Our signature warm pretzel rolls served with white cheddar beer cheese dip

Smoked brisket, corn, cheddar, black beans, hickory sauce

Lemon aioli, parmesan

Lemongrass chili glaze, basil, sesame

Buff-a-que sauce, alabama ranch, celery

Maryland style, house slaw, whole grain mustard sauce

Ginger marinade, teriyaki glaze, onion curls

Molasses butter

5 cheeses, artichoke hearts, grilled flatbread, crudite

Tomato, radish, cucumber, onion, white balsamic

Aged parmesan, croutons

Aged parmesan, croutons

Iceberg wedge, onion, tomatoes, smoked bacon, blue cheese dressing

Bacon, avocado, cucumber, tomato, smoked corn relish, gorgonzola, tortilla strips, sweet corn vinaigrette

Farro, arugula, red onion, cucumber, peppadew peppers, campari tomatoes, vinaigrette, dill yogurt sauce

Greens, fresh herbs, campari tomato, mango, peanuts, miso lime vinaigrette

Crushed tomato sauce, mozzarella, pecorino, basil

Grilled Chicken, bacon, tangy BBQ, cheddar cheese blend, smoked corn, red onion

Smoked Chili Vodka Sauce, Basil Pesto, Mozzarella

Signature Blend of Slagel Farms Dry-Aged Beef, LTO, American Cheese, Brioche bun

Signature Blend of Slagel Farms Dry-Aged Beef, BBQ Sauce, Smoked Bacon, Cheddar Cheese, Crispy Onion Curls, Hickory Sauce, Pickles, Brioche Bun

Signature Blend of Slagel Farms Dry-Aged Beef, blue cheese, peppercorn mayo, caramelized onions, grill roasted mushrooms, brioche

Plant based burger, LTO, lemon aioli, brioche

10oz, dry aged beef. Gruyere cheese, smoked caramelized onions, bone marrow bordelaise sauce, dijonaisse, sesame brioche bun

7oz USDA Angus beef, aged 28 days. Served with mashed potatoes and bistro butter.

14oz USDA Angus beef, aged 28 days. Served with mashed potatoes and bistro butter.

14oz USDA Angus beef, aged 28 days. Served with mashed potatoes and bistro butter.

20oz USDA Prime Angus beef, aged 28 days, sea salt, EVOO.

18oz. USDA Prime Angus Beef, finished with sea salt and EVOO. Served with garlic mashed potatoes.

Trio of beef tenderloin medallions: Gorgonzola & Caramelized Onions, Porcini Demi Glaze, and Grilled Shrimp & Ancho Butter. Served with grilled asparagus. (Toppings can be customized, extra charge if multiple shrimp toppings selected).

Grilled gulf shrimp, buttered basmati rice, sauteed spinach, ancho butter sauce

Two center cut chops, carolina mustard glaze, garlic mashed potatoes, sauteed spinach

8oz atlantic salmon, bourbon glaze, green beans, grilled mushrooms, pearl onions

All natural roasted half-chicken, beer can jus, garlic mashed potatoes

Slow smoked pork ribs, choice of 2 sides (Bourbon baked beans, slaw, grilled broccoli salad, garlic mashed potatoes, fries)

Slow smoked pork ribs, choice of 2 sides (Bourbon baked beans, slaw, grilled broccoli salad, garlic mashed potatoes, fries)

House Brined Boneless Chicken Breasts, Lemon Caper Sauce, Crispy Torn Potatoes, Broccolini

All natural roasted half-chicken, BBQ sauce, choice of 2 sides (Bourbon baked beans, slaw, grilled broccoli salad, garlic mashed potatoes, fries)

All natural Angus beef, BBQ sauce glaze, garlic mashed potatoes, green beans

Pulled pork, honey bourbon wings, Charlie's pimento cheese hot link, choice of 2 sides (Bourbon baked beans, slaw, grilled broccoli salad, garlic mashed potatoes, fries)

Choice of Chicken, Steak, or Shrimp. Served with griddled peppers and onions, warm flour tortillas, black beans & rice, shredded colby jack cheese, salsa fresca, sour cream

A 4-course meal for two. Choose 2 entrees. Each meal also comes with: Skillet cornbread, classic wedge salad, garlic mashed potatoes, green beans almondine, and two freshly baked chocolate chip cookies. (Note: Please select all the modifiers under D2 courses, this helps ensure everything is routed to our kitchen properly)

A four-course meal for 2. Choose from 14oz NY Strip Steak or 7oz Filet Mignon. Each meal also comes with: Skillet Cornbread, Classic Wedge Salad, garlic mashed potatoes, green beans almondine, and two freshly baked chocolate chip cookies. (Note: Please select all the modifiers under D2 courses, this helps ensure everything is routed to our kitchen properly)

Dill yogurt, pistachio, honey

Cherry pepper sauce