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Quartino
With basil & ricotta crostini
Fresh vegetable & carnaroli risotto
Seasonal vegetables
With shaved grana, honey, lemon, & E.V.O.O.
Pears, walnuts, & ricotta salata
Navel oranges, farro, hazelnuts, E.V.O.O housemade goat's milk ricotta
DOP buffalo mozzarella, roma tomatoes, fresh basil, & aged balsamic syrup
House-made burrata with roasted beets salad
Roasted butternut squash, sweet-n-sour onion, & borlotti beans
Heirloom apple chips, pumpkin seeds, & vin cotto
House-cured salumi, provolone, bell peppers, onion, wild arugula, red wine vinegar evoo
Potato dumplings, green beans, potatoes, & arugula pesto
Filled with braised pork, speck, & fava beans
Classic cream sauce with parmigiano reggiano
Tomatoes, fresh basil, & fresh ricotta
Traditional meat sauce
Tuscan pasta ribbons with braised beef tomato sauce
Alfredo sauce, peas, & prosciutto
Broccoli rabe, tomato, onion, garlic, red chili, & E.V.O.O
Ear shaped pasta & fennel-sausage ragu
Organic tomatoes with fresh basil
Red chili, & pinot grigio, red or white sauce.
Vodka, tomatoes, garlic, red chili, basil, & cream
Lamb sugo & stracciatella di burrata
Zucchini & sun-dried tomatoes
Tomatoes & fresh peas
Fresh asparagus & asparagus puree
Porcini mushroom & white truffles
Baked eggplant, tomato, basil, & mozzarella
Roasted with E.V.O.O
Red chili, onion, garlic, & E.V.O.O.
Braised escarole with cannellini beans
With parmigiano-reggiano
Garlic, red chili, pinot grigio, e.v.o.o., & lemon
Roasted grape tomatoes & oil cured olive puree
Braised escarole, red chili, & E.V.O.O
Organic tomato sauce
Pinot grigio & red chili broth
Shrimp, clams, calamari, octopus, & whitefish simmered in aqua pazza with san marzano tomatoes
Cubed calabrese bread
Celery and carrots
Fresh strawberries
Eggplant salad, olives, & capers
Hand charred, capers, garlic, & E.V.O.O
Housemade pickled vegetables
Ricotta salata, & walnuts
Baby artichokes, onions, carrots, & E.V.O.O
Italian corned beef brisket
Fennel salami
Spiced pork hind leg knuckle
Pork hind leg salame with lambrusco
Classic fragrant spiced pork
Aromatic seasoned moulard duck breast
Italian ham, sweet and velvety, aged at least 20 months
Savory italian ham
Cold smoked prosciutto
With pistachios
E.V.O.O. onion, rosemary, & red chilis
Tomato sauce, diced tomatoes, garlic, & oregano
Mozzarella, tomato sauce, & sweet basil
Fresh wild arugula
Pecorino, mozzarella, fontina, & parmigiano
Neapolitan sausage
Fennel-sausage, onions, & diced tomatoes
Roasted portobellos & crushed tomatoes
Artichokes, roasted peppers, grilled zucchini, portobello mushrooms, & grana
Smoked DOP provolone, onion
Asparagus, cauliflower, zucchini, eggplant, & wild arugula
Rosemary, mozzarella, parmigiano, basil, & spicy sausage
Fonduta, house made ricotta, oven roasted cherry tomatoes, & hand torn basil
Braised beef short rib, gorgonzola fonduta, roasted fennel, walnut pesto
Veal meatballs, giardiniera, basil, & red chilis
Smoked dop provolone, spinach, speck, grana
Duck prosciutto, onion, & wild arugula
Fresh wild arugula, grana
Pomodoro sauce & giardiniera
Arugula, sicilian eggplant, & portobello mushroom
Toasted filone
Fresh oregano & DOP val di mazara organic E.V.O.O.
Stuffed with gorgonzola dolce & drizzled with honey
Shaved celery, parmigiano reggiano, & E.V.O.O.
Sun-dried tomatoes & golden raisins
Meatballs in organic tomato sauce with fresh basil & house made
Red bell pepper salsa
Cow's milk, creamy, mild, semi-soft
Cow's milk, creamy, rich, sweet, semi-soft
Cow's milk, nutty, aromatic, semi-soft
Cow's milk, salty, sharp, semi-hard
Cow's milk, sharp, tangy, semi-soft
Sardinia sheep's milk, slightly sweet, semi-hard
Cow's milk, semi-hard, intense, aromatic, complex with fruit overtones
Roasted bell peppers, onions, garlic, & E.V.O.O.
Lemon and fresh herb
Salsa verde
Broccoli rabe, red chili, garlic & E.V.O.O
Wild arugula, roasted grape tomatoes & balamic syrup
Gremolata
Red wine and organic vegatables
Vanilla, chocolate, & strawberry gelati, seasonal berries, whipped cream, biscotti, & roasted hazelnuts
Raspberry, orange & lemon sorbetti, biscotti, & seasonal fruits
Carmelized banana, vanilla gelato, biscotti, whipped cream, chocolate sauce, & shavings
Lemon cream gelato sandwich with lemon curd, whipped cream, & lemon chips
Vanilla gelato, chocolate sauce, & toasted almonds
Hot chocolate cake & vanilla gelato
Hot italian doughnuts with honey or dark chocolate
Grilled dessert sandwich with hazelnut chocolate spread
House-made biscotti
Chocolate, vanilla, strawberry, or lemon
Lemon, orange, or raspberry
Eggplant salad, olives & capers
Hand charred, capers, garlic & E.V.O.O
Housemade pickled vegetables
Ricotta salata & walnuts
Baby artichokes, onions, carrots & E.V.O.O
Lightly spiced italian salami
Spicy calabrian sausage
Black truffle salami
Aromatic, seasoned moulard duck breast
Classic fragrant spiced pork
Italian ham, aged 18 months
Cold smoked prosciutto
Italian corned beef brisket
Pressed pork belly and shoulder
With pistachios
Prosciutto broth & basil
Fresh vegetable & carnaroli risotto
Seasonal vegetables
Honey, lemon, & E.V.O.O
Pears, walnuts, & ricotta salata
DOP buffalo mozzarella, roma tomatoes, fresh basil, & aged balsamic syrup
House-made burrata with roasted beet salad
Butternut squash, sweet-N-sour onions, & borlotti beans
Navel orange, hazelnuts, house- made goats milk ricotta, & e.v.o.o
Heirloom apple chips, pumpkin seeds, & vin cotto
Truffle salame, provolone, bell peppers, onion, wild arugula, red wine vinegar, & E.V.O.O..
Shaved celery, parmigiano reggiano, & E.V.O.O.
Zucchini & sun-dried tomatoes
Tomatoes & fresh peas
Fresh asparagus & asparagus puree
Porcini mushroom & white truffles
Made from brown rice, tapioca, potato, & egg
Stuffed with gorgonzola dolce & drizzled with honey
Roasted with E.V.O.O.
Red chili, onion, garlic, & E.V.O.O
Evoo garlic
Braised escarole with cannellini beans
Garlic, red chili, pinot grigio, E.V.O.O. & lemon
Roasted grape tomatoes & oil cured olives.
Braised escarole, red chili, & E.V.O.O.
Pinot grigio & red chili broth
Shrimp, clams, octopus, & fish simmered in aqua pazza
Lemon & fresh herbs
Salsa verde
Broccoli rabe, red chili, garlic & E.V.O.O.
Wild arugula, roasted grape tomatoes & balamic syrup
Gremolata
Red wine & organic vegatables
Roasted bell peppers, onions, garlic & E.V.O.O
Menu for Quartino provided by Allmenus.com
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