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Thai Uptown
Two pieces. Spring rolls stuffed with tofu, bean sprouts, cucumber, carrots and scrambled egg. Drizzled with a caramelized sweet and sour plum sauce.
Two pieces. Soft rice papers stuffed with noodle, bean sprout, cucumber, lettuce carrots, shrimp, fresh basil, served with homemade Hojimin sauce.
Two pieces. Deep fried egg rolls stuffed with cabbage, carrot and clear noodles. Served with sweet and sour sauce.
Five pieces. Marinated chicken or tofu grilled on skewers. Served with curried peanut sauce and Thai cucumber salad.
Two pieces. Fried Chinese chive dumplings pan fried and served with chili soy sauce.
Five pieces. Crispy, golden brown fried pastry filled with celery, cream cheese and crab meat. Served with sweet and sour sauce.
Gyoza. Traditional pan fried Japanese style dumpling filled with chicken and vegetables. Served with sesame sauce.
Six pieces. Steamed dumpling filled with shrimp and crab meat. Served with homemade sesame sauce.
12 pieces. Tod mun. Ground filet of fish blended with chili paste and deep fried to a golden brown. Served with ground peanuts in a sweet and sour cucumber salad.
Japanese peanuts boiled and lightly salted.
Barbecued pork marinated in our special sauces. Served with sticky rice.
Deep fried chicken wings with our special sauce.
Deep fried shrimp served with sweet and sour sauce.
Deep fried fresh tofu served with sweet and sour sauce.
Two pieces. Chicken wings stuffed with ground chicken, clear noodle and dry mushroom.
Oriental clear broth with fresh tofu and assorted vegetables.
Spicy lemon grass soup with tomatoes, mushroom and green onions flavored with lime, lime leaves and chilies. Choice of protein.
A coconut milk soup with chicken, tomatoes, mushrooms, onions and cabbage flavored with galanga, lime leaves and chilies.
Clear broth soup with vegetables and clear glass noodles.
Rice noodle in special soup, top with roast duck, scallion and cilantro.
Clear broth soup with vegetables and clear glass noodles.
A fresh salad made with cucumbers, lettuce, carrots, tomatoes and onions. Served with homemade Thai sweet and sour dressing.
Som Tum. Shredded green papaya, tomato and carrots with crushed peanut mixed in a hot and sour dressing and hint of chili.
Nam Sod. Ground chicken tossed with green onions, ginger, peanuts, red and white onions, chili and lime juice.
Larb kai. Cooked ground chicken freshly seasoned with cilantro, scallion, chili pepper, red onions and lime juice accompanied with shredded cabbage.
Thinly sliced grilled beef tossed with mixed green and red onion, cucumber, tomato, ground dry rice, lime and chili dressing.
Glass noodles tossed with celery, onions, shrimp, cilantro, ground chicken and chili paste dressing.
Steamed shrimp, crab, squid and scallop tossed with tomato, cucumber, onion, green onion, lime juice and house special sauce.
Stir fried thin rice noodle with egg, ground peanuts, bean sprouts, green onions, cabbage and tamarind sauce.
Steamed thin rice topped with bamboo shoots, bell peppers, mushrooms, snow peas, baby corn and onions in a hot chili sauce.
Clear noodles stir fried with eggs and vegetables in soy sauce.
Flat rice noodles pan fried with eggs and broccoli in sweet soy sauce.
Pan fried flat noodles topped with your choice of meat and broccoli in light brown gravy sauce.
Rice noodles stir fried in a sweet basil sauce with bell peppers, onions, tomatoes, green beans, bamboo shoot, bean sprout and fresh basil.
Egg noodles, carrots, baby corn, onions, pea pods, mushrooms, bean sprouts and bell pepper.
Egg noodle stir-fried with egg, vegetables and choice of meat in curry sauce.
Egg noodles with shrimp in a spicy tom yum soup.
Steam egg noodles in curry sauce topped with crispy egg noodles.
Rice noodle with beef stew and bean sprouts.
Steamed flat noodle with broccoli and spinach topped with peanut sauce and your choice of meat.
Rice stir fried with egg, onions, tomato, green peas and carrot with your choice of meat.
Rice stir fried with egg, onions, bell peppers, carrots, peas and fresh basil with your choice of meat.
Rice stir fried with shrimp and chicken, roast cashew, onions scallion, pineapple and scrambled egg.
Rice stir fried in a curry with onions, peas, carrot with your choice of meat.
Rice stir fried in a special sauce with grilled salmon, onions, peas, carrot, bell peppers and fresh basil.
Red curry in coconut milk with egg plants, bell peppers, bamboo shoots, green beans and basil leaves with your choice of meat. Served with steamed rice.
Green curry in coconut milk with egg plants, bell peppers, bamboo shoots, green beans and basil leaves with your choice of meat. Served with steamed rice.
Thai yellow curry simmered in coconut milk with potatoes and onions and your choice of meat. Served with steamed rice.
A roasted curry with a mixture of spices with roasted cumin, coriander, sweet peppers and broccoli with your choice of meat. Served with steamed rice.
A delicate curry in coconut milk with tomato, pineapple, bell pepper, mushroom and fresh basil leaves. Served with steamed rice.
Grilled salmon topped with panang curry and basil leaves. Served with steamed rice.
Traditional mussamun curry in coconut milk with potatoes, onions and peanuts. Served with steamed rice.
Stir fried dish with onion, carrot, snow pea, green bell pepper and cashew nuts. Choice of meat. Served with steamed rice.
Sauteed dish with a delicious peanut sauce and vegetables. Choice of meat. Served with steamed rice.
Stir fried chicken with crushed garlic in special Thai chili paste with steamed broccoli on the side. Served with steamed rice.
Chicken lightly battered and deep fried till golden brown, served in a special orange sauce. Served with steamed rice.
Stir fried dish with onions, green beans, bamboo shoot, peppers and fresh basil leaves. Choice of meat. Served with steamed rice.
Stir fried dish with onions, green beans, bamboo shoot, peppers and fresh basil leaves. Served with steamed rice.
Stir fried with garlic and broccoli in a tasty oyster sauce. Choice of meat. Served with steamed rice.
Tender beef slices stir fried with green onions, mushroom, bell pepper and broccoli topped with crispy egg noodle. Served with steamed rice.
Stir fried with crushed garlic, mushroom, scallion and ground peppers in a tasty garlic sauce. Choice of meat. Served with steamed rice.
A medley of shrimp, scallops, squid and crab sauteed in special sauce with bell peppers, mushroom, baby corn, onion, bamboo shoot and pea pods. Served with steamed rice.
Tom yum stir fried. Chicken or shrimp stir fried in Thai tom yum sauce with onion, tomato, mushroom and spinach. Served with steamed rice.
A deep fried tilapia filet, crispy on the outside and soft on the inside. Topped with chef's special sauce. Served with steamed rice.
Stir fried dish with bell pepper, onions, tomato, pineapple and cucumber in sweet and sour sauce. Choice of meat. Served with steamed rice.
Stir fried dish with bell pepper, onion, tomato, pineapple and cucumber in sweet and sour sauce. Choice of meat. Served with steamed rice.
Stir fried dish with eggplant, bamboo shoot, bell pepper and fresh basil in special sauce with a touch of chili paste. Choice of meat. Served with steamed rice.
Deep fried catfish stir fried with eggplant, bamboo shoot, bell pepper, green bean and fresh basil leaves in special red sauce. Served with steamed rice.
Mix combination of baby corn, snow pea, carrot, napa and broccoli stir fried in a special brown sauce. Choice of meat. Served with steamed rice.
Stir fried dish with choice of meat, onion, mushroom, bell pepper and tomato. Served with steamed rice.
Strip chicken breast battered and deep fried, then topped with chef special three flavored sauce. Sweet, sour and spicy. Served with steamed rice.
Stir chicken breast battered top with mixed sauce of mayonnaise and lime. Served with steamed rice.
Thin rice noodles, bean sprouts, tofu, eggs, green onions and ground peanut.
Wide rice noodles, egg and broccoli.
Glass noodle, carrots, baby corn, peapods, mushrooms, bell peppers, onion and eggs.
Thai eggplants, bamboo shoot, green bean and fresh basil leaves.
Thai eggplant, bamboo shoot, green bean and fresh basil leaves.
Panang curry and fresh kaffir lime leaves and basil.
Rice, onions, carrots, green beans, corn, green onions and eggs.
Rice, mild Indian curry, onions, carrots, green beans, corn and tomatoes.
Fresh basil leaves, onions, tomatoes and eggs.
Choice of meat, stir fried dish with onions, carrots, water chestnuts, snow peas, dried hot pepper and cashew nuts.
Stir fired chicken with crushed garlic in special Thai chili paste. Served with steamed broccoli on the side.
Bell peppers, onions, tomatoes, pineapple and cucumber in a sweet and sour sauce.
Choice of meat, stir fried with bell pepper, white onions, mushroom and tomatoes.
Choice of meat stir fired with onions, green onions, mushroom bell peppers and gingers.
Choice of meat stir fried with green onions, mushroom, carrot, broccoli and garlic.
Choice of meat stir fried with green onions, mushroom, carrot, broccoli and top with crispy egg noodle.
Menu for Thai Uptown provided by Allmenus.com
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