chicken and carolina Barbeque ranch dressing.
Gluten free. Baby mixed greens, smoked Gouda, tomatoes, candied walnuts, apples, red onion, carrots and house apple vinaigrette.
Gluten free. Grilled portabella mushrooms with roasted tomatoes, fresh mozzarella, marinated cucumbers, avocado, basil and balsamic reduction.
Diced egg, applewood bacon, red onion, diced tomatoes and bleu cheese crumbles tossed with brown sugar bacon dressing.
Tender chicken breast topped with prosciutto, smoked Gouda and creamy roasted garlic and mushroom sauce served over garlic mashed potatoes.
grilled half chicken with sweet peach BBQ glaze, asparagus and tender grilled peaches
tender grilled balsamic marinated steak topped with chimichurri and served with grilled vegetable skewers and steamed rice
Tender sliced filet mignon topped with bacon-bourbon demi glace. Served over garlic mashed potatoes and topped with Cajun onion strings.
Herb and spice pan fried chicken served with black pepper milk gravy, garlic mashed potatoes and sauteed green beans.
tender bone-in pork chop with house Cajun blend, smoky-herb demi galce, black bean-corn salsa and Spanish rice
With savory rosemary demi glace, garlic mashed potatoes and sauteed asparagus.
Gluten free. With dill Dijon sauce and steamed broccoli.
Pale ale lightly battered cod served with parmesan and herb potato wedges and house tartar sauce.
Gluten free. Shrimp, scallops, andouille sausage with a spicy blend of peppers & tomatoes served with white rice.
Gluten free. Topped with garlic butter and served with parmesan potato wedges.
Bow tie pasta with lump crab and sauteed shrimp tossed in a garlic-parmesan and sherry cream sauce topped with diced tomatoes and scallions.
blackened mahi mahi, pico de gallo, pepper jack, guacamole, cilantro, lime crema and Spanish rice
Tender chicken breast topped with prosciutto, smoked Gouda and creamy roasted garlic and mushroom sauce served over garlic mashed potatoes.
tender grilled balsamic marinated steak topped with chimichurri and served with grilled vegetable skewers and steamed rice
Herb and spice pan fried chicken served with black pepper milk gravy, garlic mashed potatoes and sauteed green beans.
Thinly sliced pastrami, Swiss cheese, sauerkraut, Thousand island dressing on toasted marble rye.
With pepper jack cheese, fresh pineapple, fried jalapenos, arugula, applewood smoked bacon, BBQ sauce and roasted garlic mayo on a sweet brioche bun.
Crispy buffalo chicken, fresh pico de gallo, Romaine, shredded cheese and ranch dressing.
Over roasted Turkey breast, ham, applewood bacon, cheddar, Swiss cheese, lettuce, roma tomatoes and roasted garlic mayo on grilled sourdough.
Cajun rubbed prime rib, romaine, diced tomatoes, ranch dressing, bleu cheese crumbles and Cajun onion strings.
Slow roasted pulled Italian beef with provolone cheese and spicy giardiniera on a hoagie roll. Served with cabernet au jus.
Chilled thin sliced smoked salmon, sriracha candied bacon, tomato, leaf lettuce and basil mayo on a buttered croissant.
Pulled roasted chicken, dried cranberries, walnuts, celery and onion with spring mix and tomato served on a buttered croissant.
topped with white cheddar cheese, crispy prosciutto, beef steak tomato & roasted garlic mayo on a pretzel bun
with butter and herb parmesan crust and served with choice of potato
Wrapped in applewood bacon and served with potato.
With roasted garlic steak butter and served with potato.
With roasted garlic steak butter & served with choice of potato.
Gluten free. With dill Dijon sauce and choice of vegetable.
Pale ale lightly battered cod served with parmesan and herb potato wedges and house tartar sauce.
Gluten free. Shrimp, scallops, andouille sausage with a spicy blend of peppers and tomatoes served with white rice.
Bow tie pasta with lump crab and sauteed shrimp tossed in a garlic-parmesan and sherry cream sauce topped with diced tomatoes and scallions.
Gluten free. Seared sea scallops and jumbo shrimp with roasted asparagus tips in a white wine garlic butter pan sauce.
With drizzled sour cream, red onion and fresh cilantro.
Spicy marinated shaved prime rib, bacon, giardiniera, mozzarella, herb goat cheese, parmesan and marinara finished with oregano.
Shaved prosciutto, goat cheese, roasted pears, capers and arugula tossed in garlic-honey vinaigrette.
Dry rubbed then tossed with a tangy mustard BBQ sauce.
Tender shaved prime rib with melted provolone served with a trio of spic giardiniera, creamy horseradish and carbernet au jus.
spicy marinated shaved prime rib, crispy bacon, giardiniera, mozzarella, herb goat cheese, garlic, parmesan and marinara finished with oregano
artisan cheeses, fresh seasonal fruit, smoked sausage and warm crostini with grain mustard. Perfect for wine pairings, serves up to 4
With roasted portabella mushrooms, broccolini, roasted red peppers, smoked maple cheddar, goat cheese and a spinach cream sauce.
Tender pulled BBQ-chicken sliders with home-made horseradish-dill pickles and jicama slaw.
with drizzled sour cream, red onion and fresh cilantro
Fresh granny smith apples baked over home-made cinnamon dusted pie dough topped with cinnamon and sugar streusel and vanilla bean ice cream.
Warm butter cake topped with sweet cream cheese frosting and caramel drizzle served with chocolate malt ice cream and fresh strawberries.
Fresh raspberries and white chocolate folded with country bread and creamy custard. Served with a warm brown sugar-bourbon sauce and vanilla bean ice cream.
Layers of decadent cheesecake mousse, fresh strawberriesand puff pastry served with berry burgundy coulis
Gluten free. Decadent flourless chocolate cake with mixed berry ice cream, chopped nuts and sweet berry coulis.
Gluten free. Creamy vanilla custard topped with caramelized sugar.
Menu for Baxter's American Grille provided by Allmenus.com
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