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G-Cue
hold on your hats cause these cheddar stuffed jalapeno peppers are enough to create a meltdown (served with ranch dressing)
battered mozzarella sticks accompanied with home made marinara sauce
chicken wings dipped in hot sauce served with celery and carrot sticks and choice of ranch or blue cheese dressing (mild or inferno)
battered fried shrimp served with cocktail sauce
fried tortilla stuffed with chicken, pepper jack cheese, red jalapeno peppers and black beans served with guajillo ranch dressing
fried mushrooms, zucchini and cauliflower served with ranch dressing
spinach and artichoke blended with cheese, served with tortilla chips
crab claw meat breaded and pan fried served with tomato and homemade tarter sauce
beer battered chicken tenderloins served with honey mustard or bbq sauce
folded flour tortilla stuffed with mozzarella, swiss, cheddar served with salsa, sour cream.
add with chicken
served with tomato, cucumber kalamata olives and lemon wedges
beer battered onion rings served with honey mustard sauce
toasted slices of french bread, topped with balsamic herb marinated roasted peppers and melted mozzarella cheese
jumbo shrimp sauteed in a dark beer, tossed in bbq sauce and served over rice and topped with green onions
classic fried corn tortillas, topped with beef, chili, cheddar cheese, monterey jack cheese, olives, tomatoes, lettuce, green onions, sour cream and homemade salsa
potatoes stuffed with bacon, onions, cilantro, diced jalapenos, mixed cheese and a side of sour cream
this classic salad is a bread of crispy romaine lettuce tossed in a creamy caesar dressing and topped with garlic croutons roma tomatoes, sweet peppers and parmesan cheese
With chicken
With shrimp
mixed greens topped with turkey, tomato eggs, bacon blue cheese crumbs, avocado and choice of dressing
crispy romaine and mix greens, sweet peppers red onions, artichoke, kalamata olives, roma tomatoes, feta cheese with balsamic vinaigrette
blackened chicken breast with crispy fried tortilla, romaine lettuce, iceberg lettuce, tomato, corn, avocado, black olives, red peppers, onions, cilantro, fresh mexican cheese with guajillo ranch dressing
fresh mixed greens, basil, black olives and oregano served with balsamic vinaigrette
romaine lettuce, iceberg lettuce, tomatoes, cucumbers, capers, roasted red peppers, red onion, tossed in tequila lime vinaigrette
crispy iceberg lettuce topped with carrots, cucumbers, tomatoes, red onions, crunchy pecans and fried chicken strips, served with honey dijon mustard
baby spinach, tossed in raspberry vinaigrette, topped with strawberries, pecan, bleu cheese and orange slices
bacon, lettuce, tomato, avocado and mayonnaise on white or wheat bread
choice of hot or cold turkey with mayonnaise over rye bread
topped with fresh mozzarella cheese focaccia bread with spring baby lettuce, dressed with balsamic vinaigrette
this veggie burger is topped with mozzarella cheese and dijon mustard mayonnaise
lightly marinated chicken breast served on a hamburger bun
add with cheese
1/2 pound choice ground beef with choice of cheese on a hamburger bun
patty melt made from choice ground beef with grilled onions and american cheese on rye bread
this classic rueben sandwich is served on rye bread with swiss cheese, sour-kraut and thousand island dressing
rib-eye steak sandwich served on french bread topped with grilled onions and mushrooms
topped with cheddar cheese, bacon, lettuce served on a toasted bun
beef batter fish filet served on a bun with homemade tartar sauce
mozzarella, swiss, cheddar cheese, tomato and bacon on focaccia bread
philly steak served with grilled onions, mushrooms and mozzarella cheese on french bread
breaded and fried chicken breast dipped in our hot sauce topped with swiss cheese and served with blue cheese dressing
ground turkey, seasoned with herbs and spices, topped with sauteed mushrooms, swiss cheese and a spread of honey mustard
boneless porkchop, tossed in seasoned bread crumbs, pan fried, topped with grilled onions, pepper jack cheese and a spread of garlic mayonnaise
spinach tortilla stuffed with romaine lettuce, parmesan cheese, diced tomatoes, caesar dressing and grilled chicken
sun dried tomato tortilla, stuffed with sauteed onions, peppers, lettuce, tomatoes, spicy beef, pepper jack cheese, sour cream and a side of homemade salsa
grilled to perfection, served with port wine sauce, choice of potato or ice
grilled salmon served over rice pilaf, lemon butter sauce
pan-fried with mushroom sauce choice of potato or rice
sauteed shrimp with garlic, tomatoes, mushrooms, spinach served over fettuccine and alfredo sauce
tilapia fish filet pan fried in lemon caper butter sauce over rice pilaf
sauteed chicken breast, mushrooms, green onions, artichokes with a tomato cream sauce
red peppers, portabella mushrooms, bacon bits in a light tomato cream sauce
hot fudge brownie served with vanilla ice cream, whipped cream and topped with hot fudge
vanilla ice cream, whipped cream topped with rich hot fudge
apple with vanilla ice cream and caramel sauce
cheesecake served with raspberry sauce
Menu for G-Cue provided by Allmenus.com
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