Anteprima

cous cous, summer vegetable, calabrian chili vinaigrette

greens, preserved lemon yogurt

traditional chicken liver topping, pickled vegetable

potatoes, red onion, chilis, parsley, lemon, olive oil

marinated olives, roasted peppers and onions, roasted corn and scallions, cannellini beans, grilled market plums and peaches, fregola, grilled zucchiniand eggplant caponata

local Asian pears, spinach, goat cheese

crusted green tomatoes, pea shoots, lemon aioli

pancetta ragu, parmigiano

clams, tomato, garlic, chilies, herbs

calabrian chilies, goat cheese

market kale, chard, dandelion greens, preserved lemon, ricotta salata

spicy house made lamb sausage, bitter greens, chilis, pecorino

rosemary, lemon, cracked pepper, olive oil, arugula

frisee, pickled red onion, cherry tomato, lemon caper aioli

"Brick-Grilled" spicy bitter greens, garlic, lemon

giant beans, fennel, tomato, herb oil

grilled peaches and market onions, balsamic

roasted wild mushrooms, baby leeks, arugula pesto

sage, garlic

shaved parmigiano, lemon

garlic, chilies, lemon

lemon zest, feta