Homemade tortilla chips individually layered with refried beans, melted cheese, guacamole, sour cream and a side of jalapeños. Add $2 for chicken, chorizo or ground beef.

Flour tortilla quesadilla filled with cheese, grilled bell peppers and onions.

Fondue cheese, served with warm tortillas.

Appetizer sampler with all your Mexican Favorites! Nachos, taquitos, quesadillas, tamal, sour cream and Guacamole.

3 crispy chicken and cheese taquitos topped with salsa chipotle, sour cream and queso fresco.

Sautéed mushrooms with garlic, onion, lime, tequila and jalapeño peppers served with tortillas. Add $2 for suizo w/melted cheese on top.

Shrimp sautéed in our spicy tequila tabasco butter sauce.

Fresh masa sopes, caramelized plantains, mole, queso fresco, guacamole and sour cream.

Our famous avocado dip prepared fresh to order with onions, tomatoes, cilantro and lime.

Mixed greens, queso fresco, onions, tomatoes, avocado, served with chipotle balsamic vinaigrette dressing. Add Chicken *Skirt Steak

Romaine lettuce, red onions, tomatoes, bravo croutons, hard boiled eggs, queso cotija and creamy Cesar-serrano dressing. Add Chicken *Skirt Steak *Shrimp

A large edible taco shell layered with refried beans, lettuce, tomatoes, cheese, sour cream, avocado and pickled red cabbage. You choice of chicken, ground beef, or vegetarian. Add $2 for *skirt steak or shrimp.

Freshly prepared chicken soup with fresh vegetables, served with a side of Mexican rice and warm tortillas.

A bowl of our traditional chipotle and tomato based tortilla soup topped with avocado, sour cream and tortilla strips.

10 oz. marinated grilled skirt steak topped with fresh sautéed mushrooms, onions, jalapeños, lime and tequila. Add $1 for suizo w/melted cheese on top.

10 oz. skirt steak grilled to perfection. Served with an chicken enchilada mole. Served with Mexican rice and refried pinto beans.

Grilled skirt steak topped with specialty sautéed seasoned cream shrimp. Served with Mexican rice and refried pinto beans.

10 o.z. skirt steak grilled to perfection and topped with cheese, sour cream and your choice of salsa. Served with Mexican rice and refried pinto beans.

3 Grilled fish tacos served with pickled red cabbage and pico de gallo. Served with Mexican rice and refried pinto beans.

Grilled tilapia topped with our specialty fresh garlic-guajillo butter sauce.

Shrimp sautéed with jalapenos, onions and tomatoes. Add $1 for suizo w/melted cheese on top.

Shrimp sautéed with fresh caramelized onions in our tequila-lime butter sauce. Served with Mexican rice and refried pinto beans.

Shrimp topped with our specialty fresh garlic finished off with a touch of butter and fresh lime juice. Served with Mexican rice and refried pinto beans.

Breaded chicken breast filet. Add $1 for suizo; topped with melted cheese, sour cream and your choice of salsa: Suiza, Mole, Verde, Nortena, Chipotle or Ranchera.

Grilled chicken breast simmered in your choice of salsa. SUIZA, VERDE, CHIPOTLE, MOLE NORTENA OR RANCHERA.

Grilled Chicken breast topped with specialty sautéed seasoned cream shrimp. Served with Mexican rice and refried pinto beans.

Your choice of marinated strips of grilled chicken breast or skirt steak, assorted veggies, or grilled shrimp served on a hot iron skillet with green peppers, onions, and tomatoes. Our fajitas are served with rice, beans, guacamole, sour cream, and warm tortillas.

2 homemade tamales wrapped in a cornhusk and filled with your choice of chicken, pork or vegetarian.

2 flat open-face, crispy tostadas with your choice of chicken, ground beef, chorizo, guacamole or vegetarian; topped with refried beans, lettuce, tomatoes, queso fresco and sour cream. *Skirt steak or shrimp tostadas Add $2

3 rolled corn tortillas stuffed with your choice of Chicken, Ground Beef, Cheese or Vegetarian. The Enchiladas are then topped with sour cream, melted cheese, and your choice of Salsa: SUIZA, VERDE, CHIPOTLE, RANCHERA, NORTENA, MOLE. Add $2 Steak, Chorizo or Shrimp Enchiladas. Served with Mexican rice and refried pinto beans.

Deep fried burrito filled with beans, tomatoes and cheese with your choice of: chicken, ground beef or vegetarian. The chimichanga is then topped with sour cream and your choice of salsa: SUIZA, VERDE, CHIPOTLE, MOLE OR RANCHERA. Add $2 for Steak or Shrimp Chimichanga.

A large flour tortilla stuffed with refried beans, lettuce, tomatoes, sour cream and cheese with your choice of chicken, beef or vegetarian. Add $2 for Steak, shrimp, or chille relleno burrito. Get your burrito suizo for an extra $2: Topped with melted cheese, sour cream and your choice of salsa: suiza, verde, chipotle, nortena, ranchera or mole.

2 corn tortilla tacos with your choice of chicken, ground beef or vegetarian; topped with lettuce, tomatoes, cheese and sour cream. $2 extra for Steak, shrimp or guacamole tacos.

3 tightly rolled, flute shaped corn tortillas and filled with your choice of chicken or ground beef; toppled with tomatoes, cheese, sour cream, and guacamole. Served with Mexican rice and refried pinto beans.

2 poblano peppers lightly egg battered and pan fried. The peppers are then stuffed with Chihuahua cheese and topped off with mild tomato sauce and sour cream. Served with warm tortillas.

3 rolled corn tortillas stuffed with fried plantains topped with our traditional mole poblano and queso fresco.

3 rolled corn tortillas stuffed with carrots, zucchini; topped with tomatillo salsa and cotija cheese.

A combination of a quesadilla, grilled shrimp and your choice of either 5 oz. grilled chicken breast or 5 oz. grilled skirt steak.

Grilled skirt steak, chicken flauta and a chile relleno.

Chicken tostada, beef taco, cheese enchilada, chile relleno.

Mini shrimp burrito and a cheese enchilada.

Guacamole taco, cheese enchilada and chile relleno.

Beef mini chimichanga, chicken taco and a cheese enchilada.