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Fresh housemade guacamole and warm tostada chips.
Fresh salsa and warm chips.
Tostada chips, black beans, corn, cheddar cheese, pico de gallo, guacamole and chipotle cream.
Portabella, red peppers, fresh spinach, jack cheese and fresh salsa.
House made chorizo, rotini noodles and 4 cheese blend.
Avocado, pico de gallo, romaine, asiago cheese, chipotle cream.
Please call the restaurant for current selection.
Baby greens, romaine, grape tomatoes, red onion, sliced beet and mustard vinaigrette.
Romaine, croutons, Asiago cheese and Caesar dressing.
Romaine, baby greens, grilled chicken, bacon, avocado, grape tomatoes, red onion, corn, eggs, queso fresco and chipotle vinaigrette.
Black bean and cheddar cheese.
Black bean and jack cheese.
Black bean and jack cheese.
Spinach and Asiago cheese.
Potato and cheddar cheese.
Chicken, jack cheese, poblano sauce, black beans and brown rice.
Pulled pork, pico de gallo, jack cheese, red chile sauce, black beans and brown rice.
Angus beef, Hatch green chile, bacon, cheddar on a toasted bun and hand cut fries.
Pork Carnitas, black beans, pico de gallo, Jack cheese, New Mexico red chile, fresh avocado and served with brown rice.
Hatch green chile, carnitas, potatoes, onions, pico de gallo and warm tortillas.
Chimichurri, rosemary potatoes, asparagus
Roasted corn salsa, red potatoes, grilled vegetables
Free-range moulard duck, sriracha teriyaki glaze, roasted almond cilantro slaw
Beer battered whitefish, chipotle tartar sauce, southwestern slaw and green salad.
Nopla cactus, fire roasted tomato jam, queso fresco, pumpkin seed cilantro slaw and green salad.
Slow roasted pork, pico de gallo, pickled jalapenos, shredded cabbage, salsa, black beans and brown rice.
Barbacoca braised short rib,red onion, cilantro, black beans and brown rice.
Spinach tortilla, portabella mushrooms, red and green peppers, onions, spinach, zucchini, pico de gallo, black beans, jack cheese, fresh salsa and green salad.
Angus beef, cheddar cheese, romaine, tomato, red onion and hand cut fries.
Homemade veggie patty, Swiss cheese, roasted red pepper, avocado, chipotle mayo and hand cut fries.
Chicken, shrimp, chorizo, zuccini, red peppers, onion , poblano-tomato salsa, brown rice
Grilled boneless chicken thighs, house made mole, steamed rice, fried sweet plantains
Shrimp grilled with pico de gallo, mango-ginger slaw, house salad
Sweet and spicy bbq sauce, bacon elotes, hand cut fries
Liter of Tito's Vodka, 4 pack Barritts Ginger Beer, 2 fresh limes. Must be 21 to purchase.
Liter of Benchmark Bourbon, 4 pack Barritts Ginger Beer, 2 fresh limes. Must be 21 to purchase.
2 Pacifico, 2 Victoria, 2 Negra Modelo (12 oz. bottles). Must be 21 to purchase.
2 Voodoo Rangers , 2 Ninja vs Unicorn, 2 Little Big Hop (16 oz. cans). Must be 21 to purchase.
2 Gumball Head, 2 Alpha King, 2 Robert the Bruce (12 oz. bottles). Must be 21 to purchase.
Fruity sparkling wine, with hints of wild strawberries on the nose and palate. Must be 21 to purchase.
Bright and crisp with loads of raspberry, blackberry and just a touch of mineral. Must be 21 to purchase.
bright and fresh with melon, grapefruit and lemon zest. Must be 21 to purchase.
Beautiful pale straw color with aromas of lemon custard, toasted almonds, ripe apple and honeyed lemongrass. Must be 21 to purchase.
Floral, zesty and crisp, with very subtle wood notes and hints of jasmine and citrus peel. Must be 21 to purchase.
Juicy, ripe plums, cherries, and raspberries are set off by a delicate herbal note. Served chilled. Must be 21 to purchase.
Red and black cherry, a little spice, a little mushroom and a hint of mint. Must be 21 to purchase.
Notes of cassis, black currants and hints of plum with a solid tannic grip. Must be 21 to purchase.
Medium body with bright, vivid flavors like black cherry and cranberry. Must be 21 to purchase.
Menu for Flo provided by Allmenus.com
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