Osteria La Madia
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Osteria La Madia
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- Menu
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Brunch Antipasti
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Seasonal Fruit and Yogurt Brunch $7.00
With granola.
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Prosciutto and Local Melon Brunch $12.00
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Spinach and Taleggio Fondue Brunch $13.00
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Klug Farm Fruit and Cream Brunch $8.00
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Roasted Kabocha Squash Salad Brunch $13.00
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Brunch Breakfast Entrees
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French Toast Brunch $13.00
Farm fruit and Chantilly cream.
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Fried Egg Bruschetta Brunch $12.00
Ciabatta, aioli, spinach, Nueskies bacon and fontina.
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Grilled Brioche Panini Brunch $12.00
Aioli, prosciutto cotto, provolone and fried egg.
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Egg White Frittata Brunch $13.00
Green beans, spinach, tomato and oyster mushrooms.
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Smoked Pork Belly Hash Brunch $13.00
Crispy potatoes, arribiata sauce and farm eggs.
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House-Smoked Sockeye Salmon Benedict Brunch $15.00
Ciabatta, h ollandaise and frisee.
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Frisee and Fingerling Potatoes Brunch $13.00
Poached organic eggs, pancetta and crisp ciabatta.
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Tuna Nicoise Salad Brunch $15.00
Seared rare tuna, lola rosa, fingerling potatoes, tomato and olives.
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Short Rib Meatball Panini Brunch $12.00
Tomato sauce and mozzarella with house made chips.
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Winter Squash Casoncelli Brunch $13.00
Brown butter, sage, pomegranate gremolata and ricotta salata.
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Fruitti di Mare Brunch $14.00
PEI mussels, little neck clams, arrabiata and spaghetti.
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Cacio e Pepe Brunch $13.00
Spaghetti, pecorino and black pepper.
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Brunch Breakfast Pizza
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Fingerling Potato and Egg Yolk Pizza Brunch $13.00
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Prosciutto di Parma Pizza Brunch $18.00
With farm egg.
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Carbonara Pizza Brunch $16.00
Guanciale, shishito peppers and egg.
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Fennel Sausage and Egg Pizza Brunch $15.00
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Smoked Pork Belly Pizza Brunch $15.00
With farm egg.
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Brunch Signature Pizza
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Margherita Pizza Brunch $16.00
With bufala mozzarella.
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Triple Pepperoni Pizza Brunch $16.00
With white truffle oil.
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Shaved Artichoke Pizza Brunch $16.00
With parmigiano.
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3 Hour Roasted Grape Pizza Brunch $13.00
With taleggio.
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Wild Mushroom Pizza Brunch $14.00
With smoked mozzarella.
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Brunch Sides
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Arugula Brunch $5.00
Lemon and parmigiano.
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Crispy Breakfast Potatoes Brunch $6.00
With lemon aioli.
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Bacon Board Brunch $13.00
Nueskies, crispy pork belly, pancetta and seasonal pickles.
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Brunch Sweets
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Brioche Cinnamon Roll $6.00
With bourbon icing.
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Nutella Long John Firecakes Donut Brunch $5.00
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Seasonal Jelly Firecakes Donut Brunch $4.00
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Seasonal Fritter Firecakes Donut Brunch $5.00
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AntipastiAntipasti
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Soup $7.00
Chef's daily preparation. Please call the restaurant for today's selection.
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Spinach, Taleggio and White Truffle Fondue $14.00
Sardinian bread and fleur de sel.
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Tomato & Bufala Mozzarella Fondue $11.00
Sardinian bread and fleur de sel.
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Fire-Roasted Crispy Artichokes $12.00
Garlic, lemon, mignonette and whole grain mustard sauce.
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Foraged Wild Mushroom Bruschetta $13.00
Caramelized onions, Marsala glaze and whipped ricotta.
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Lamb & Eggplant Meatballs $13.00
Pine nuts, Pecorino, soft polenta, and arrabiata sauce.
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Braised Octopus $15.00
Charred in wood oven, with fava beans and tomato ragu.
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PEI Mussels $16.00
Tomato saffron broth, fennel, fine herbs and toasted ciabatta.
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Local Tomatoes & Burrata $14.00
With basil goddess dressing.
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Local Tomatoes and Burrata Lunch $14.00
Basil goddess dressing.
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Market Bruschetta Dinner $13.00
Chef's daily preparation.
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Nichols Farm Melon & Prosciutto $15.00
With radish.
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Pork Rillette $13.00
Sour cherry gelee, stone fruit mostarda and toast points.
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Pork Rillette $13.00
Sour cherry gel?e, and stone fruit mostarda, with toast points.
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Roased Kabocha Squash $13.00
Kale, pomegranate gremolata, Laura chenel goat cheese and cranberry vinaigrette.
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Heirloom Beets $14.00
Balsamic, lemon yogurt dressing, fine herbs and pistachios.
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Salads
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Little Gem Greens Salad $12.00
Market tomatoes, crispy pancetta and mustard dressing.
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Arugula Salad $13.00
Gala apples, 3-hour roasted grapes, Parmigiano, spicy walnuts and walnut vinaigrette.
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Roasted Kabocha Squash $13.00
Kale, pomegranate gremolata, Laura chenel goat cheese and cranberry vinaigrette.
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Ahi Tuna Nicoise Salad $16.00
Seared rare tuna loin, fingerling potatoes, asparagus, tomato and olives.
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Local Tomatoes & Burrata Salad $14.00
Basil goddess dressing and extra virgin olive oil.
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Salumi and ProsciuttoSalumi & Prosciutto / Formaggio
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Prosciutto di Parma $9.00
Parma, Italy.
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Speck $9.00
Alto Adige, Italy.
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Sopressata $9.00
Union City, New Jersey.
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Finocchiona Salami $9.00
Union City, New Jersey.
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3 Salumi and Prosciutto $23.00
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Creminelli $8.00
Uncured salumi. Salt Lake, UT.
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Formaggio $8.00
Selection of three.
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Formaggio Trio $21.00
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Molinari $8.00
Salumi. San Francisco, CA.
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Salumi & Prosciutto $9.00
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Salumi & Prosciutto Trio $23.00
Selection of three.
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Formaggio
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Burrata $9.00
Puglia, Italy.
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Taleggio $9.00
Lombardia, Italy.
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Point Reyes Bay Blue $9.00
California.
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Grana Padano Parmigiano $9.00
Emilia-Romagna, Italy.
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Pecorino Toscana $9.00
Tuscany, Italy.
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3 Formaggio $21.00
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Pecorino alla Grappa $7.00
Tuscany, Italy.
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PastaPasta
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Winter Squash Casoncelli $16.00+
Brown butter, sage, pomegranate gremolata and ricotta salata. House-made pasta.
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Orecchiette $16.00+
Chicken sausage, tomato conserva, roasted eggplant and Castelvetrano olives. House-made pasta.
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Pappardelle $16.00+
With wild boar bolognese, aromatic vegetables, tomato and oregano. House-made pasta.
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Frutti di Mare $15.00+
PEI mussels, little neck clams, arrabiata and spaghetti. House-made pasta.
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Cacio e Pepe $14.00+
Spaghetti, pecorino and pepper. House-made pasta.
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Cacio e Pepe $14.00+
Spaghetti, Pecorino and pepper.
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Frutti di Mare Lunch $16.00+
PEI mussels, little neck clams, arrabiata and spaghetti. House made pasta.
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Scarpinocc $14.00+
Sweet corn 3 ways, brown butter, paprika and citrus zest. House made pasta.
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Scarpinocc $14.00+
With bellweather ricotta and sweet corn.
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Winter Squash Casoncelli $15.00+
Brown butter, sage, pomegranate gremolata and ricotta salata. House made pasta.
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EntreesEntrees
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Carnaroli Risotto $20.00
Summer truffles, wild mushrooms and Parmigiano.
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Chicken Milanase $23.00
Mascarpone polenta with arugula and lemon.
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Seared Scallops $28.00
Fennel-braised creamy farro, purple asparagus and crudite of farm vegetables.
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Wild Alaskan Sockeye Salmon $29.00
Wilted summer greens and lemon.
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Chianti Braised Short Ribs $26.00
Roasted baby carrots and carnaroli risotto.
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Carnaroli Risotto $20.00
Black summer truffle and pecorino.
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Wild Alaskan Sockeye Salmon $29.00
Wilted summer greens and lemon.
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Red PizzaRed Pizza
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Quatro Formaggio Red Pizza $14.00
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La Quercia Coppa Piccante Red Pizza $16.00
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Margherita Red Pizza $17.00
With bufala mozzarella.
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Fennel Sausage Red Pizza $16.00
With sweet onions.
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Triple Pepperoni Red Pizza $17.00
With white truffle oil.
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Chicken Sausage Red Pizza $16.00
With rapini and arrabiata.
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Parma Red Pizza $19.00
Arugula and prosciutto di Parma.
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Heirloom Tomatoes $18.00
With pesto and ricotta.
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White PizzaWhite Pizza
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3-Hour Roasted Grape and Taleggio White Pizza $14.00
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Smoked Pork Belly White Pizza $16.00
With Tuscan kale.
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Shaved Artichoke White Pizza $14.00
With Parmigiano.
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Wild Mushroom White Pizza $15.00
With smoked mozzarella.
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Moroccan Lamb Sausage White Pizza $17.00
With salsa verde.
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Carbonara White Pizza $17.00
With shishito peppers, peas and guanciale.
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Lunch Antipasti
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Fire Roasted Crispy Artichokes Lunch $12.00
Garlic, lemon, mignonette and whole grain mustard sauce.
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Heirloom Beets Lunch $14.00
Balsamic, lemon yogurt dressing, fine herbs and pistachios.
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Soup Lunch $7.00
Chef's daily selection. Please contact the restaurant for today's selection.
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Tomato & Bufala Mozzarella Fondue Lunch $11.00
Sardinian bread and fleur de sel.
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Spinach, Taleggio and White Truffle Fondue Lunch $14.00
Sardinian bread and fleur de sel.
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Foraged Wild Mushroom Bruschetta Lunch $13.00
Caramelized onions, Marsala glaze and whipped ricotta.
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Lamb & Eggplant Meatballs Lunch $13.00
Pine nuts, pecorino, soft polenta and arrabiata sauce.
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Pork Rillette Lunch $13.00
Sour cherry gelee, stone fruit mostarda and toast points.
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PEI Mussels Lunch $16.00
Tomato saffron broth, fennel, fine herbs and toasted ciabatta.
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Lunch Entree SaladsSalads
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Little Gem Greens Salad Lunch $14.00
Chicken, market tomatoes, crispy pancetta and mustard dressing.
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Arugula Salad Lunch $14.00
Chicken, gala apples, 3-hour roasted grapes, Parmigiano, spicy walnuts and walnut vinaigrette.
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Frisee & Fingerling Potatoes Salad Lunch $14.00
Organic poached eggs, crispy ciabatta and pancetta.
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Tuna Nicoise Salad Lunch $16.00
Seared rare tuna loin, frisee, lola rosa, fingerling potatoes, tomato and olives.
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Lunch PaniniPanini
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Sardinian Chicken Flatbread Lunch $13.00
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Crispy Chicken Milanese Panini Lunch $13.00
Brioche.
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Short Rib Meatball Panini Lunch $13.00
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House-Made Sausage Calzone Lunch $16.00
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Grilled Prosciutto Cotto & Provolone Panini Lunch $13.00
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Italian Salumi, Pepperoni, & Coppa Panini Lunch $13.00
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Lunch Pasta
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Orecchiette Pasta Lunch $16.00+
Chicken sausage and eggplant.
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Pappardelle Pasta Lunch $16.00+
Wild boar bolognese.
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Fruitti di Mare Pasta Lunch $17.00+
Mussels, clams and arrabiata.
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Cacio e Pepe Pasta Lunch $19.00
Pecornio and black pepper.
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Winter Squash Casoncelli Pasta Lunch $21.00
Brown butter.
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Winter Squash Casoncelli Lunch $15.00+
With brown butter.
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Lunch Prix Fixe
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Lunch Prix Fixe with Pizza $12.00
Choice of soup or salad and pizza.
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Lunch Prix Fixe with Salad $12.00
Choice of soup or salad and salad.
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Lunch Prix Fixe with Panini $12.00
Choice of soup or salad and panini.
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Lunch Prix Fixe with Pasta $12.00
Choice of soup or salad and pasta.
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Menu for Osteria La Madia provided by Allmenus.com
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