Two eggs, Irish sausages, rashers, black and white puddings, mushrooms, tomatoes and cheddar chive Guinness bread.
With sautéed spinach, mushrooms, tomato & feta cheese - served with brunch potatoes or fruit salad.
Scrambled eggs, Irish sausage, rashers, and pepper jack in boxties with pico de gallo and red chili aioli.
Chorizo, potatoes and scrambled eggs with pico de gallo, salsa verde, cheddar and sour cream.
Poached eggs, spinach and rasher on a toasted english muffin with hollandaise sauce - served with brunch potatoes or fruit salad.
Fadó corned beef and potatoes with a creamy mustard sauce, fried eggs and pickled mustard seeds.
Toasted bagel with whipped cream cheese, smoked salmon, onions and capers - served with a light salad.
French toast style with maple syrup and brunch potatoes or fruit salad.
Seasonal fruit, granola & vanilla yogurt.
Irish sausage, rashers, and egg on toasted sourdough bread - served with brunch potatoes or fruit salad.
Mixed greens, blue cheese crumbles, sliced pear, mandarin oranges, candied pecans and poppy seed vinaigrette.
Mixed greens, cucumber, red onion, marinated tomatoes, dried cranberries, pickled beets and carrots, toasted almonds and Asiago cheese with red wine vinaigrette.
With roasted red pepper, marinated tomatoes, feta cheese, hard-boiled eggs and honey mustard dressing.
Grilled Angus beef, smoked cheddar, whiskey bacon marmalade, fried egg, arugula and tomato on a pretzel roll.
Corned beef, coleslaw, Swissand Marie Rose sauce on marbled rye.
Braised leg of lamb on a toasted hoagie roll, served with a rich lamb jus for dunking.
Two Angus beef patties, American cheese, lettuce, tomato and pickles on a soft potato bun.
Grilled Angus beef, cheddar, Applewood smoked bacon, lettuce, tomato and onion.
With seasoned rice, tomatoes and mushrooms, topped with spicy cheese sauce.
With a creamy white wine-mustard sauce, red potatoes and buttered cabbage.
Ground beef and vegetables in a rich sauce topped with colcannon, served with a half portion farmhouse salad and suinness cheddar bread.
Wild-caught cod with crispy chips, tartar and coleslaw.
Wild-caught cod with crispy chips, tartar and coleslaw.
Two eggs, Irish sausages, rashers, black and white pudding, mushrooms, tomatoes, Guinness cheddar bread.
Feta cheese and mint oil, with your choice of boxty wedges, flatbread or veggies.
Creamy blend of cheddar, pepper jack cheese and green onion served with boxty wedges for dipping.
Fado Fish and Chips snack-sized, served with thick cut wedge chips, tartar sauce and lemon.
With arugula, feta and a honey chipotle sauce.
With a spicy red chili aioli, shredded cabbage and pico de gallo.
Cold oak-smoked salmon on crisp boxty "blini", with capers, onions, light horseradish sauce and lemon.
Chicken, pico, pepper jack, between 2 potato boxties, red-chili aioli and sour cream.
With Guinness mayo, cheddar, pickles, onions, lettuce and tomato.
Braised lamb, caramelized onion, blue cheese, served with a lamb jus for dipping.
Beer battered with our own Colman's honey mustard sauce.