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Indie Cafe
Shrimp dumplings.
Chicken and ginger wontons.
Crab meat, cream cheese, celery in crispy wontons.
Crispy soy bean cakes with tempura sauce.
Chicken dumplings.
Served with sweet and sour with spicy mayo.
Grilled chicken with peanut sauce, cucumber salad.
Shrimp, bacon in crispy wheat sheet
Crispy Shrimp pot sticker with shoyu vinagrette-4 pieces
Cabbage, carrot, mushroom in crispy wheat sheet.
Japanese soy beans, lightly salted with sea salt.
Fried tofu with sweet and sour sauce, crushed peanuts.
Boiled spinach or broccoli in sesame peanut sauce.
Crispy chive dumplings.
Tofu, cabbage, carrots, organic mixed leaves, cucumber, in a rice sheet with tamarind sauce.
Curried sweet potato with sweet onion, pea and carrot.
cabbage, carrot, mushroom, onion, red bell pepper
Seaweed, cucumber, sesame oil, masago, tossed with crab stick and spicy mayo.
Organic mixed leaves, romaine lettuce, purple cabbage, cucumber, tomatoes, sesame ginger dressing.
Avocado, organic mixed leaves, romaine lettuce, tomato, cucumber, sesame ginger dressing.
Seaweed, cucumber, sesame oil, and masago.
Pineapple vinaigrette over cucumber, and carrot.
"Sweet Fried Tofu" stuffed with sushi rice, served with asparagus, spring mix, with sesame ginger dressing.
Tofu, seaweed, scallions in soy bean broth.
Tofu, seaweed, scallion, jalapenos sriacha sauce and ichimi pepper in soybean broth.
Shrimp, lemongrass, kaffir lime leaf, galanga, mushroom, tomato, lime juice in hot and sour broth.
Chicken, carrot, tomato, mushroom, lemongrass, kaffir lime leaf, galanga, in sweet and sour coconut broth.
Shrimp, chicken, wontons in clear broth with spinach and carrot.
Spinach, cabbage, carrots, soft tofu in mild, clear broth.
Japanese wheat noodles with spinach, carrots, scallions, soft tofu in soybean soup.
Japanese wheat noodle, spinach, carrot, scallion, soft tofu in soy bean soup
Tonkotsu Ramen - Rich, delicious pork & chicken broth with fresh noodles, soft yolk egg & melt in your mouth pork belly. Served with seasoning bamboo shoot, green onion, and bean sprouts.
vegetarian soy sauce broth, Inari (seasoned fried tofu), soft tofu, fresh noodles, seasoning bamboo shoot, green onion, and bean sprouts
soy sauce broth with grilled pork belly, fresh noodles, soft yolk egg, seasoning bamboo shoot, green onion, and bean sprouts
with soy sauce broth, seasoning bamboo shoot, green onion, and bean sprouts
with soy sauce broth, duck breast, fresh noodles, seasoning bamboo shoot, green onion and bean sprouts
Pork shoulder marinated in coconut glaze.
Japanese pork sausage with sweet chili sauce. One skewer per order.
Jalapeno toasted coconut and almond, with panang curry sauce. One skewer per order.
A touch of ginger, seasame, BBQ sauce, and ichimi pepper. One skewer per order.
Japanese BBQ sauce, with ichimi pepper. One skewer per order.
One whole piece of the most fatty and juicy part of yellowtail collar with ponzu.
Two whole pieces of the fatty and juicy grilled salmon collar with ponzu sauce
Must be 21 to purchase. Crafted in a fresh succulent flavors of cherry, dark berry and plum backed by subtle chocolate and herbal nuances and an elegant mineralogy
Must be 21 to purchase. High-toned cherry flavors mixed with a spicy light-tannin finish
Must be 21 to purchase. Moderated dry, very fruity, blackberry, a little peppery, full bodied
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase. Cabernet Rose
Must be 21 to purchase. Syrah, Grenache, Mourverdre Rose
Must be 21 to purchase. 500ml, 10.5% alc. Characterized by smoothly sweet and refreshing tangy taste
Must be 21 to purchase. Vibrant lime pith, brambly tomato leaf, nettle, clementine citrus and crunchy fresh fennel with underlying notes of gooseberry and tropical guava
Must be 21 to purchase. Medium Ruby; aromas of wild berries, raspberry, mulberry, cherry and a hint of vanilla; dry and smooth with lovely fruit notes
Must be 21 to purchase. 330ml bottle
Must be 21 to purchase. 330 ml bottle
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Chef's selection. Seven pieces of the day's freshest sashimi. Served with salad and ponzu dressing.
Fresh thin sliced hamachi, tuna and salmon topped with avocado, jalapeno and tobiko in citrus dressing and cilantro oil.
Seven pieces of nigiri and one California maki. Served with miso soup.
Chef Selection of 9 pieces of nigiri and one Chicago crazy roll. Served with miso soup.
Chef Selection nine pieces of the day's freshest sashimi or nigiri. Served with miso soup.
Ten pieces of salmon, tuna and ikura sashimi over sushi rice. Served with miso soup.
Broiled eel over rice with BBQ sauce. Served with miso soup.
Five pieces of nigiri, five pieces of sashimi and one spicy tuna maki. Served with miso soup.
9 pieces of the days freshest sashimi and 9 pieces of nigiri. Served with miso soup.
Fresh raw Salmon, over rice with Mango. Toasted with coconut almond comes with soy sauce, green onion, sesame chili oil. Masago, fresh ginger, shichimi pepper and also avocado and cucumber.
Fresh raw Tuna over rice. Seaweed, toasted pistachios. Comes with soy sauce, green onion, sesame chili oil. Masago, fresh ginger, shichimi pepper and also avocado and cucumber.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order.
One piece per order
One piece per order
Chili oil, ichimi pepper and habanero masago.
Spicy mayo and black tobiko.
Japanese mayo, bbq sauce, toasted almonds and coconut flakes.
Yuzu mayo, chili oil, scallion and green tobiko.
Crispy tempura shrimp, cucumber, avocado, topped with spicy mayo, BBQ and raspberry sauce, roasted coconut and almond.
Tempura crab stick, avocado, cucumber, tempura flakes, topped with boiled fresh salmon, mayo BBQ sauce, toasted coconut, and almonds and habanero masago.
Spicy tuna, cucumber, mango salsa, salmon and avocado.
Spicy tuna, cream cheese, scallion, asparagus tempura with BBQ sauce.
Spicy salmon, cucumber, tempura flakes, seared super white tuna, and tobiko.
Smoked salmon, cilantro, avocado, cucumber, jalapeno, hamachi, habanero, masago, with spicy miso sauce.
Soft shelled crap, cucumber, spicy mayo, masago, super white tuna, avocado, and wasabi tobiko.
Shrimp tempura, cream cheese, cilantro, chili sauce, topped with smoked salmon, scallions, spicy mayo, barbeque sauce, and habanero masago.
Crispy salmon skin, cucumber, avocado, cilantro, haberno mosago, chili paste, sri racha sauce and barbeque sauce
Blue crab meet, mosago, cucumber, octopus, salmon, and tuna, broiled spicy mayo, tempura flakes, spicy yuzu, and raspberry dressing.
Soft shell crab, shrimp tempura, avocado, cucumber, tuna, crab stick, spicy mayo, BBQ sauce and Tobiko.
whole piece of eel, filled inside with spicy tuna, cucumber, tempura flake, barbeque sauce, and habanero mosago.
Crispy soft shell crab with cream cheese, cucumber, tempura flakes, topped with broiled unagi, tobiko, spicy yuzu dressing, spicy mayo and BBQ sauce
Spicy blue crab, cucumber, tempura crumbs, topped with seared super white tuna, spicy mayo, bbq sauce
Tuna, yellowtail, avocado, jalapeno, scallion.
Fresh salmon and avocado.
Tuna and avocado.
Fresh salmon, cream cheese, scallion.
Smoked salmon, mango, avocado.
Smoked salmon, cream cheese and avocado.
Smoked salmon, cucumber and avocado.
Eel, cucumber, cream cheese and avocado.
Crab stick, cucumber, and avocado
Shrimp tempura, cucumber, lettuce, spicy mayo, avocado and masago.
real crab meat, Cucumber, Avocado, Masago, and Tempura Flakes
Tuna, salmon, white fish, cucumber, lettuce, avocado and masago.
Shrimp, cucumber, avocado, cilantro, masago with sweet chili paste and lime.
Tuna, white fish, cilantro, cucumber, avocado, green onion, jalapeno, tobiko, tempura flake, chili sauce, spicy miso dressing.
Deep fried roll with salmon, masago, scallions, spicy mayo and barbecue sauce.
Tuna.
Salmon.
Yellowtail and scallion
Tuna, masago, scallions, spicy mayo, and tempura flakes
Tuna, masago, scallions, spicy mayo and cucumber
Salmon, masago, spicy mayo, cucumber.
Real crab meat, masago, scallions, spicy mayo and cucumber.
Fresh water eel, cucumber and BBQ sauce.
Shrimp tempura, cucumber, avocado, mayo, tempura flake and BBQ sauce.
Scallops, spicy mayo, cucumber, masago, and scallions
Tempura encrusted soft shell crab, cucumber, avocado, mayo and masago
Smoked salmon, white fish, crab stick, octopus, broiled spicy mayo.
California maki, topped with tuna, salmon, white fish, avocado and shrimp.
Shrimp tempura, cucumber, mayo, wrapped with broiled eel and avocado.
Tuna, scallion, tempura, masago, cilantro, jalapeno, cucumber, lettuce, chili oil, spicy mayo and lime.
Eel, cream cheese, wrapped with sliced avocado, tempura flakes and tobiko
Pickled daikon radish.
Marinated sweet gourd.
Cucumber.
Avocado and cucumber.
Mango, avocado and cucumber.
Boiled spinach, BBQ sauce.
Marinated mushroom.
Mayo, BBQ sauce.
Mayo and barbecue sauce.
Sweet potato and asparagus tempura, mayo, wrapped with tempura flake, BBQ sauce.
Thin rice noodles, bean sprouts , scallions, egg, crushed peanuts in tamarind sauce.
Flat noodle, egg, broccoli, peas, carrot with caramelized sauce.
Flat noodle, hot chili, broccoli, carrot, green bean, bean sprout, basil, bell pepper, onion in brown sauce.
Shrimp, scallops, calamari, stir fried with Japanese wheat noodles, hot chili, broccoli,onions, bell peppers, cabbage, jalapeno and basil.
Japanese soba noodles, cabbage, mushrooms, broccoli, peapods, carrots, bean sprouts and scallions.
Onions, broccoli , carrots, eggs and scallions.
Chicken or tofu, onion, bell pepper, string bean, egg, basil, hot pepper.
Shrimp, chicken, pineapple, onion, broccoli, carrot, egg, scallion, cashew nuts and curry powder.
Shrimp, mushroom, bell pepper, carrots, egg, onions, hot and sour, tom yum sauce.
Thai style fried rice with blue crab onion, broccoli , carrots, eggs and scallions.
your choice of protein, stir-fried with carrot, and broccoli.
choice of protein, broccoli, and peanut sauce.
your choice of protein, crushed garlic, hot chili, bell pepper, onion, basil. (recommended with ground chicken)
Cabbage, mushroom, broccoli, peapod, carrot stir fried with garlic.
choice of protein, stir fried with onion, scallion, cashew nuts, pineapple, carrot, mushroom, bell peppers.
Choice of protein, broccoli, pea pod, carrots stir fried in garlic sauce.
Choice of protein, ginger, onions, scallions, mushrooms, carrots, bell peppers in a black bean oyster sauce.
Shrimp, chicken, onion, bell pepper, jalapeno, bamboo shoots and basil in smoked chili sauce.
choice of protein, pineapple, carrot, bell pepper, onion.
Crushed garlic, hot chili, jalapeno, bell pepper, onion, basil
Crush garlic, hot chili, jalapeno, onion, basil, bell pepper
Served with rice, miso soup and steamed vegetables.
Served with rice, miso soup and steamed vegetables.
Served with rice, miso soup and steamed vegetables.
Served with rice, miso soup and steamed vegetables.
Eggplant, carrots, bell peppers, and basil.
Egg plant, carrots, bamboo shoots and basil.
Pot roasted beef, broccoli, peas and carrot.
Recommended with pot roasted beef. Potato, squash, cashew nuts in massaman curry.
Crispy chicken, filet in panang curry sauce, with steamed pea-pods carrots, broccoli, and asparagus.
Yellow curry with crispy egg noodles, served with red onions, scallions, steamed cabbage, and lime.
Brocoli peapods and carrots.
Ginger, bell pepper, onion, celery, shitake mushroom, carrot in soybean sauce.
Bell peppers in smoked red chili paste sauce.
Crispy fillet fish, stir fried with asparagus, eggplant, bell peppers, and basil in red curry sauce.
Crispy fillet fish in massaman curry with potatoes, asparagus, squash, and cashew nuts.
Condensed red curry sauce, stir-fried with scallop, shrimp, asparagus, eggplant, bell pepper and basil.
Fresh raw Salmon, over rice with Mango. Toasted with coconut almond comes with soy sauce, green onion, sesame chili oil. Masago, fresh ginger, shichimi pepper and also avocado and cucumber.
Fresh raw Tuna over rice. Seaweed, toasted pistachios. Comes with soy sauce, green onion, sesame chili oil. Masago, fresh ginger, shichimi pepper and also avocado and cucumber.
Ice cream with sweet rice coating.
Rice and Egg.
Served with your choice of one appetizer and one soup or salad.
Served with your choice of one appetizer and one soup or salad.
Served with your choice of one appetizer and one soup or salad.
Served with your choice of one appetizer and one soup or salad.
Served with your choice of one appetizer and one soup or salad.
Served with your choice of one appetizer and one soup or salad.
Served with miso soup or house salad and set of nigiri and one maki. No Substitution.
Must be 21 to purchase. 180ml, Draft Sake, characterized by its light, fresh, and smooth taste
Must be 21 to purchase. 180ml, Junmai, Silky body, fruity flavor
Must be 21 to purchase. 300ml, Junmai, Suijin stands for "God of Water', Dry Sake, full of taste, Powerful flavor of rice,=. The taste reminds strong rice flavor.
Must be 21 to purchase. delicate structure, with hints of fresh orange peel and cantaloupe, medium length, finishes dry
Must be 21 to purchase. 180ml Smooth. A refreshingly fruity aroma with a crisp, dry taste is the brilliance of this Daiginjo sake
Must be 21 to purchase. 180ml, Dry Sake
Must be 21 to purchase. 300ml, Fruity with notes of mineral rice and plum, peach, and light melon
Must be 21 to purchase. 300ml, unfiltered, cloudy sake, brewed up carefully with the natural spring water from Mount Rock. It has a refreshing aroma, natural sweetness and smooth aftertaste.
Must be 21 to purchase. Bright and learn in the mouth, sweet rice flavors, intermingling with the nutty and slightly fruity characteristics of the sake
Must be 21 to purchase. Medium bodied sake. abundance of rice flavor with fruity fragrance. very smooth and rich with a well balanced acidity
Menu for Indie Cafe provided by Allmenus.com
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