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Kamehachi Sushi
Pork-filled pot stickers.
Steamed soybean pods topped with sea salt
pan-fried with garlic, butter, chili oil
tempura-battered french green beans, honey wasabi dip
Assorted fresh vegetables.
Shrimp with assorted fresh vegetables.
shrimp, sweet and spicy glaze, served over frisee with citrus dressing
Asiago polenta, garlic, butter and sake.
Lump crab, wasabi mayo and mango salsa.
Baked seafood, shiitake, masago and spicy mayo.
Deep fried tofu with seasoned soy broth, scallions, dried bonito fish
steamed shrimp dumpling, spicy mustard sauce, tangy soy dipping sauce
flash fried veggie potstickers
grilled ribeye, asparagus, scallions, teriyaki, Japanese seven spice pepper
Fresh seasonal oyster, quail egg, scallions, chili pepper and ponzu.
Cucumber, tobiko and shiso.
Marinated seaweed and red pepper flakes, topped with sesame seed
spring mix, carrots, tomato, pea pods, beets, lotus root, cucumber, Kamehachi house dressing
Seasonal greens Chicken, Orange, Almonds, Plum Vinaigrette
blanched spinach and sweet sesame sauce.
Seared tuna, avocado and chimichurri-ponzu.
shiitake, avocado, noodles, cilantro, wrapped in soy paper, served with tangy soy dipping sauce
Whitefish, tomato, basil, cashew, avocado, kizame wasabi puree and plantain chips.
6pc sashimi: 2pc salmon, 2pc yellowtail, 2pc tuna
Yellowtail sashimi, jalapeno, ponzu
snow crab, octopus, shrimp, seaweed, cucumber, sesame seeds, rice vinegar dressing
sliced cucumber, rice vinegar dressing, sesame seeds
assorted pickled Japanese vegetables
teriyaki chicken thighs, scallions, onion
tender marinated steak, scallions, sweet soy glaze
shishito, Japanese pepper, mayo aioli, yuzu vinegar
mushrooms, scallions, garlic soy glaze
Japanese eggplant, sweet & savory miso dengaku sauce
Ginger-soy marinade with kabocha and faro. Comes with a side of miso soup
10 oz grilled, umami butter, pickled onions, sweet & savory sauce. Comes with miso soup and rice.
Panko breaded pork tenderloin and Japanese barbecue sauce. Comes with a side of miso soup and rice
Bone-in breast, grilled broccolini. Comes with a side of miso soup and rice
salmon filet, grilled broccolini, teriyaki. Comes with a side of miso soup and rice
Citrus and sake marinade, grilled asparagus and miso butter. Comes with a side of miso soup and rice
Miso glazed with grilled asparagus and miso butter.
panko breaded fried chicken breast, japanese BBQ sauce, white rice
Grilled with sweet ginger soy and served with fingerlings and a side of miso soup.
Thick noodles in soy broth, chicken, spinach, scallions, mushrooms, and fishcake, with side of tempura shrimp tempura
Thick noodles in soy broth, spinach, scallions, and fishcake, with side of tempura shrimp and vegetables
Buckwheat noodles in soy broth, spinach, scallions, and fishcake, with side of tempura shrimp and vegetables
Chilled buckwheat noodles topped with shredded nori with shrimp and vegetable tempura and dipping sauce.
Pan fried Japanese thin noodles with vegetables and soy flavored sauce.
Thick noodles with vegetables and soy flavored sauce.
Traditional Japanese soup.
Sauteed buckwheat noodles, fresh shiitake, arugula, garlic, white truffle oil, grated parmesan cheese
Selection of 10-12 pieces of assorted fresh sashimi. Served with miso soup and rice
Chef's presentation of 15-18 pieces of sashimi. Served with miso soup and rice
Chef's selection of eight nigiri. Served with miso soup.
Chef's assortment of sushi and sashimi. Served with miso soup.
Tuna, salmon, whitefish, shrimp, mackerel, tamago and cucumber roll. Served with miso soup.
Tuna, yellowtail, whitefish, shrimp, mackerel, salmon, tamago and tuna roll. Served with miso soup.
Tuna, yellowtail, salmon, shrimp, spicy tuna roll and California roll. Served with miso soup.
Chef's assortment of sashimi. Served with miso soup.
Choice of yellowtail, tuna, fresh salmon. Served with miso soup.
Chef's selection of Kamehachi's finest seasonal fish. Served with miso soup.
Tempura shrimp, snow crab, jalapeno, avocado, tuna, blazing sauce and fried onion.
Escolar, wasabi tobiko, avocado, jalapeno, cilantro, chili paste and citrus soy, wrapped in soy paper
Snow crab, cucumber, avocado, spicy tuna and citrus spicy sauce.
Spicy snow crab, asparagus, wasabi tobiko, hamachi, citrus wasabi and micro greens.
Crab, scallion, crunch, tuna, spicy tuna, eel sauce, wasabi mayo and tobiko.
Tempura shrimp, snow crab, avocado, scallion, spicy tuna and seared sweet chili aioli.
Sweet raw shrimp.
Fresh salmon.
Shrimp.
Sea bass.
Yellowtail.
Mackerel.
Fluke.
Scallop.
Octopus.
Rolled egg omelet.
Salmon roe.
Flying fish roe.
Soybean pocket.
barbecued freshwater eel
Tuna.
fish eggs
Bluefin tuna, lean
squid
alaskan snow crab
escolar
Snow crab, avocado and cucumber.
Tuna, yellowtail, salmon, crabstick, cucumber, lettuce and masago.
Freshwater eel, tempura crunch, cucumber, avocado and eel sauce.
Fresh water eel, tempura crunch, ebi, tobiko and wasabi mayo.
Tuna, avocado, cucumber and masago.
Yellowtail and scallions.
Tuna and scallions.
Crab, avocado, cucumber, tuna, yellow tail, salmon and shrimp.
Fresh salmon and cucumber.
Smoked salmon, scallions, cucumber, tempura crunch, masago, mayo and eel sauce.
Fresh salmon, avocado, cucumber and spicy mayo.
Scallop, avocado, cucumber and spicy mayo
Tuna and spicy mayo.
Tuna, avocado, cucumber and spicy mayo.
Soft shell crab, scallions, masago and cucumber.
Tuna, yellowtail, green pepper, avocado, masago, cilantro, spicy sauce, chili oil and lime juice.
Crab, avocado, cucumber, fresh salmon, salmon roe and sweet miso sauce.
Shrimp tempura, scallions, mayonnaise and cucumber.
Fresh water eel and cucumber.
Green bean, oshinko, mixed greens, carrot, avocado, lemon curry sauce and chili pepper paste.
crab stick, avocado, cucumber
shrimp, cucumber, avocado
smoked salmon, cream cheese, scallion
crispy salmon skin, cucumber
fresh tuna
Shiitake mushroom and avocado.
Avocado, cucumber and asparagus.
Spinach, gourd, egg omelet and Japanese pickle.
Cucumber.
Sweet potato, cucumber, avocado, asparagus, tempura and sweet sauce.
tempura battered sweet potato
gourd, pickled Japanese radish
spicy fried rice with bbq pork, fishcake, scallion, serrano peppers, cilantro, garlic chips, chives, fresh lime, served with miso soup
Chicken simmered in sweet soy dashi broth with eggs over rice. Served with miso soup and Japanese pickles.
Deep fried pork cutlet and onion simmered in sweet soy dashi broth with eggs over rice. Served with miso soup and Japanese pickles.
Atlantic salmon, teriyaki, sauteed broccolini. Served with white rice and miso soup.
Grilled chicken, garlic ginger teriyaki, and sauteed broccolini. Served with miso soup and rice.
tuna, salmon, & yellowtail sashimi, tobiko, spring mix, cabbage and carrots served over white rice, topped with spicy sauce and Kamehachi house dressing
Choice of salmon, chicken, beef teriyaki
Mushroom tobanyaki, 1pc agedashi tofu, 3pc avocado-asparagus-cucumber maki
egg noodles in soy-infused pork broth, roasted pork belly, crispy shallots, crispy garlic, pickled mustard greens, chili oil, soft-cooked egg
egg noodles in soy-infused pork broth, chicken, crispy shallots, crispy garlic, pickled mustard greens, chili oil, spicy red sauce, soft-cooked egg
Thick noodles in soy broth, chicken, spinach, scallions, mushrooms, and fishcake, with side of tempura shrimp tempura
Thick noodles in soy broth, spinach, scallions, and fishcake, with side of tempura shrimp and vegetables
Buckwheat noodles in soy broth, spinach, scallions, and fishcake, with side of tempura shrimp and vegetables
Chilled buckwheat noodles topped with shredded nori with shrimp and vegetable tempura and dipping sauce.
Sauteed buckwheat noodles, fresh shiitake, arugula, garlic, white truffle oil, grated parmesan cheese
500 ml.
500ml
Miso butter.
Lotus root.
Spicy Mayo
Chocolate cake with cool whip and vanilla ice cream.
Cinnamon sugar, spiced caramel, chocolate sauce, vanilla ice cream
Menu for Kamehachi Sushi provided by Allmenus.com
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