2 pieces.
7 pieces.
6 pieces.
Breaded or battered crispy chicken.
2 egg roll, 5 fried shrimp, 5 crab rangoon.
6 pieces.
6 pieces.
4 pieces.
Stuffed steamed bun.
Spicy.
Seafood soup.
Savory soup made from cow meat.
Savory soup with a poultry base.
Savory liquid dish made with a variety of vegetables.
Soup that is made from beaten eggs and broth.
Seasend broth with filled wonton dumplings.
Savory soup with mixed seafood.
Savory soup with a poultry base.
Vietnamese rice noodle soup.
Vietnamese rice noodle soup.
Vietnamese rice noodle soup.
Savory light broth with noodles.
Savory light broth with noodles.
Savory light broth with noodles.
Savory light broth with noodles.
Savory light broth with noodles.
Savory light broth with noodles.
Savory light broth with noodles.
Savory light broth with noodles.
Cooked wing of a chicken coated in sauce or seasoning.
Spicy.
Cooked wing of a chicken coated in sauce or seasoning.
Spicy.
Served with brown sauce and vegetables.
Spicy.
Cooked with or incorporating both sugar and a sour substance.
Spicy.
Spicy.
Served with brown sauce and vegetables.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Spicy stir-fry.
Served with brown sauce and vegetables.
Spicy.
Mild white sauce.
Spicy.
Spicy.
Spicy.
Scallop, shrimp, crab meat. Spicy.
Spicy.
Served with brown sauce and vegetables.
Spicy.
Spicy.
Spicy.
Large. Spicy.
Large. Spicy.
Thick soup made from peas.
Vegetable stir fry.
Spicy.
Spicy.
Spicy.
Bean curd made from soybeans.
Cooked in a sweet orange flavored brown sauce.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Spicy.
Chicken, green pepper, baby corn, onion and bamboo shoots. Spicy.
Bok choy, pea pods, water chestnuts, and bamboo shoots.
Shrimp, crab meat, scallop, shrimp ball, water chestnuts, straw mushrooms, bamboo shoots, and tofu.
Shrimp, pea pods, water chestnuts, bok choy, and bamboo shoots.
Spicy.
Spicy.
Steak, green onion, pepper, and Spanish onion.
Rice noodle. Bean sprout, green onions.
Spicy.
Stir fried with a light brown sauce.
Rice noodle.
Rice noodle.
Wide rice noodle.
Wide rice noodle.
Spicy.
Stir fried rice.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Savory light broth with noodles.
Cooked with or incorporating both sugar and a sour substance.
Battered and cooked in a sweet orange sauce.
Vegetable stir fry.
Sauce made from delicate, buttery mollusk.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Jasmine.
Stewed and fried Chinese style dish.
Cooked in a pungent savory sauce.
Cooked with or incorporating both sugar and a sour substance.
Battered and cooked in a sweet orange sauce.
Vegetable stir fry.
Delicate, buttery mollusk.
Spicy.
Spicy.
Curry seasoned dish.
Omelette.
Stewed and fried Chinese style dish.
Spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Served with brown sauce and vegetables.
Cooked with or incorporating both sugar and a sour substance.