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The Grillroom Chophouse & Wine Bar

(312) 960-0000

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  • 33 W Monroe St, Chicago, IL 60603
  • Restaurant website
  • Steak
  • $$$$$
  • Grubhub.com
  • The Grillroom Chophouse & Wine Bar

  • (312) 960-0000

    We make ordering easy.

  • Menu
  • Appetizers
    • Pan-Seared Scallops $16.00

      Corn-bacon relish, old bay butter sauce.

    • Crispy Artichoke Hearts $10.00

      Smoked paprika-cilantro aioli, tomato jam.

    • Point Judith Calamari $13.00

      Lemon aioli, cocktail sauce.

    • Roasted Beet Salad $13.00

      Arugula, goat cheese fritters, toasted almonds, balsamic vinaigrette, pesto.

    • New England Crab Cake $17.00

      Satsuma orange, avocado-lime relish, old bay aioli.

    • Chimichurri Filet Skewers $17.00

      Red and green pepper, artichoke hearts, tomato.

    • Bruschetta $12.00

      Marinated tomatoes, buffalo mozzarella, basil, baguette crostini.

  • Sandwiches
    • Smoked Chicken Club $14.00

      Bacon, honey mustard aioli, smoked Gouda, lettuce, tomato, onion, multi-grain bread, fries.

    • Ahi Tuna BLT $18.00

      5-spice mayo, bacon, lettuce, tomato, multi-grain bread, sweet potato fries.

    • French Dip $18.00

      Prime rib, smoked mozzarella, horseradish sauce, au jus, toasted baguette, fries.

    • Crab Cake Sandwich $18.00

      Bacon, old bay aioli, guacamole, brioche, fries.

    • Caprese Sandwich $14.00

      Heirloom tomato, buffalo mozzarella, roasted red pepper, pesto, arugula, balsamic glaze, brioche, sweet potato fries.

    • Atlantic Cod Reuben $18.00

      Lighty breaded and seared Atlantic cod, spicy tartar slaw, tomato, pickles, rye bread, fries.

    • BBQ Pulled Pork $14.00

      Barbeque sauce, cheddar fondue, fried onions, pickles, pretzel bun, fries.

    • The Grill Room Burger $15.00

      Double-cut pork belly, blue cheese, lettuce, tomato, pretzel bun, fries.

    • Prime Burger $13.00

      Lettuce, tomato, pretzel bun, fries.

    • Black Bean Burger $14.00

      Chipotle mayo, roasted poblano pepper, avocado, lettuce, tomato, wheat Kaiser, sweet potato fries.

  • Raw & Chilled Seafood
    • Chilled Jumbo Shrimp Cocktail $15.00

      Horseradish cocktail, mustard sauce.

    • Tuna Tartare $17.00

      Saku tuna, wonton chips, sweet soy glaze, avocado, spicy miso aioli.

  • Entrées
    • Lemon-Rosemary Half Chicken $19.00

      Baby marble potatoes, capers, garlic, lemon-rosemary sauce.

    • Seared Organic Salmon $24.00

      Kale, quinoa, mushrooms, horseradish-chive cream, garlic, balsamic glaze.

    • Herb-Crusted Whitefish $19.00

      Artichoke hearts, broccolini, garlic, pomodoro broth.

    • Carbonara $18.00

      Spaghetti, pancetta, fried egg, cheese, garlic, peas, cracked peppercorns.

    • Spicy Rigatoni & Sausage $19.00

      Smoked sausage, spinach, Parmesan, basil, rustic San Marzano tomato sauce.

    • Sesame Seed Ahi Tuna $32.00

      Ahi tuna steak, sesame seed crust, asparagus, mushrooms, cilantro rice.

    • Grilled Pork Chop $28.00

      Sangria-poached pear, honey-roasted baby carrots, pear demi-glace.

  • Mac & Cheese
    Our signature macaroni and cheese recipe served five ways.
    • Traditional Four-Cheese Blend $10.00

    • BBQ Pulled Pork $12.00

    • Garden Vegetable $11.00

    • Spicy Crab $16.00

    • Lobster-Truffle $24.00

  • Soups & Salads
    • Classic Caesar $8.00

      Parmesan breadsticks, anchovies, oven-dried tomatoes.

    • The Grill Room Salad $9.00

      Mixed greens, cucumber, tomato, carrot, onion, radish, croutons, herb vinaigrette.

    • Wedge $8.00

      Apple-smoked bacon, maytag blue cheese, tomato, cucumber, hard-boiled egg.

    • Waldorf $12.00

      Red-green apple, spring mix, celery, raisins, walnuts, orange, spicy chipotle ranch dressing.

    • Heirloom Tomato & Buffalo Mozzarella $15.00

      Roasted red pepper, pesto, balsamic glaze, extra virgin olive oil.

    • Nic¸oise $21.00

      Seared ahi tuna, mixed greens, pickled haricot verts, cherry tomatoes, olives, potatoes, hard-boiled egg, herb vinaigrette, anchovies.

    • Marinated Steak Cobb $22.00

      Mixed greens, tomato, bacon, hard-boiled egg, hearts of palm, avocado, Roquefort cheese, balsamic vinaigrette.

    • Grilled Pear & Goat Cheese $12.00

      Radicchio, Belgian endive, arugula, grilled pear, goat cheese, candied walnuts, lemon-poppyseed vinaigrette.

    • Southwest $14.00

      Grilled chicken, mixed greens, grape tomatoes, avocado, roasted poblano pepper, black bean-corn relish, queso fresco, crispy tortilla strips, chipotle ranch.

    • N'awlins Seafood Gumbo $5.00

    • French Onion $5.00

  • Meat & Chops
    • Single-Cut Filet Mignon (8 oz.) $34.00

    • Prime T-Bone (18 oz.) $48.00

    • Prime New York Strip (16 oz.) $49.00

    • Prime Bone-In Kansas City Strip (14 oz.) $49.00

    • Marinated Flat Iron (10 oz.) $28.00

    • Prime Ribeye (22 oz.) $48.00

  • Sides & Vegetables
    • Steamed Asparagus $8.00

      Lemon wedge.

    • Grilled Asparagus $8.00

      Lemon wedge.

    • Steamed Green Beans $8.00

    • Sauteed Green Beans $8.00

    • Crispy Parmesan Brussel Sprouts $80.03

    • Hickory-Smoked Mushrooms & Onions $8.00

      Veal demi sauce.

    • Broccolini-Spinach Duo $8.00

      Olive oil, roasted garlic.

    • Crispy Baby Marble Potatoes $8.00

      Parmesan, herbs.

    • Buttery Yukon Mashed Potatoes $8.00

    • Giant Baked Potato $8.00

      Sour cream, cream cheese butter.

    • Sweet Potato Fries $8.00

Menu for The Grillroom Chophouse & Wine Bar provided by Allmenus.com

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