The Pumping Company

12" flour tortilla stuffed with 3 scrambled eggs, smoked bacon and melted cheddar cheese served with salsa and sour cream.

Warm soft pretzel bites topped with spicy cheese sauce and jalapeno peppers.

Four whole muscle chicken tenders coated in seasoned flour then deep fried and tossed in our garlic Parmesan sauce served with a side of fries.

Four whole muscle chicken tenders coated in seasoned flour then deep fried and tossed in our tangy buffalo sauce served with a side of fries.

750 mL. bottle.

750 mL. bottle.

750 mL. bottle.

750 mL. bottle.

750 mL. bottle.

750 mL. bottle.

750 mL. bottle.

750 mL. bottle.

750 mL. bottle.

750 mL. bottle.

750 mL. bottle.

750 mL. bottle.

750 mL. bottle.

750 mL. bottle.

750 mL. bottle.

750 mL. bottle.

Tender grilled steak and green and red peppers smothered with melted mozzarella and cheddar cheese and nestled in a flour tortilla and served with salsa and sour cream.

We start with a giant grilled flour tortilla then stuff it with strips of grilled chicken breast, onion, mozzarella and cheddar cheeses, served with salsa and sour cream.

Mozzarella and cheddar cheeses, nestled in a flour tortilla and served with salsa and sour cream.

Our house made fresh tomato salsa served with warm corn tortilla chips.

Creamy mozzarella dipped in seasoned batter and deep fried, served with marinara sauce for dipping.

Whole muscle chicken tenderloin dipped in beer batter and deep fried to a golden brown served with honey mustard sauce and french fries.

Sweet onion slices lightly coated and deep fried, served with ranch dressing.

Our version of these mini sandwiches include a trio of beef or pulled BBQ pork or fried chicken served on brioche buns with sliced pickles and a side of fries.

Whole jalapeno peppers stuffed with real cheddar cheese then coated with seasoned bread crumbs and deep fried, served with ranch dressing.

Enough to share.

Deep fried to a golden brown.

We hollow five jumbo potatoes and stuff them with real cheddar cheese, smoked bacon and chives, served with sour cream.

1/3 pound of shrimp dipped in a buttermilk batter and deep fried, served with fries and cocktail sauce.

5 boiled, peeled and chilled shrimp served with cocktail sauce and a lemon wedge.

We layer refried beans, seasoned sour cream, guacamole, 2 layers of cheese, onion and tomatoes and served up with warm tortilla chips.

For those who can't decide, we have created a platter of all our favorites, 2 hot wings, 2 chicken tenders, 2 jalapeno poppers, 2 mozzarella sticks and french fries, served with marinara, bleu cheese and honey mustard sauces.

House made guacamole with warm corn tortilla chips.

Mixed salad greens topped with sliced onion, tomatoes, sliced breast of turkey, smoked ham, Swiss and American cheeses and crunchy croutons.

Seasonal greens and fresh vegetables served with your choice of dressing. Add a meat for an additional cost.

Romaine lettuce, shaved Parmesan and crunchy croutons. Add meat for an additional cost.

Large Caesar salad topped with blackened steak and crumbled bleu cheese.

Crisp salad greens surrounded by sliced onion, garden fresh tomato, french fries and shredded cheddar cheese then crowned with chicken.

Crisp salad greens surrounded by sliced onion, garden fresh tomato, french fries and shredded cheddar cheese then crowned with steak.

Large house salad topped with choice of BBQ chicken or pork topped with french fries and shredded cheese.

With 1 flavor choice

With 2 flavor choices

With 4 flavor choices

With 5 flavor choices

With 5 flavor choices

Our half pound patty rubbed with Cajun spices and quick seared topped with french fried onion straws, popcorn shrimp, pepper jack cheese and a jalapeno popper. Served with a choice of one side item.

Our jumbo patty rubbed with our signature blend of spices and topped with smoked bacon, cheddar cheese and tangy BBQ sauce. Served with a choice of one side item.

Hand rubbed with house seasonings then topped with chunky bleu cheese and smoked bacon. Served with a choice of one side item.

Hand rubbed with house seasonings then topped with sliced portabella mushrooms and melted Swiss cheese. Served with a choice of one side item.

Choice of patty, rub, cheese and one topping. Served with a choice of one side item.

Hand breaded breast of chicken flash fried then topped with smoked ham and Swiss cheese, served on a bakery fresh bun with lettuce, tomato and onion. Served with choice of a side.

So you want healthy? We take a fresh plump chicken breast and char grill it to perfection, served on a toasted bun with lettuce, sliced tomato and onion. Served with fries. Served with choice of a side.

We use that same plump chicken breast then top it with sauteed portobella mushrooms and melted Swiss cheese, then place it on a toasted bun with lettuce, tomato and onion. Served with choice of a side.

A plump breast of chicken hand breaded in a peppery bread coating then deep fried, served on a toasted bun with lettuce, tomato, onion and dill pickle. Served with choice of a side.

Char grilled breast of chicken, fresh avocado, smoked bacon, Swiss cheese, and sliced tomato stuffed in a low carb spinach wrap with house made sauce. Served with choice of a side.

Hand breaded breast of chicken deep fried to a golden brown then diced and tossed in our house made buffalo style sauce, stuffed in a low carb wrap with lettuce, tomato, onion, and bleu cheese dressing. Served with choice of a side.

We start with marinated beef tenderloin and grill them to perfection, stuff them in a low carb wrap with sliced onion, tomato, romaine, cheddar cheese, herb mayonnaise and a hint of horseradish. Served with choice of a side.

Mushrooms, tomatoes, lettuce, onions, red and green peppers, with choice of cheese and honey mustard or herb mayo wrapped in a flour or spinach tortilla served with one side.

Topped with choice of cheese and served with one topping. Served with choice of a side.

Fresh tilapia filet prepared either grilled, fried or blackened then placed on a toasted bakery fresh bun with tartar sauce, lettuce, tomato and onion. Served with choice of a side.

We slow roast only the leanest pork butts, then hand pull apart and slather them with our house make tangy BBQ sauce then pile it high on toasted Kaiser roll with dill pickles. Served with choice of a side.

A Chicago original, thinly sliced breast of turkey piled high on rye with Swiss cheese, sauerkraut and thousand island dressing then butter grilled to perfection. Served with choice of a side.

Extra lean corned beef thinly sliced and piled high on rye with Swiss cheese, sauerkraut and thousand island dressing then pan fried. Served with choice of a side.

Shaved ribeye quick seared with sweet onion and red and green peppers then topped with melted mozzarella cheese and served on a toasted French roll. Served with choice of a side.

Shaved chicken breast quick seared with sweet onion and red and green peppers then topped with melted mozzarella cheese and served on a toasted French roll. Served with choice of a side.

Whole portobella cap grilled until tender and topped with grilled red and green peppers, provolone cheese, lettuce, cucumbers, onions and tomatoes served on a fresh bun with one side.

A generous 16 oz. portion hand cut and char grilled, served with two sides.

Extra meaty pork back ribs slow roasted for hours then slathered with your choice of regular, honey or hot honey barbecue sauce and two sides.

From Holzkopf's Meats we start with fresh ground beef, veal and pork then add house seasonings and roast it to perfection, served with two sides.

All white meat filet rubbed with lemon pepper and oven baked, served with rice pilaf and one side.

All white meat cod filet dipped in a real beer batter and deep fried and served with tartar sauce.

Six jumbo shrimp skewered and marinated in our tangy BBQ sauce and grilled to perfection and served with two sides.

Six fresh butterflied shrimp dipped in our housemade beer batter and fried to a golden brown and served with two sides.

8 oz. filet seasoned with house blend of spices and served with two sides.

Grilled onions, red and green peppers with your choice of seasoned meat served with warm tortillas, sour cream, salsa, lettuce, tomatoes and shredded cheddar cheese.

We slow cook our roast for 10 hours with onions, carrots and mushrooms then serve it on a bed of mashed potatoes with 2 dinner rolls.

Hand breaded breast of chicken flash fried then topped with smoked ham and Swiss cheese, served with 2 sides.

Served with two sides.

Served with two sides.

Served with fries.

Served with fries.

Served with fries.

We bake a thick and gooey brownie then top it with a scoop of vanilla ice cream then smother it with chocolate syrup and a dollop of whipped cream.

A large baked to order chocolate chip cookie in a cast iron skillet topped with ice cream, whipped cream and chocolate syrup.