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Green Zebra
housemade garlic-thyme butter, carrot marmalade
(v). honeycrisp apples, toasted almonds, fresno peppers
freekah tabbouleh, preserved lemon, grilled frisée
(v). hawaiian heart of palm, edamame, shiso, ginger-soy
seville marmalade, housemade pickled vegetables
(v). oriana's asian pears, avocado, toasted sesame seeds
(v). chestnut cream, arugula, cranberry vinaigrette
heirloom carrots, arugula purée, roasted celery root, crème fraîche
(v). moroccan spiced cauliflower, medjool dates, smoked paprika, torn mint
(v). jalapeño relish, fried egg, pistachio chimichurri
(v). 6-minute egg, shoyu dashi, charred broccolini
(v). soy caramel, carrot sesame purée, shaved radish
fava beans, bordeaux spinach, parmigiano reggiano
fried illinois cheese curds, wild watercress
(v). heirloom tomato jam, warm herbed goat cheese, cerignola olives
roasted werp farm sunchokes, spicy radish, grilled chicory
smoked potato purée, parsley, country sourdough
chef's daily selection of assorted cheeses
pecan rum cake, cream cheese brûlée, spiced carrot cake ice cream
butter brickle ice cream, sable breton
(v). brûléed citrus, avocado ice cream, poppyseed tuile
(v). banana bread, salted caramel, macadamia nut tuile
walnut cake, balsamic ice cream, walnut croquant
tatsoi, scallion greens, kochukaru, chinese mustard vinaigrette
pickled shiitake, grilled corn, arugula pesto
housemade crème fraîche, sherry vinegar, chiles
yellow zucchini, roasted eggplant, pomodoro sauce
blueberry frozen yogurt, hazelnut streusel, orange caramel, whipped gaot cheese
'yeti', great divide brewing, co
'polestar', left hand brewing, co
'troublesome', off-color brewing, il
'400 pound monkey', left hand brewing, co
'flywheel', metropolitan, il
'pranqster', north coast, ca
'white', allagash, me
'saison', brasserie st. feuillen, be
'krankshaft', metropolitan, il
d'aristi white rum, tonic syrup, lemon
death's door gin, lillet blanc, cointreau, absinthe
aged vodka, sweet vermouth, orange bitters
four roses bourbon, luxardo, lemon, gosling's ginger beer
hendrick's gin, lime, st. germain, cucumber syrup, blanc de blanc
housemade maple-molasses syrup, fernat, orange juice
sombra mezcal, aperol, luxardo, lime juice
death's door vodka, yuzu, kombu, gosling's ginger beer
organic black tea
botanical blend
botanical blend
botanical blend
brut, bisol, 'jeio', veneto, italy
pechignolles, gitton, loire, france
'black label', marlbourough, new zealand
'schutzenhau', balthasar ress, rhinegau, germany
charles baur, alsace, france
domaine fussacias, burgundy, france
planet oregon, willamette valley, oregon
steelhead vineyards, sonoma, california
chateau du maine, bordeaux, france
eric texier, rhone, france
manara, veneto, italy
independent producers, columbia valley, oregon
Menu for Green Zebra provided by Allmenus.com
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