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The Elephant
grilled chicken served with peanut sauce and cucumber salad.
crispy fried egg roll filled with glass noodles and vegetables, served with sweet & sour sauce.
fresh rolls with roasted tofu, egg, cucumber and bean sprout, served with special thai sauce.
grilled marinated pork in thai spices served with chili-cilantro sauce.
fried chive dumplings brushed over with fried garlic, served with chili black soy sauce.
deep fried tofu served with crushed peanuts over sweet and sour sauce.
steamed shrimp dumplings served with chili black soy sauce
deep fried wonton wrapper filled with chicken and vegetables, served with chili black soy sauce.
whole sauteed shrimp rolled with basil leaves in a rice wrapper fried, served with our home made sweet and sour sauce.
steamed in the pot and lightly salted.
crisp dumplings filled with a mixture of crab, celery and silky cream cheese, served with sweet and sour sauce.
served with fresh ginger, onion roasted peanuts and thai chilies.
3 crab rangoon, 3 pot stickers, 3 sashimi, 3 chicken satay and 1 egg roll.
* shrimp with mushroom in a hot and sour lime broth of lemon grass, galangal, shallot and kaffir lime leaves, topped with cilantro.
coconut milk broth with sliced chicken, bell peppers, mushroom, galangal, lemon grass, kaffir lime leave, ground chili and lime juice, topped with cilantro.
mixed vegetables in chicken broth.
wonton filled with chicken in clear broth with shanghai bok choy, topped with cilantro and bbq pork.
ground chicken, bean sprouts, your choice of rice or egg noodles in a seasoned broth.
your choice of rice, egg or glass noodles with meat and bean sprouts in our spicy and sour broth, topped with ground peanuts.
fresh cut cucumber, onion and carrots in a mild sweet and sour dressing.
* a famous thai salad made with green papaya, tomatoes, string beans in a tasty house dressing.
* cooked ground chicken seasoned with fresh lime juice, red onion, ground rice, and hot pepper.
* combination of ground chicken, onion, sliced ginger, green onion, cilantro, roasted peanuts and lime juice with dried red pepper.
* mix of shrimp, squid, mussel, crabmeat, green onion, cilantro, hot pepper with spicy seasoning.
* grilled sliced beef with spicy sauce served with onion, tomato and cucumber.
** minced chicken stir fried with green beans, bell peppers, sweet basil, and chili sauce.
** sliced roasted duck with green beans, bell peppers, onions, sweet basil and chili sauce.
sliced chicken stir fried with mushroom, bell pepper, zucchini, cashew nuts, pineapple, and onions.
stir fried sliced chicken breast or pork with crushed garlic, ground black pepper topped with cilantro, served with cucumber.
sauteed shrimps with ground black pepper and garlic sauce, served with cucumber and cilantro.
sauteed sliced chicken breast with fresh ginger, bell pepper, mushroom, corn, and onion.
stir fried shrimp, pea pods, tofu and onion in our home made sauce.
sauteed chinese broccoli with oyster sauce.
sauteed chicken topped with peanut sauce and garnished with steamed broccoli.
stir fried assorted vegetables in a special sauce.
* sauteed sliced chicken in a red curry sauce with bamboo shoots, onion, kaffir lime leaves, bell pepper, and sweet basil.
stir fried asparagus and green beans with tofu in green curry sauce.
stir fried slice beef with broccoli in our homemade sauce.
stir fried rice noodles with tofu, green onion, bean sprout & egg, in a special home made sauce served with ground peanuts and lime.
stir-fried wide rice noodles with green, egg, and bean sauce.
* stir-fried wide rice noodles with basil leaves, greens, bean sprouts, tomatoes and hot pepper.
pan-fried wide rice noodles topped with greens and light gravy bean sauce.
stir-fried bean thread noodles with meat, bean sprouts, egg, and assorted vegetables.
egg noodles with bbq pork, imitation crabmeat, baby bok choy with crispy garlic and ground peanuts.
your choice of rice or egg noodles with bean sprouts, topped with garlic chicken.
pan-fried wide rice noodles with ground chicken, egg, bean sprouts, served over lettuce with a side of chili sauce.
** tender slices of meat in an aromatic green curry, bamboo shoots, zucchini, green bean, bell pepper and sweet basil.
** a delicate red curry in coconut milk with bell pepper, bamboo shoots, zucchini, green beans and sweet basil.
** panang curry in coconut milk, with bell pepper and citrus leaves.
** red curry with green beans, bamboo shoots, basil leaves, and bell pepper (no coconut milk).
* savory curry stew of potatoes, onion, creamy coconut milk and tender slices of meat, topped with peanuts.
* roasted duck with pineapple, tomatoes, grape, and basil leaves with red curry in coconut milk.
a. fried rice with a choice of pork, beef, chicken or tofu with egg, onion, tomato, broccoli and scallion.
b. bbq pork fried rice with egg, onion, tomatoes and broccoli.
c. fried rice with real crab meat, egg, onions, and tomatoes.
stir-fried rice with mixed vegetables and egg.
* fried rice with chicken, chili basil sauce, bell pepper, onion, and carrots.
* fried rice with your choice of pork, beef, or chicken, with curry powder, egg, onions, green pea and carrots. served with cucumber salad.
fried rice with your choice of pork, beef, or chicken, with egg, onions, peapods, carrots, pineapple and raisins. topped with cashew nuts.
stir-fried banana pepper, bell pepper, onion, bamboo shoot, jalapeno in our homemade chili sauce with your choice of meat or tofu.
shrimp add.
roasted duck with ginger sauce over rice served with chinese broccoli
* fried catfish filet sauteed in red curry, bamboo shoot, kaffir lime leaves, bell pepper, and sweet basil.
* stir fried grafted squid with chili basil sauce, bell pepper, green beans, and holy basil leaves.
deep fried catfish to golden brown stir fried with mushroom, zucchini, onion, jalapeno, baby corn and fresh ginger.
* stir fried combo of shrimp, squid, mussel, crab meat with bell pepper, onion and sweet basil.
battered catfish filet, topped with 3-flavor sauce, bell peppers, onion and crispy basil.
deep fried tilapia in fresh pepper sauce, onion and crispy with thai eggplant and young pepper.
pan fried salmon over with fresh vegetables and ginger sauce.
* sauteed combo of shrimp, squid, mussel, crab meat with bell pepper, onion, bamboo shoot, basil in red curry sauce.
green or jasmine
sweetened thai iced coffee with tapioca.
sweetened thai iced tea with tapioca.
pineapple coconut tropical smoothie with tapioca, topped with fresh fruit.
mango coconut tropical smoothie with tapioca, topped with fresh fruit.
egg roll and 2 pot stickers, pad thai, chicken basil and rice.
2 chicken satay, 3 shu mai, green curry and stir fried mix veggie and rice.
fried tofu and 2 crab rangoon, pad see ewe chicken, garlic chicken and rice.
Menu for The Elephant provided by Allmenus.com
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