Black mussels in a spicy tomato sauce
Sliced tenderloin of beef drizzled with truffle oil and topped with portobello mushrooms, capers and shaved parmesan
Marinated tomatoes and olives with olive oil and fresh herbs served on toasted garlic bread
Wrapped mozzarella with prosciutto grilled and served over mixed greens and balsamic vinegar
Thin sliced red beets served with fresh arugula, balsamic and breaded goat cheese
Romaine lettuce with classic ceasare dressing.
Belgium endive, arugula and radiccio in a balsamic vinegrette
Mixed greens tossed in a red wine vinegrette
Escarole, broccoli or spinach sauteed in garlic and olive oil
Rigatoni pasta tossed in a sundried tomato cream topped with roasted walnuts and goat cheese
Angel hair pasta tossed with tomato basil sauce
Pennne pasta tossed with fresh herbs, garlic and a touch of spicy tomato sauce
Round ravioli pasta stuffed with butternut squash in a browned butter and sage sauce
Farfalle pasta tossed with asparagus, spinach, ricotta and parmesan cheese
Spaghetti pasta with rock shrimp, spinach, fresh tomatoes, olive oil and garlic.
Ravioli pasta stuffed with veal in a brandy cream sauce topped with fresh mozzarella.
Cork screw pasta with prosciutto, mushrooms, green peas and parmesan cream.
Fresh vegetable soup
Grilled pounded chicken breast with fresh herbs, fresh tomatoes, fresh mozzarella and arugula
Grilled homemade italian sausage with sauteed escarole and beans
Sauteed chicken breast with smoked mozzarella, in a smoked tomato and bacon sauce served with pesto mashed potatoes
Grilled pork T-bone with roasted potatoes in a spicy garlic white wine sauce
Grilled 14Ounces N.Y. strip steak with a parmesan crust and served with roasted potatoes and natural jus
Almond-breaded eggplant topped with caramelized onions and goat cheese served with tomato sauce and basil
Menu for Buona Terra provided by Allmenus.com
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