That Little Mexican Cafe II

Black bean soup with sour cream. Vegetarian.

Chicken broth with veggies, chicken, crispy tortillas strips and sour cream.

Guacamole made fresh at your table. Vegetarian.

Grilled scallops with a drop of guacamole on top, shrimp and calamari with cilantro dressing, grilled banana and garnish of papaya salad.

Served with black bean salad. Vegetarian.

Served with black bean salad.

Handmade masa boats, fried, covered with mole and veggies carrots and potatoes, garnished with lettuce, pico de gallo, cheese and guacamole. Vegetarian.

Beans, cheese, pico de gallo with sour cream and guacamole. Vegetarian.

Handmade turnovers, stuffed with black beans and goat cheese and side of papaya salad. Vegetarian.

Small rolled tacos, garnished with lettuce, cheese, pico de gallo and sour cream.

Fresh raw fish marinated with lime juice, serrano peppers, onions, cilantro and herbs.

Chorizo broiled with chihuahua cheese, garnish of pico de gallo and tortillas.

Grilled calamari with mixed greens, onions, garlic, hot peppers, olive oil, herbs and a side of cilantro dressing.

Mixed greens tossed with papaya, mango, queso fresco, cilantro and an orange vinaigrette. Vegetarian.

Julienne crunchy jicama, tossed with greens, orange bits, cheese and cilantro dressing on the side. Vegetarian.

Jicama, mixed greens, roasted peppers, pico de gallo, corn, black beans, queso fresco and cilantro dressing on the side. Vegetarian.

Come on double corn tortillas topped with lettuce, pico de gallo and cheese. Served with beans and rice.

Come on double corn tortillas topped with lettuce, pico de gallo and cheese. Served with beans and rice.

Come on double corn tortillas topped with lettuce, pico de gallo and cheese. Served with beans and rice.

Pan fried tilapia with 3 crispy shell taco garnish of cabbage and chipotle salsa. Served with beans and rice.

2 tacos with fresh homemade double corn tortilla with your choice of protein and 2 toppings. Served with beans and rice on the side.

2 crispy corn tortillas, spread with beans, carrots and potatoes, topped with lettuce, cheese, pico de gallo, guacamole and sour cream. Served with a side of beans and rice. Vegetarian.

2 crisp corn tortillas, topped with lettuce, cheese, pico de gallo, guacamole and sour cream. Side of beans and rice.

2 tortilla round pockets, stuffed with carrots and potatoes and topped with lettuce, cheese and pico de gallo. 2 soft stuffed round tortilla pockets all served with beans and rice. Vegetarian.

2 tortilla round pockets, stuffed with your choice of filling and topped with lettuce, cheese and pico de gallo. 2 soft stuffed round tortilla pockets all served with beans and rice.

3 handmade corn tortillas dipped in your choice of salsa, stuffed with carrots and potatoes, rolled up and broiled with cheese, topped with extra salsa and queso fresco. Served with lettuce, pico de gallo, sour cream, beans and rice. Vegetarian.

3 handmade corn tortillas dipped in your choice of salsa, stuffed with your choice of filling, rolled up and broiled with cheese, topped with extra salsa and queso fresco. Served with lettuce, pico de gallo, sour cream, beans and rice.

Flour tortilla wrap with lettuce, pico de gallo, cheese, sour cream and carrots and potatoes. Served with a side of beans and rice. Vegetarian.

Flour tortilla wrap with lettuce, pico de gallo, cheese, sour cream and your choice of protein. Served with a side of beans and rice.

Served with 1 tortilla.

Grilled onions and green peppers served on a sizzling iron pan. Comes with lettuce, cheese, guacamole, pico de gallo, sour cream and a side of flour tortillas.

Grilled onions and green peppers served on a sizzling iron pan. Comes with lettuce, cheese, guacamole, pico de gallo, sour cream and a side of flour tortillas.

Marinated in chipotle sauce. Grilled onions and green peppers served on a sizzling iron pan. Comes with lettuce, cheese, guacamole, pico de gallo, sour cream and a side of flour tortillas.

Poblano pepper, onion, green pepper, portobello and herbs.Grilled onions and green peppers served on a sizzling iron pan. Comes with lettuce, cheese, guacamole, pico de gallo, sour cream and a side of flour tortillas.

Marinated shrimp in chipotle sauce, char-grilled and served over a bed of rice. Garnished with chipotle dressing and papaya salad.

Charcoal grilled pork tenderloin with chorizo, beans, rice and those fresh handmade corn tortillas.

Grilled and topped with chimichurri salsa, served with black beans and a plantain empanada, topped with cheese, guacamole and sour cream.

Oven roasted juicy pork, marinated in achiote sauce wrapped in a banana leaf and covered with pickled red onion. Served with black beans, rice and a side of fresh homemade corn tortillas.

Handmade sweet potato tortillas filled with veggies, topped with salsa verde. Served with a side of papaya salad and rice. Vegetarian.

Charcoal grilled scallops, served in cilantro dressing and a drop of guacamole on each. Comes with black beans, rice and papaya salad.

Marinated in chipotle sauce, these shrimp are char-grilled and served over rice, topped with chipotle dressing and garnished with papaya salad.

Fresh salmon wrapped and steamed in a banana leaf. Served with white rice, black beans, plantains and guacamole.

Fresh tilapia fillet wrapped in a banana leaf with chayote, carrots and onion. Served with homemade chipotle sauce, black beans and a garnish of mixed greens.

Grilled shrimp, with onion, garlic, rice, chipotle dressing and tropical salad.

Broiled with queso, cream cheese and a side of ranch.

Fresh tender shrimp, pan fried with garlic, onion, chipotle peppers and tomatoes over a bed of rice.

Made fresh.

Grilled scallops with a drop of guacamole on top, shrimp and calamari with cilantro dressing and grilled banana.

Fresh grilled sea scallops, topped with a drop of guacamole and cilantro dressing and side of papaya salad.

Handmade round masa boats.

Beans, cheese and pico de gallo with sour cream and guacamole.

Handmade turnovers, stuffed with black beans and goat cheese.

Small rolled tacos, garnished with lettuce, cheese and sour cream and pico de gallo.

Fresh raw fish marinated with lime juice, serrano peppers, onions, cilantro and herbs.

Chorizo broiled with Chihuahua cheese, sprinkled with pico de gallo and fresh handmade corn tortillas.

Grilled calamari with mixed greens, onions, garlic, hot peppers, olive oil and herbs.

Mixed greens tossed with papaya, mango, queso fresco, cilantro and orange vinaigrette.

Julienne crunchy jicama, tossed with greens, orange bits, cheese and side of cilantro dressing.

Topped with jicama, mixed greens, roasted peppers, pico de gallo, corn, black beans, queso fresco and cilantro dressing on the side.

Fired up seasonal veggies on the grill with poblano and red peppers tossed in cilantro dressing.

Burritos come with lettuce, pico de gallo, cheese and sour cream and all wrapped up in a large flour tortilla. Side of beans and rice.

Burritos come with lettuce, pico de gallo, cheese and sour cream and all wrapped up in a large flour tortilla. Side of beans and rice.

Burritos come with lettuce, pico de gallo, cheese and sour cream and all wrapped up in a large flour tortilla. Side of beans and rice.

Spicy shredded chicken. Burritos come with lettuce, pico de gallo, cheese and sour cream and all wrapped up in a large flour tortilla. Side of beans and rice.

Burritos come with lettuce, pico de gallo, cheese and sour cream and all wrapped up in a large flour tortilla. Side of beans and rice.

Carrots, potatoes and onion. Burritos come with lettuce, pico de gallo, cheese and sour cream and all wrapped up in a large flour tortilla. Side of beans and rice. Vegetarian.

Fajitas come with lettuce, pico de gallo, cheese, guacamole, grilled pepper and onions, sour cream and served in a sizzling iron pan. Side of beans, rice and fresh corn tortillas.

Fajitas come with lettuce, pico de gallo, cheese, guacamole, grilled pepper and onions, sour cream and served in a sizzling iron pan. Side of beans, rice and fresh corn tortillas.

Marinated in chipotle sauce. Fajitas come with lettuce, pico de gallo, cheese, guacamole, grilled pepper and onions, sour cream and served in a sizzling iron pan. Side of beans, rice and fresh corn tortillas.

Poblano pepper, onion, green pepper, portobello and herbs. Fajitas come with lettuce, pico de gallo, cheese, guacamole, grilled pepper and onions, sour cream and served in a sizzling iron pan. Side of beans, rice and fresh corn tortillas. Vegetarian.

2 crisp corn tortillas, topped with lettuce, cheese, pico de gallo, guacamole and sour cream. Side of beans and rice.

2 crisp corn tortillas, topped with lettuce, cheese, pico de gallo, guacamole and sour cream. Side of beans and rice.

Spicy shredded chicken. 2 crisp corn tortillas, topped with lettuce, cheese, pico de gallo, guacamole and sour cream. Side of beans and rice.

Spicy shredded chicken, lettuce, cheese and pico de gallo. 2 soft stuffed round tortilla pockets served with beans and rice.

Shredded chicken cooked in a tomato broth with onion, lettuce, cheese and pico de gallo. 2 soft stuffed round tortilla pockets served with beans and rice.

Filled with carrots, potatoes, lettuce, cheese, pico de gallo and homemade chorizo. 2 soft stuffed round tortilla pockets served with beans and rice.

These pockets are filled with carrots, potatoes, cheese, lettuce and pico de gallo. 2 soft stuffed round tortilla pockets served with beans and rice. Vegetarian

Fresh handmade corn tortillas filled with lettuce, pico de gallo and cheese. Served with beans and rice.

Fresh handmade corn tortillas filled with lettuce, pico de gallo and cheese. Served with beans and rice.

Fresh handmade corn tortillas filled with lettuce, pico de gallo and cheese. Served with beans and rice.

Served with onions, serranos and cilantro. Fresh handmade corn tortillas filled with lettuce, pico de gallo and cheese. Served with beans and rice.

Charcoal grilled pork tenderloin with chorizo, beans, rice and those famous fresh handmade corn tortillas.

Grilled and topped with chimichurri salsa, served with black beans and a plantain empanada, topped with cheese, guacamole and sour cream.

Oven roasted juicy shredded pork, marinated in achiote with black beans, rice and pickled onions. Served with handmade corn tortillas.

Handmade sweet potato tortillas filled with veggies, topped with salsa verde. Served with a side of papaya salad and rice. Vegetarian.

Handmade sweet potato tortillas, filled with shredded duck breast, topped with salsa verde. Served with side of papaya salad and rice.

Rellenos are roasted poblano peppers, battered and stuffed with your choice of veggies. They are then topped with a tomato sauce, served with rice and beans and fresh corn tortillas.

Enchiladas are made to fresh handmade corn tortillas and dipped in your choice of sauce. Stuffed with your choice of filling, rolled up and broiled. Then topped with lettuce, pico de gallo, cheese and sour cream. All served with rice and beans.

Fresh handmade tamales are steamed in corn husks and served with rice and beans. Topped with fresh mole and salsa verde.