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Cafe Bionda
4 jumbo Gulf shrimp served with our horseradish cocktail sauce.
Banana peppers stuffed with Italian sausage and sauteed in our white wine basil-garlic sauce.
Char-grilled calamari with chili flakes in our red wine vinaigrette.
Imported meats and cheeses served with assorted olives and peppers.
Half order of zucchini and half order of calamari. Calamari served flash fried or grilled.
Hot or mild Italian sausage with 1 of the following: sauteed red and green peppers, sauteed rapini with garlic, tomatoand onion salad or escarole and beans.
Homemade meatball served with our house salad.
Served in our garlic-parsley white wine broth.
Calamari and Calabrese peppers in our roasted garlic sauce. Calamari served flash fried or grilled.
Flash fried calamari served with our spicy tomato sauce.
Served with our garlic aioli and our signature marinara.
Sauteed eggplant rolled and filled with herbed ricotta, baked in our marinara, topped with fresh mozzarella.
Toasted crostini bread topped with tomatoes, basil, onionand garlic, tossed in our balsamic vinaigrette.
Slowly cooked creamy polenta, tomato-crumbled sausage sauce.
Chicken, spinach, shaved red onions, radishesand garbanzo beans, topped with our cream of balsamic dressing.
Fresh tomatoes, bufala mozzarella and basil, drizzled with balsamic vinegar and extra virgin olive oil.
Imported meats and cheeses, mixed greens, tomato, red onions, olivesand pepperoncini peppers, tossed in our red wine vinaigrette.
Romaine and radicchio lettuce, hearts of palm, tomato, red onion, gorgonzola, garbanzo beansand pepperoncini peppers, in our red wine vinaigrette.
Romaine lettuce, shaved Parmesanand croutons, tossed in our homemade creamy caesar dressing.
Fresh cut broccoli, sweet bell peppersand olives, tossed in our garlic olive oil and lemon vinaigrette.
Seasonal mixed vegetables chopped with romaine lettuce and topped with our Dijon vinaigrette.
Baby arugula, tomatoand shaved Parmesan, tossed with extra virgin olive oil, fresh lemonand cracked black pepper.
Chicken, spinach, shaved red onions, radishes & garbanzo beans topped with our cream of balsamic dressing.
Slowly simmered Italian style pot roast in our homemade tomato sauce over rigatoni.
Homemade meatball or Italian sausage, marinara.
Spicy crumbled sausage, onions and basil, in our marinara.
Our vodka sauce topped with basil and mascarpone.
Spicy italian sausage, rapini, garlic, chili flakes, extra virgin olive oil.
Pillowy potato pasta, crumbled sausage, peas and mushrooms, in our tomato cream sauce.
Fresh egg pasta in our garlic, creamand Parmesan sauce.
Ricotta stuffed jumbo shells baked in our tomato vodka sauce, topped with mozzarella.
Baby clams served in our garlic-parsley white wine broth.
Prince Edward Island mussels sauteed in choice of: our spicy tomato sauce or garlic-parsley white wine broth.
Jumbo Gulf shrimp and broccoli florets tossed with garlic, olive oiland chili flakes.
Calamari, tomatoes, crushed red pepperand garlic, with our white wine infused marinara.
Mussels, clams, shrimpand calamari over linguini, in our homemade tomato sauce.
Two veal braciole simmered in our homemade white wine infused marinara, over linguini.
Chicken topped with prosciutto, sageand mozzarella, in our white wine infused tomato sauce over linguini.
Two 8 Ounces pork chops, potato wedgesand banana peppers, served in our roasted garlic white wine sauce.
Slow-roasted whole chicken, served semi boneless with potato wedges, in our garlic, white wineand chili flake sauce.
Sauteed chicken with wild mushrooms in our marsala wine sauce over linguini.
Sauteed veal with wild mushrooms in our marsala wine sauce over linguini.
Veal topped with prosciutto, sageand mozzarella, in our white wine infused tomato sauce over linguini.
Lightly egg washed and served with our delicate lemon butter sauce over linguini.
Fresh sauteed spinach in our delicate lemon butter sauce with capers.
Homemade fettuccine with lobster meat and fresh cut asparagus, topped with our lobster butter cream sauce.
Fresh sauteed spinach in our delicate lemon butter sauce with capers.
Tender veal braciole, homemade meatballand Italian sausage, over penne, in our marinara sauce.
Two 8 Ounces tenderized and breaded pork chops, with spicy calabrese peppersand potatoes, in our roasted garlic sauce.
Lightly breaded and baked in our homemade marinara served al forno style over linguini.
Tenderized and panko breaded served with your choice of: fresh arugula salad or sauteed peppers.
Jumbo sea scallops wrapped with bacon and placed on our citrus butter sauce, served with fresh arugula and a balsamic drizzle.
Homemade meatball or Italian sausage, marinara.
Spicy crumbled sausage, San Marzano tomatoes, basil.
Tomato vodka cream sauce, mascarpone, basil, whipped ricotta.
Spicy italian sausage, rapini, garlic, chili flakes, extra virgin olive oil.
Slow-Roasted pot roast, rigatoni, homemade tomato sauce.
Mushrooms, sweet peas, crumbled sausage, tomato cream sauce.
Pounded chicken breasts, mushrooms, linguini, lemon butter sauce.
Ricotta stuffed eggplant, marinara, mozzarella, linguini.
Roasted potatoes, lemon oreganato sauce.
14 oz. Prime ground beef, mushrooms, demi glaze, roasted garlic mashed potatoes.
Breaded and baked in homemade marinara, topped with mozzarella and parmesan, linuini.
Menu for Cafe Bionda provided by Allmenus.com
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