Cold Appetizers
- Bon Bon Chicken $4.95
- Jiao Ma Chicken $4.95
- Never Forget Chicken $4.95
- Spicy Chengdu Chicken $5.95
- Sliced Tender Pork W/Garlic Sauce $4.95
- Sour Pickle With Ground Pork $4.95
- Dry Beef Szechuan Style $5.95
- Five Powder Beef $4.95
- Spicy Beef Tendon $5.95
- Szechuan Spicy Rabbit $5.95
- Five Powder Rabbit $5.95
- Spicy Sour Squid $4.95
- Ginger Calamari $4.95
- Jelly Fish Szechuan Style $5.95
- Vegetarian Chicken Shanghai Style $4.95
- Szechuan Pickle $4.95
- Spinach With Ginger Sauce $4.95
- Dry Bean Curd W/Peanut in Spicy Sauce $4.95
- Three Colours Home Style $4.95

Hot Appetizers
- Shanghai Spring Rolls (2) $2.50
- Pot Stickers (6) $4.50
- Crab Rangoon (4) $3.95
- Beef Satay $4.95
- Jumbo Shrimp (6) $5.95
- Steamed Ribs $4.95
  
  w/mashed rice
- Chili Platter $4.95
- String Beans Spicy Black Sauce $4.95
- Hot And Sour Soup $1.95
- Wonton Soup $1.95
- Egg Drop Soup $1.95
- Shrimp Or Chicken Sizzling Rice Soup $4.95
- House Special Hot And Sour Soup $2.95
- Spinach Tofu Soup $4.95
- Mixed Vegetables Soup $4.95
- Chinese Pickle And Pork Soup $4.95
- Chinese Okra and Pork Soup $4.95
- Chinese Okra and Fried Eggs Soup $4.95
- West Lake Beef Soup $5.95
- Pan Fried eggs $4.95
  
  with tomato soup
- Sour Pickle And Squid Soup $6.45
- Sour Pickle and Sole Fish Fillet Soup $6.45
- Sour Pickleand Lamb Soup $6.45
- Clam And Tofu Soup $6.45
- Clam And Pork Soup $6.45
- Seafood Hot And Sour Soup $6.45
- Seafood Tofu Soup $6.45
- Spicy Sour Pickle and Seafood Soup $6.45
- Famous Empress Crab Or Lobster $25.95
- Famous Empire Crab Or Lobster $23.95
- Tony's Dungeness Crab Or Lobster $23.95
- Lobster $23.95
  
  (ginger and scallion, bean sauce, bbq, spicy and salted, peking sauce, basil)
- Dungeness Crab $23.95
  
  (ginger and scallion, chili sauce, bbq, spicy and salted, basil)
- Sole Fish $18.95
  
  (steam, crispy bean fried, chili sauce, pan fried)
- Grass Carp $15.95
  
  (steam, bean sauce, sour pickle)
- Tilapia $15.95
  
  (steam, chili sauce, sour pickle)
- Codfish $19.95
  
  (steam, chili sauce, sour pickle)
- Whole Fish Chong Ging Style $16.95
- Whole Fish $16.95
  
  with tofu in spicy house special sauce
- House Special Steamed Whole Fish $16.95
  
  with red sour chili
- Chef's Special Steamed Whole Tilapia $16.95
- House Special Steamed Fish $16.95
  
  with lotus leafs
- Dry Small Fish Yinbin Style $11.95
- Dry Chili Small Fish $11.95
- Salt and Pepper Small Fish $11.95
- House Special Whole Fresh Fish Soup $16.95
  
  with mushroom
- Tony's Special Whole Cat Fish $16.95
- Tony's Special Grass Carp $16.95
- Tony's Special Whole Tilapia $16.95
- Steamed Freshest Tilapia Yinbin Style $16.95
- Extremely Spicy Diced Fish Chongqing Style $16.95
- Lalala Extremely Spicy Diced Fish Leshan Style $16.95
- Sole Fish Fillet $11.95
  
  with pickle cabbage
- Sole Fish Fillet $11.95
  
  with chives
- House Special Spicy Sole Fish Fillet $11.95
- Fish Fillet $12.95
  
  with green bean jelly
- Sole Fish Fillet Chili Bean Sauce $11.95
- Sole Fish Fillet $11.95
  
  with sour pickle cabbage in spicy soup
- Stir Fried Sole Fish Fillet $11.95
  
  with straw mushroom in oyster sauce
- Orange Sole Fish Fillet $11.95
- Sole Fish Fillet $11.95
  
  with sour pickle home style
- Extremely Spicy Sole Fish Fillet Lai Feng Style $11.95
- Sole Fish Fillet Black Bean Sauce $11.95
- Boiled Sole Fish Fillet In Spicy Szechuan Sauce $12.95
- House Special Sole Fish Fillet Soup $11.95
  
  with tofu
- Chef's Special Sole Fish Fillet $11.95
  
  with tofu
- Seafood Combination In Hot Pot $16.95
- Sp. Seafood Tofu In Chengdu $13.95
- Stir-Fried Baby Octopus $12.95
- Baby Octopus Home Style $12.95
- House Special Chili Baby Octopus $12.95
- Sauteed Octopus $12.95
  
  with baby bai cai
- Spicy Yellow Eel In Hot Pot $12.95
- Double Cooked Chili Yellow Eel $12.95
- Stewed Yellow Eel $12.95
  
  with whole garlic
- House Special Eel Home Style In Hot Platter $12.95
- Spicy Eel Szechuan Style $12.95
- Stired Fried Squid $11.95
- Salt And Pepper Squid $11.95
- Kung Pao Squid $11.95
- Home Style Calamari $11.95
- Calamari With Sour Pickle $11.95
- Sea-Cucumber $15.95
  
  with sour pickle home style
- Sea-Cucumber $15.95
  
  with scallion
- Sauteed Sea-Cucumber $15.95
- Sea-Cucumber Home Style $15.95
- Dragon And Phoenix $13.95
  
  (praw, chicken)
- Seafood Platter $13.95
  
  (shrimp, scallop, sole fish fillet)
- Spicy Clam $12.95
- Clams $12.95
  
  clams with basil in wine sauce
- Clams $12.95
  
  with black bean sauce
- House Special Clams Soup $12.95
- Chef's Special Stir-Fried Three Delight $12.95
- Salt And Pepper Three Delight $12.95
  
  (shrimp, scallop, squid)
- Stir-Fried Three Delight $12.95
  
  (shrimp, scallop, squid)
- Chef's Special Three Delight $13.95
  
  with sizzling rice (shrimp, scallop, squid)
- Three In A Net $13.95
  
  (shrimp, scallop, squid)
- Seafood Combination $12.95
  
  with tofu in casserole
- Sauteed Shrimp $11.95
- Kung Pao Shrimp $11.95
- Yu Shiang Shrimp $11.95
- Cashew Shrimp $11.95
- Shrimp $11.95
  
  with vegetable
- Broccoli Shrimp $11.95
- Shrimp $11.95
  
  with lobster sauce
- Gold And Jade $11.95
  
  (shrimp)
- Tai Pak Prawns $12.95
- Szechuan Prawns $12.95
  
  (in shell)
- Salt And Pepper Prawns $12.95
  
  (in shell)
- Sweet And Sour Prawns $12.95
- House Special Dry Chili Prawns $12.95
  
  (in shell)
- Governor's Prawns $12.95
- Crispy Shrimp In Mayonnaise Sauce $12.95
- Scallop In Velvet Sauce $13.95
- Garlic Scallop $13.95
- Kung Pao Scallop $13.95
- Salt And Pepper Scallop $13.95
- Twice Cooked Pork $8.95
- Double Cooked Dry Chili Pork $9.95
- Double Fried Sliced Pork $9.95
  
  with cilantro jiazhou style (dry)
- Sauteed Pork $8.95
  
  with wood-ear
- Chef's Special Pork $9.95
  
  with sizzling rice (sweet and sour)
- Yu Shiang Pork $8.95
- Shredded Pork $8.95
  
  with potherb
- Shredded Pork $8.95
  
  with pickle
- Sliced Pork, Dry Bean Curd $8.95
  
  with chives
- Chilli Pork $8.95
- Stir-Fried Pork $8.95
  
  with chinese celery
- Boiled Pork In Spicy Szechuan Sauce $9.95
- Rice Noodle $8.95
  
  with ground pork
- Pork In Peking Sauce $8.95
- Sweet And Sour Pork $8.95
- Moo Shu Pork $8.95
- Pork Hunk Home Style $9.95
- Pork Hunk $9.95
  
  with sur pickle
- Famous Dong-Po Steamed Pork Elbow $9.95
- Stewed Pork Hunk shanghai Style $9.95
- Ribs With Pure Cumin Powder Xin Jang Style $9.95
- Salt And Pepper Ribs $8.95
- Sweet And Sour Ribs $8.95
- House Special Dry Rib $9.95
- Dong-Po Pork $8.95
  
  with tofu
- Spicy Pan Fried Slice Pork $8.95
- Szechuan Preserved Pork $9.95
- Chef's Special Diced Beef $10.95
  
  with tofu
- Mongolian Beef Tenderlion $9.95
- Boiled Beef In Spicy Szechuan Sauce $10.95
- Stir-Fried Slice Beef Tenderloin $9.95
- Beef Tenderloin Bbq Sauce $9.95
- Moo Shu Beef $9.95
- Orange Beef Tenderloin $10.95
- Kong Beef $9.95
- Beef $9.95
  
  with oyster sauce
- Black Pepper Beef Tenderloin $9.95
- Pod Pod Beef Tenderloin $9.95
- Hunan Beef Tenderloin $9.95
- Broccoli Beef Tenderloin $9.95
- Beef Vegetable $9.95
- Green Pepper Beef Tenderloin $9.95
- Chef Dry Chili Beef $10.95
- Houese Special Beef Home Style In Hot Platter $12.95
- Stewed Beef Tendon Home Style $10.95
- Stewed Beef Tendon $10.95
  
  with sour pickle
- Stewed Beef Tendon $10.95
  
  with green onions
- Stewed Beef Tendon Oyster Sauce $10.95
- Yu Shiang Beef Tendon $10.95
- Stir-Fried Beef Tenderloin $9.95
  
  with chinese celery
- Sliced Beef Dry Bean Curd $9.95
  
  with leeks
- Spicy Beef Satay In Hot Platter $12.95
- Spicy Lamb Satay In Hot Platter $12.95
- Salt And Pepper Lamb $11.95
- Mongolian Lamb $11.95
- Lamb $11.95
  
  with pure cumin powder xin jang style
- House Special Lamb Soup $11.95
  
  with tofu
- Three Cups Chicken $10.95
- Lalala Spicy Chicken Pot $10.95
- Empress Chicken $8.95
- Sweet And Sour Chicken $8.95
- Pea Pod Chicken $8.95
- Cashew Chicken $8.95
- American Broccoli Chicken $8.95
- Chicken $8.95
  
  with vegetable
- Curry Chicken $8.95
- Governor's Chicken $9.95
- Sesame Chicken $9.95
- Chef's Special Dry Chilli Chicken $9.95
- Sichuan Chicken $9.95
- Tony's Chicken $9.95
  
  with three chili
- Garlic Chicken $8.95
- Kong Pao Chicken $8.95
- Double Fried Chicken $8.95
- Hunan Chicken $8.95
- Mongolian Chicken $8.95
- Nine-Story Pagoda Chicken $9.95
- Ginger Chicken $8.95
- Mu Shu Chicken $8.95
- Diced Chicken $9.95
  
  with straw mushroom
- Stewed Duck In Onion Sauce $10.95
- Steam Duck Nan Jing Style $10.95
- Duck $10.95
  
  with sour pickle home style
- Chef's Special Crispy Duck $10.95
- Szechuan Smoke Tea Duck $11.95
- House Special Duck In Beer Sauce In Hot Pot $16.95
- Famous Peking Duck $25.95
- Dry Chilli Rabbit $11.95
- Stewed Rabbit $11.95
  
  with mushroom
- Stewed Rabbit Home Style $11.95
- Stewed Rabbit With Beans $11.95
- House Special Rabbit In Hot Pot $12.95
- Szechuan Mixed Vegetable $7.95
- Mu Shu Vegetable $7.95
- Hunan Mixed Vegetable $7.95
- Stir-Fried Snow Peas $8.95
- Szechuan String Bean $7.95
- Chef's Special Dry Chili String Bean $7.95
- Salt And Pepper String Bean $7.95
- String Bean $7.95
  
  with sour pickle
- American Broccoli $7.95
  
  with garlic sauce
- Stir-Fried American Broccoli $7.95
- Bean Curd Home Style $8.95
- Ma Po Tofu $7.95
- Sauteed Tofu $7.95
- Stewed Tofu Oyster Sauce $7.95
- Stewed Tofu $7.95
  
  with sour pickle country-side style
- Three Color Sliced Dried Bean Curd $7.95
- Napa In Wine Sauce $7.95
  
  with dry shrimp
- Garlic Spinach $7.95
- Stir-Fried Spinach $7.95
- Chili Spinach $7.95
- Stir-Fried Peapod Leafs $9.95
- Chinese Broccoli $10.95
  
  with oyster sauce
- Garlic Peapod Leafs $9.95
- Garlic Chinese Broccoli $10.95
- House Special Potherb $8.95
- Tong Cai $10.95
  
  (stir-fried with garlic or spice tofu)
- Stir-Fried Potherb $8.95
  
  with ground pork
- Sauteed Baby Bai Cai $7.95
- Stir-Fried Bean Sprout $7.95
- Spicy Baby Bai Cai $7.95
  
  with fresh chili
- Baby Bai Cai $8.95
  
  with sour pickle country-side style
- Baby Bai Cai $8.95
  
  with black mushroom
- Stir-Fried Chinese Okra $9.95
- Stir-Fried Chinese Okra $9.95
  
  with pork
- Stir-Fried Chinese Okra $9.95
  
  with dry baby shrimp
- Stir-Fried Chinese Okra $10.95
  
  with shrimp
- Stewed Beef Trim Flankie Noodle Soup $5.95
- Noodle $5.95
  
  with preserved vegetable and pork
- Noodle Peking Style $5.95
- Seafood Noodle Style $6.95
- Preserve Vegetable Pork Noodle Soup $6.95
- Fried Rice $6.95
  
  (choice of beef, chicken, pork or vegetable)
- House Special Spicy Fried Rice Vegetable $7.95
- Fried Noodle $6.95
  
  (choice of beef, chicken, pork or vegetable)
- Fried Rice Noodle $6.95
  
  (choice of beef, chicken, pork or vegetable)
- Fried Rice Cake $6.95
  
  (choice of beef, chicken, pork or vegetable)
- House Special Fried Noodle $7.95
- Combination Pan Fried Noodle $8.95
- Shrimp And Ham Fried Rice Yan Zhou Style $8.95
- Steamed Bread Szechuan Style (2) $3.95
- Deep Fried Chinese Bread (2) $3.95
- Spicy Tender Tofu $3.95
- Szechuan Cold Noodles Salad $4.45
- Green Bean Jelly Szechuan Style $4.95
- Don Don Noodle $4.45
- Chengdu Dumpling (6) $4.45
- Peking Dumpling (6) $4.45
- Szechuan Wonton (6) $4.45
- Wonton Mandarin Style (6) $4.45
- Steamed Dumpling (6) $5.45
  
  with pork
- House Special Rice Noodle Soup $5.45
- Noodle Soup $5.45
  
  with sour pickle and pork
- Black Rice Congee $2.50
- Sweet Tender Tofu $4.00
- Crispy Sweet Potato (6) $4.00
- Rice Pudding (For Two) $4.00
- Chengdu Glutinous In Wine Sauce (6) $4.50
- Chengdu Glutinous Rice Ball (6) $4.50

Hot Pot

(lovers chafing base), (consome chafing base), (hot spicy base)
- Choice Of Soup Base $10.00
  
  (soupbase, dipping sauce and tea)

Meat
- Beef $4.00
- Beef Ball $4.00
- Beef Honey Comb $4.00
- Chicken $4.00
- Lamb $5.00
- Pork Intestine $4.00
- Pork Ball $4.00
- Smoke Ham $4.00
- Luncheon Meat $4.00
- Pork Stomach $4.00
- Pork Kidney $4.00
- Pork Blood Cake $5.00

Seafood
- Shrimp In Shell $6.00
- Shrimp Ball $5.00
- Sliced Fish $5.00
- Fish Ball $5.00
- Squid $5.00
- Squid Ball $5.00
- Clam $6.00
- Scallop $6.00
- Seacucumber $6.00
- Whole Lobster
- Dunginess Crab
- Mussel $5.00
- Egg(2) $1.00

Vegetable
- Tofu $3.00
- Peapod Tips $5.00
- Spinach $3.00
- Napa $3.00
- Mushroom $3.00
- Wood Ear $3.00
- Cilantro $3.00
- Black Mushroom $4.00
- Fried Tofu $4.00
- Dried Bean Curd $4.00
- Chinese Egg Plant $3.00
- String Beans $3.00
- Yau Choi $3.00
- Soy Bean Sprout $3.00
- Baby Bai Cai $3.00

Noodle
- Vermicelli $3.00
- Noodle $3.00
- Rice Qualetts $4.00
- Sliced Beef And Maw Szechuan Style $4.50
- Pig Ear Szechuan Style $4.50
- Pork Stomach In Garlic Sauce $4.50
- House Special Spicy Kidneys $4.50
- Famous Szechuan Sour Pickle And Meat Mix $5.50
- Pork $4.95
  
  with dai kon home style soup
- Sour Pickle And Pork Stomach Soup $4.95
- Sour Pickle And Pork Kidney Soup $4.95
- Pork Blood Cake Hot And Soup Soup $5.95
- Fish Head Casserole Soup $11.95
- Steamed Pork $7.95
  
  with sweet pickle
- Stew Pork $7.95
  
  with sour pickle
- Stir-Fried Beef Maw $7.95
- Pork Stomach Home Style $7.95
- Pork Stomach $7.95
  
  with sour pickle
- Pork Stomach $7.95
  
  with mushrooms
- Stir-Fried Pork Stomach $7.95
  
  with dry bean curd
- Stir-Fried Kidneys $7.95
- Stir-Fried Kidneys Home Style $7.95
- Kung Pao Kidneys $7.95
- Spicy Pork Intestine $7.95
- Double Cooked Spicy Pork Intestine $7.95
- Pork Intestine In Pot Home Style $8.95
- Pork Intestine And Pork Blood Cake $8.95
- Stew Beef Trim Flankie In Pot $8.95
- Stew Beef Trim Flankie $8.95
  
  with beef in pot
- Tofu And Pork Blood Cake Home Style $7.95
- Pork Blood Cake $8.95
  
  with chives
- Beef Maw And Pork Blood Cake Home Style $9.95
- Rice Noodle Soup $4.95
  
  with pork intenstine
- Egg Noodle Soup $4.95
  
  with pork intestine home style
- Hot And Sour Rice Noodle Soup Szechuan Style $4.95
- Chef's Special Dry Chili Blue Crab $12.95
- Salt And Pepper Blue Crab $12.95

Menu for Laoszechuan provided by Allmenus.com

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