Thai Eatery

steamed japanese pea pods.

crunchy pastry filled with chicken and vegetables, served with sweet and sour soy sauce.

crispy wonton stuffed with crab meat, cream cheese and green onions served with sweet and sour sauce.

curry fish patty served with cucumber salad and crushed peanuts.

crunchy shrimp and vegetables served with light sweet and sour sauce.

butterfly shrimp with coconut.

lightly fried and stuffed with carrot and cucumber, topped with peanut sauce and served with cucumber salad on the side.

fresh spring roll wrapper stuffed with tofu, bean sprout, egg and cucumber, topped with plum sauce.

crunchy bean curd served with homemade sauce.

shrimp with cream cheese wrapped in crispy spring roll served with light sweet and sour sauce.

tender marinated chicken skewered and served with peanut sauce and cucumber salad.

spring roll, pot sticker, shrimp in a blanket and crab rangoon.

stuffed with chicken, bean sprout vermicelli, garlic served with sweet and sour sauce.

crunchy pastry filled with vegetables served with spicy sweet and sour soy sauce.

chicken wonton and bean sprouts in chicken broth.

ground chicken, noodles and bean sprouts in chicken broth.

mushroom and galangal in coconut milk and lime juice.

rice, ground chicken and bean sprouts in chicken broth.

ground chicken, vermicelli and mixed vegetables in chicken broth.

mushroom, tomato and onion in spicy and sour soup.

cucumber, red onions, carrot, cilantro and jalapeño in homemade sauce.

tofu and mixed vegetables with peanut in spicy lime sauce.

slice beef charcoal, tomato, cucumber, cilantro, red and green onion in spicy lime sauce.

tofu and mixed vegetables, crushed peanut with homemade dressing.

ginger, onion, cilantro and peanut in spicy lime sauce.

rice, egg, chicken, curry paste, ginger, onion, cilantro, and peanut in lime dressing.

stir fried rice with egg, carrot and onion.

stir fried rice with eggs, onion and curry powder.

stir fried with onion, carrot and basil leaves.

pineapple, raisin, onion, cashew nut, egg and carrot pea.

stir fried thin rice noodle, egg, bean sprout, carrot, green onion and peanut in tasty tamarind sauce.

stir fried wide noodle, mixed vegetables and basil leaves in light spicy soy sauce.

broccoli and collard green in light soy bean gravy over wide noodle.

pan fried wide noodles topped with panang noodle.

stir fried wide noodle, broccoli, carrot, collard green and egg in sweet soy sauce.

vermicelli noodle, mixed vegetables, egg and mushroom in light brown sauce.

thin rice noodle topped with red curry sauce.

bamboo shoots, bell pepper and basil leaves in spicy curry paste and coconut milk.

bell pepper, carrot and basil leaves in spicy curry paste and coconut milk.

sliced pork and spinach in spicy curry sauce.

bamboo shoots, bell pepper and basil leaves in spicy curry paste and coconut milk.

potato, onion, carrot and peanut in spicy curry paste and coconut milk.

bell pepper, onion and basil leave in chili brown sauce.

stir fried mixed vegetables in light brown sauce.

eggplant, chicken, onion, bell pepper and basil leaves in garlic chili brown sauce.

cashew, bell pepper, carrot, onion and chili paste with brown sauce.

broccoli with peanut sauce.

crispy chicken, onion, broccoli, orange and lime sauce.

sliced beef with broccoli and carrot in brown gravy.

mushroom, ginger, baby corn and onion in light bean sauce.

mushroom, carrot and onion in brown light sauce.

bell pepper, string bean and onions with spicy sauce.

tomato, cucumber, pineapple, onion and bell pepper in red sweet and sour sauce.

mushroom, bell pepper, broccoli, baby corn in sesame oil and brown sauce.

sliced beef, bell pepper, tomato, mushroom, carrot and baby corn in tasty brown sauce.

meat, vegetables or tofu

soft drink choice: coke, diet coke, sprite.

san pellegrino selection: lemon, orange.