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Poached Prawns, Scottish Smoked Salmon, Kumamoto Oysters, Stone Crab Claws
Gulf Shrimp, Blue Crab, Crawfish, Oysters, Andouille Sausage, Rice
Chef's Selection
Smashed Avocado & Mango Salsa
Shiitake Mushrooms, Smoked Gouda, Crispy Sweet Onion
Apple Balsamic Vinaigrette, Candied Pecans, Pt Reyes Blue Cheese
Romaine, Cracked Black Pepper & Asiago Dressing, Herb Polenta Croutons
Maine Lobster Whipped Yukon Potatoes, Asparagus, Pinot Noir Reduction
Braised Lamb Shank & Roasted Lamb Chop, Chenel Goat Cheese Polenta, Broccoli Rabe
Five~Cheese Mac, Watercress Salad, House Bourbon Sauce
Crawfish & Sweet~Corn Grits, Braised Collards, Wild Mushroom Jus
Blackened Tuna Steak, Ahi Tuna Tartar, Lobster Risotto Cake, Jalapeno Lime Vinaigrette
Poached Filet, Acadian Green Rice, Grape Tomato Confit, Möet & Thyme Beurre Blanc
Tomato Jus, Basil Pesto, Spinach, Roasted Garlic Infused Olive Oil
Black Truffle Pecorino, White Truffle Drizzle
Shaved Speck, Bresoala, Spicy Capricola, Sliced Andouille Sausage, Southern Potato Salad, Phil's Egg
Imported & Domestic Cheeses, Quince Paste, Pistachio Nougat
Madagascar Vanilla Bean Ice Cream, Jamaican Rum Spiked Caramel
Espresso Ice Cream, Shaved White Chocolate
Selection of Chef Jupiter's Homemade Ice Creams & Sorbets