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Coco Pazzo
Imported Italian Meats, Mediterranean Olives, Calabrian Peppers, Parmesan.
Imported Mozzarella di Bufala, Oven Dried Tomatoes & Arugula.
Crispy Fried Calamari, Shrimp, Zucchini, Fennel, Lemon
Wood Roasted Octopus, Potatoes, Olives, Capers, Tomato.
Duck Liver Pate, Sweet Onion Marmalade.
Soup Of The Day.
Crispy Fried Rock Shrimp, Squid, Zucchini, Fennel & Lemon.
Thinly Sliced Beef Tenderloin, Capers, Olives, Arugula, Parmesan, Mustard Aioli
Beef Tartar,Mixed Greens,Quail Egg, and Mustard
Roasted calamari filled with broccolini, black chickpeas and friarelli peppers.
House Cured & Smoked Faroe Island Salmon, Fennel, Blood Orange, Pomegranate
Zucchini blossoms, burrata filled, red onion marmalade and taggiasca olive pesto.
Tempura Fried Borrata filled Zucchini Blossoms,with Oregano Pesto
Steamed mussels, tomatoes, peperoncino and croutons.
Tuscan vegetable soup and croutons.
Tuscan Style Wild Boar, Roasted Mushrooms, Stone Ground Polenta
Mushroom and black kale flan, tarragon salsa verde, pecorino.
Assorted Seasonal Greens, Cucumber, Radish, Grape Tomatoes & Red Wine Vinaigrette.
Shaved Baby Artichokes, Arugula, Lemon Oil & Parmesan Cheese.
Celery, Dates, Pecorino Sardo, Hazelnuts, Sherry-Honey Vinaigrette.
Organic Beets, Creamy Herbed Goat Cheese, Pistachios, Arugula.
Radicchio Trevisano, Endive, Pears, Walnuts, Gorgonzola
Chopped Romaine, House Made Caesar Dressing
House-Made Potato Gnocchetti, Blended Tomato Sauce, Bufala Ricotta.
Handmade Bufala Ricotta-Mushroom Filled Agnolotti, Herbed Brown Butter, Crispy Pancetta.
Spicy Cherry Tomato Sauce, "Arrabbiata" Style.
Manila Clams, Garlic, Parsley, Peperoncino.
House-Made Squid Ink Noodles, Mixed Seafood, White Wine, Herbs, Bread Crumbs.
House-Made Pappardelle With Tuscan Style Wild Boar Ragu.
House-Made Tuscan Meat filled Ravioli With Lucchese Style Sauce.
House-Made Fennel Sausage, Sweet Peas, Tomatoes, Parmesan Cheese & Cream.
Housemade wide noodles, umbrian sausage, baked ricotta, black truffle, pecorino.
Handmade ricotta and spinach dumplings, butter, formagio di fossa, forest mushrooms.
Handmade ricotta and spinach dumplings, Parmesan, brown butter and sage.
Housemade pici, duck, tuscan cabbage, pancetta, pecorino.
Housemade pici, Berkshire pork, pancetta, Tuscan herbs, artichokes and white wine.
Housemade artichoke-cardoon filled, sun chokes, pecorino.
House-made ricotta cheese and spinach filled pecorino cheese with brown butter and sage.
Housemade buttercup pumpkin-filled, butter, Parmesan, panforte and saba.
Aged Organic Carnaroli Rice, Mixed Forrest Mushrooms, Sweet Cream Butter, Parmesan
Housemade Sheet Noodles with Chef Jimmy's Meat Ragu
Baked Eggplant, Parmigiana Style
Pan Roassted Faroe Island Salmon, Umbrian Brown Lentils, Diced Vegetables, Spinach
Half-Chicken Grilled Under A Brick With Brussels Sprouts, Potatoes.
Crispy Breaded Pork Chop, Arugula & Grape Tomatoes.
Wood Roasted 16 Oz. Bone-In New York With Tuscan Fries.
Wood-Grilled 40 oz. Beef Porterhouse With Arugula. For 2.
Market Vegetables, Herbs, Baked In Parchment Paper.
Whole Mediterranean Sea Bass, Wood-Roasted In Ligurian Olive Oil.
Spicy Tuscan Seafood Stew & Crostini.
Tuscan Pepper Crusted Veal Tenderloin, Forest Mushrooms, Soft Polenta, Swiss Chard.
Grilled New York strip, rosemary scented and patate toscane.
Wood-roasted quail, polenta with quartirolo, figs grapes and saba.
Market vegetables baked in parchment paper.
Grilled 8oz Filet Mignon, Chianti Reduction, Tuscan Fries
Wood Roasted Whole Mediterranean Sea Bass, Ligurian Olive Oil
Sauteed Rapini, Garlic, Pepperoncino.
Tuscan Fries With Fresh Herbs. Served with Truffle Aioli
Wood-Roasted Mushrooms, Herbs.
Sauteed Baby Spinach.
Sauteed Brussels Sprouts.
Braised Tuscan black garbanzo beans uccelletto style.
Tuscan white beans, kale and black pepper.
Roasted red onion and friarielli peppers.
Imported Italian Meats, Grilled & Roasted Vegetables, Parmesan
Imported Mozzarella Di Bufala, Papa al Pomodoro & Arugula.
Crispy Fried Squid, Zucchini, Fennel, Lemon, Oregano & Cherry Tomato Sauce.
Thinly Sliced Beef Tenderloin, Capers, Olives, Arugula, Parmesan, Mustard Aioli.
Duck Liver Pate, Sweet Onion Marmalade.
Please Call Restaurant For Daily Soup Selection.
Thin Sliced Air Cured Beef, Celery, Fennel, Artichokes, Olives, Lemon, Citronette, Parmesan
Basil marinated Faroe Island salmon, watermelon radish, melon, cucumber dressing and chives.
Organic Tuscan farro, baby spinach, baby carrots, fava beans, Tuscan pecorino cheese and balsamic vinaigrette.
Organic shaved fennel, baby spinach, walnuts, grapes, Tuscan Pecorino and pomegranate vinaigrette.
Steamed mussels, tomato, peperoncino and croutons.
Tuscan vegetable soup.
Wood-roasted octopus, puntanesca sauce and scarola.
Radicchio trevisano, endive, pears, walnuts, gorgonzola.
Assorted Seasonal Greens, Cucumber, Radish, Grape Tomatoes & Red Wine Vinaigrette.
Shaved Baby Artichokes, Arugula, Lemon Oil & Parmesan.
Celery, Dates, Pecorino Sardo, Hazelnuts, Sherry Vinegar-Honey Vinaigrette.
Organic Beets, Creamy Herbed Goat Cheese, Pistachios, Arugula.
Mozzarella Cheese, Tomato & Basil.
Tomato, Basil, Mozzarella, Spicy Italian Salami & Peperoncino Oil.
Four Cheese.
Tomato, Mozzarella, Mushrooms, Pancetta.
Tomato, mozzarella, red onion, guanciale, pecorino.
Tomato, mozzarella cheese, eggplant, ricotta salata and basil. Made in a wood burning oven.
Tomato, mozzarella cheese, lagrein, mushrooms and speck. Made in a wood burning oven.
Housemade Potato Gnochetti, Blended Tomato Sauce, Bufala Ricotta.
Handmade Bufala Ricotta-Mushroom Filled Agnolotti, Herb Brown Butter Sauce, Crispy Pancetta.
Spicy Cherry Tomato Sauce, "Arrabbiata" Style.
Assorted Shell & Ocean Fish, Tomato, Peperoncino.
House-Made Squid Ink Noodles, Manila Clams, White Wine, Herbs, Bread Crumbs.
Housemade Kamut Pappardelle & Tuscan Style Wild Boar Ragu.
Housemade Tuscan Meat Filled Ravioli & Lucchese Style Sauce.
House-Made Fennel Sausage, Sweet Peas, Tomato, Parmesan Cheese & Cream.
Housemade wide noodles, umbrian sausage, baked ricotta, black truffle, pecorino.
Housemade Fettuccine, Umbrian Sausage, Baked Ricotta, Black Truffle, Pecorino
House-made potato gnoccheti, fresh tomato sauce, buffalo ricotta cheese and basil.
Handmade Ricotta & Spinach Dumplings, Butter, Formaggio di Fossa, Forest Mushrooms
Fresh orecchiette, basil pesto, fava beans, artichokes and pecorino cheese.
Housemade Artichoke-Cardoon Filled, Sun Chokes, Pecorino
House-made ricotta cheese and spinach filled pecorino cheese with brown butter and sage.
House-made whole grain pasta, mick klug asparagus, mushrooms, black truffles and formaggio di fossa.
Market Vegetables, Herbs Cooked In Parchment Paper.
Italian Omelet Of The Day.
Baked Eggplant Parmigiana Style.
Roasted Faroe Island Salmon, Umbrian Brown Lentils, Diced Vegetables.
Wood Roasted Octopus, Potatoes, Tomato, Olives, Capers, Arugula.
Crispy Breaded Chicken Breast, Celery, Greens, Grapes, Apple, Pecorino.
Grilled Chicken Breast Paillard, Celery, Greens, Grapes, Apple, Castelrosso
Sauteed veal medallions, asparagus, fingerling potatoes, vernaccia sauce.
Market vegetables, potatoes and herbs cooked in parchment paper.
Eggless Vanilla Bean Custard, Pineapple, Mango, Basil.
Dark Chocolate Mousse, Amarena Cherries, Almond Financier.
Housemade Butter Crust Apple Tart, Apple Butter, Salted Caramel Gelato.
Housemade Vanilla Gelato, Caramelized Hazelnuts, Pirouette Cookie, Espresso.
Half-Frozen Blood Orange Semifreddo, Citrus Segments, Citrus Caramel Sauce, Candied Orange, Fennel Shortbread.
Warm Flourless Chocolate Cake, Cappuccino Gelato, Caramel Balsamic Sauce.
Homemade Gelato.
Homemade Sorbet.
Assorted Cookies.
Trio Of Italian Cheeses & Chef's Daily Accompaniments.
Vanilla cream and raspberry tart, saba and meringue gelato.
Italian lemon and almond cake, strawberry salad and panforte gelato.
Housemade Chocolate Mousse, Amarena Cherries, Almond Financier
Menu for Coco Pazzo provided by Allmenus.com
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