• Illinois
  • Chicago
  • Thai Thank You Rice & Noodles

Thai Thank You Rice & Noodles

(773) 348-7199
  • 3248 N Lincoln Ave, Chicago, IL 60657
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  • Thai
  • $$$$$
(773) 348-7199
  • Menu
  • Beverages
    • Soda $2.5

    • Hot Tea $1.95

    • Thai Iced Coffee $4.95

    • Thai Iced Tea $4.95

    • Fresh Fruit Smoothie with Bubbles $6.95

    • Bottled Water $1.5

  • Appetizers
    • Edamame $5.75

      A healthy steamed soybeans appetizer.

    • Crab Rangoon $6.75

      6pieces. Crispy dumplings filled with a mixture of crab meat, celery, and silky cream cheese. Served with sweet and sour sauce.

    • Egg Rolls $5.95

      2 pieces. Our own homemade egg rolls, filled with chicken, carrots, bean thread noodles, celery and cabbage. Served with sweet and sour sauce.

    • Vegetable Rolls $5.95

      2 pieces. Deep-fried spring rolls stuffed with cabbage, carrots, and glass noodles. Served with sweet and sour sauce.

    • Pot Veggie $6.59

      Twelve pieces.Crispy fried or steamed dumplings with sweet soy sauce.

    • Shrimp Shumai $6.95

      8 pieces.Steamed or deep-fried shrimp shumai dumplings.

    • Fried Tofu $5.5

      Deep fried tofu served with sweet and sour sauce and crushed peanut.

    • Spring Rolls (fresh) $6.95

      Fresh spring rolls filled with tofu, cucumbers, bean sprouts, and scrambled egg. Topped with our special sweet and sour sauce.

    • Chicken Pot Stickers $6.5

      6 pieces. crispy fried or steamed chicken dumplings with sweet sauce.

    • Chive Dumpling $7.95

      3 pieces. Steamed or pan-fried chive dumplings. Served with spicy-sweet soy sauce.

    • Chicken Wings $9.95

      6 pieces. Deep fried chicken wings, lightly marinated with sweet and sour sauce.

    • Chicken Satay $11.95

      5 pieces. Marinated chicken grilled on skewers. Served with peanut sauce and cucumber salad.

    • Tofu Satay $11.95

      Five pieces. Marinated tofu grilled on skewers. Served with peanut sauce and cucumber salad.

    • Shrimp in the Blanket $8.75

      Whole shrimp rolled with a crispy rice wrapper, fried and served with our tangy homemade sweet and sour sauce.

    • Lime Chicken $9.95

      Crispy battered breast of chicken served over green salad and special creamy citrus dressing.

    • Lime Tofu $9.95

      Crispy battered tofu served over green salad and special creamy citrus dressing.

    • Char-Broiled Squid $9.95

      Whole squid grilled to perfection, served with sweet and spicy seafood sauce.

    • Moo Ping $6.95

      Thai-style grilled marinated pork served with homemade tamarind sauce.

  • Soups
    • Tom Kha $6.95

      Mushroom, tomatoes, lemongrass, lime leaf, galangal, onions in Thai chili sour coconut milk soup with cilantro.

    • Tom Yum $6.95

      (Hot and Spicy) mushroom tomatoes, lemongrass, lime leaf, galangal in Thai chili sour broth with cilantro and fried garlic.

    • Tofu Soup $6.95

      Clear soup with fresh tofu and vegetables with cilantro and fried garlic.

    • Thai Rice Soup $6.95

      Cooked rice in clear broth soup with cilantro and fried garlic.

    • Wonton Soup $7.95

      Wonton filled with shrimp, Chinese broccoli in a clear broth with cilantro and fried garlic.

    • Tom Yum Seafood $13.95

      (Hot and Spicy) Combination of seafood, tomato, onion and mushrooms in a Thai chili sour broth with cilantro.

  • Noodle Soups
    • Rice Noodle Soup $10.95

      Thin rice noodles with bean sprouts, cilantro, and choice of tofu, vegetables, chicken or shrimp (extra).

    • Bamee Wonton $11.95

      Egg noodles, wonton, BBQ pork, Chinese broccoli, bean sprouts in a clear broth with cilantro and fried garlic.

    • Tom Yum Noodles $10.95

      (Hot and Spicy) thin rice or egg noodles with ground chicken, fish balls and crushed peanut.

    • Curry Noodles $12.75

      (Hot and Spicy) Thai thin rice noodles in a delicious red curry sauce.

    • Duck Noodle Soup $15.95

      Thin rice or egg noodles with bean sprouts, Chinese broccoli, fried garlic and cilantro in the broth.

    • Panang Noodles $13.5

      Crispy wide rice noodles in a delicious curry cooked with coconut milk, peanut butter sauce, basil leaves, and bell peppers.

  • Salads
    • Cucumber Salad $6.95

      Fresh cucumber, carrot, red onions with light sweet and sour dressing.

    • Papaya Salad $8.95

      Shredded green papaya, tomatoes, green beans, crushed peanuts and lime dressing.

    • Nam Sod $9.95

      Ground chicken, onions, sliced ginger, green onions, cilantro, roasted peanuts, and lime juice.

    • Nam Tok $11.95

      Char-broiled tender slices of beef mixed with red onion, green onions, roasted rice, cilantro, chili powder in a tasty dressing.

    • Yum Woonsen $11.95

      Glass noodles salad served on a bed of lettuce, red onions, cilantro and lime juice with ground chicken and shrimp.

    • Nam Tok Tilapia $9.5

      Deep fried tilapia fillets mixed with red onion, green onion, roasted rice, cilantro, chili powder, and citrus leaves in a tasty dressing.

    • Somtum Thai Style $12

      Papaya Salad with crab. Spicy green papaya salad, string bean, tomato, carrot, and preserved crab tossed in lime dressing.

    • Yum Neau $7.5

      Beef Salad. Sliced char-broiled beef with mixture of onion, tomato, cilantro, cucumber and lime juice.

    • Banana Blossom Salad $6.95

      Tender banana blossom tossed with shrimp, chicken in coconut milk, sweet lime dressing and roasted chili paste sprinkled with toasted onion.

    • Yum Pla Meug $8.95

      Squid Salad. Quickly boiled squid tossed with onion, lettuce, carrot, apple slices and cilantro in spicy lime dressing.

  • Noodles
    • Pad Thai $11.95

      Thin rice noodles with bean sprouts and egg. Top with ground peanut, carrot, cabbage and lime.

    • Pad See Eiw $11.95

      Stir-fried wide rice noodles with egg and broccoli in sweet soy sauce.

    • Pad Khee Mao $11.95

      (Hot and Spicy) stir-fried with wide rice noodles, hot peppers, bell peppers, carrots, green beans, onions, tomatoes and sweet basil leaves.

    • Lard Nar $12.5

      Stir-fried wide noodles and broccoli in gravy sauce.

    • Pad Woonsen $11.95

      Stir-fried glass noodles with egg, onions, celery, napa, carrots, tomatoes, and bean sprouts.

    • Goey See Me $12.95

      Crispy egg noodle topped with broccoli, bamboo shoot, carrot, baby corns, mushroom in delicious gravy sauce with your choice of chicken, beef or tofu.

    • Lard Nar Special $12.5

      (Hot and Spicy) stir-fried wide rice noodles with shrimp, squid, chicken, hot peppers, carrots, onions, green beans and basil leaves in a spicy gravy.

    • Thank You Noodles $12.95

      Thin rice noodles with shrimp, BBQ pork, bell peppers, onions, eggs, carrots, and bean sprouts.

    • Lo Mein Noodle $11.95

      Stir-fried lo mein noodles, carrots, onions, napa and celery with brown sauce.

    • Shanghai Noodle $11.95

      Stir-fried vermicelli rice noodles with egg, carrots, napa, onions celery and bean sprouts.

    • Pad Bamee $11.95

      Stir-fried egg noodles with meat, egg, broccoli, carrots, baby corns, and napa.

    • Udon Pad Thai $11.95

      Udon noodles stir-fried with egg, bean sprouts, green onions and ground peanut.

    • Yakisoba Noodles $11.95

      Stir-fried Japanese egg noodles with napa, celery, carrot, onion and brown homemade sauce.

  • Thai spaghetti
    • Spaghetti Green Curry $13.5

      (Hot and Spicy) spaghetti pasta with bamboo shoots, green beans, bell peppers and fresh basil leaves in coconut milk.

    • Spaghetti Red Curry $13.5

      (Hot and Spicy) spaghetti pasta with a delicate mix of red curry in coconut milk with eggplant, bamboo shoots, bell peppers, and sweet basil leaves.

    • Spaghetti Panang Curry $13.5

      Hot and spicy. Spaghetti pasta with a delicious curry cooked in coconut milk, peanut butter sauce, basil leaves and bell peppers.

    • Spaghetti Yellow Curry $13.5

      (Hot and Spicy) spaghetti pasta with a mild curry sauce and coconut milk with potatoes and green peas.

    • Spaghetti Pad Thai $13.5

      Spaghetti pasta with bean sprouts and egg. Top with ground peanut, carrot, cabbage and lime.

    • Spaghetti Pad Khee Mao $13.5

      (Hot and Spicy) stir-fries with spaghetti pasta, hot peppers, bell peppers, carrots, green beans, onions, tomatoes and sweet basil leaves.

    • Spaghetti Spicy Basil Leaves $13.5

      (Hot and Spicy) stir-fried with spaghetti pasta, fresh basil leaves, onions, bell peppers, and hot peppers.

  • Curries
    • Green Curry $12.95

      (Hot and Spicy) bamboo shoots, green beans, bell peppers and fresh basil leaves in coconut milk.

    • Red Curry $12.95

      (Hot and Spicy) a delicate mix of red curry in coconut milk with eggplant, bamboo shoots, bell peppers, and sweet basil leaves.

    • Panang Curry $12.95

      (Hot and Spicy) a delicious curry cooked in coconut milk, peanut butter sauce, basil leaves, and bell peppers.

    • Yellow Curry $12.95

      a mild curry sauce and coconut milk with potatoes and green peas.

    • Duck Curry $15.95

      (Hot and Spicy) red curry in coconut milk with bell peppers, sweet basil leaves, pineapple, and tomatoes.

    • Kang Keau Loog Chin Pla Curry $8.95

      Fish ball in Thai green curry.

  • Fried Rice
    • Thai Fried Rice $11.5

      Stir-fried with egg, carrot, green peas, onions, and tomato.

    • Curry Fried Rice $11.5

      (Hot and Spicy) stir-fried with egg, onion, green peas, carrots and seasoned with curry powder.

    • Basil Fried Rice $11.5

      (Hot and Spicy) stir-fried with egg, bell peppers, basil, onions, and hot peppers.

    • Thank You Fried Rice $11.5

      (Hot and Spicy) stir-fried with egg, carrot, tomato, green peas, onion and chili paste.

    • Pineapple Fried Rice $11.5

      Stir-fried rice with egg, pineapple, raisins, and cashew nut.

    • Crab Meat Fried Rice $12.95

      Stir-fried with crab meat, carrot, onion, tomato, green pea, and egg.

    • Combo Fried Rice $13.95

      Stir-fried with chicken, beef, shrimp, egg, carrot, onion, green peas and tomato.

    • BBQ Pork Fried Rice $12.5

      Stir-fried with BBQ pork, egg, onion, carrot, green peas, and tomato.

    • Kao Pad Ka Pao Fried Rice $11.5

      (Hot and Spicy) stir-fried rice with ground chicken, basil leaves, and bell peppers in a traditional Thai style.

  • Entrees
    • Thai Pepper Steak $14

      Stir-fried tender beef with bell peppers, tomatoes, and onions in a special oyster sauce.

    • Mixed Vegetables $13.75

      Stir-fried broccoli, baby corns, carrots, napa and bell peppers in a soy sauce.

    • Garlic $13.75

      Stir-fried chicken or beef with garlic sauce and ground black peppers, Broccoli, carrots.

    • Cashew Chicken $13.75

      Slices of chicken breast stir-fried with cashew nuts, pineapple, onions, bell peppers, tomatoes, and dried hot peppers.

    • Rama Delight $13.75

      Stir-fried with peanut sauce over steamed broccoli.

    • Pad Ginger $13.75

      Stir-fried chicken with ginger root, celery, onions, and carrots.

    • Sweet and Sour $13.75

      Stir-fried with pineapple, onions, tomatoes, cucumbers and bell peppers.

    • Pad Broccoli $13.75

      Stir-fried beef with broccoli and ginger in a delicate oyster sauce.

    • Spicy Basil Leaves $13.75

      (Hot and Spicy) stir-fried with fresh basil leaves, onions, bell peppers, jalapeno, and hot peppers.

    • Sesame Chicken $13.75

      Lightly breaded chicken with broccoli, carrot and sesame seeds.

    • Basil Duck $15.95

      (Hot and Spicy) sweet basil leaves, onions, hot peppers, green bean, jalapeno, and bell peppers.

    • Pad Prik $13.75

      (Hot and Spicy) stir-fried with bamboo shoots, carrots, green beans, onions, bell peppers, and jalapenos.

    • Pad Mango $13.75

      Stir-fried meat with fresh mango, bell peppers, onions in sweet and sour sauce.

    • Mongolian $14

      Stir-fried beef with celery and white onions in a special sauce and topped with crispy rice noodles.

    • Orange Chicken $13.75

      Lightly battered chicken with broccoli, carrots and orange sauce.

    • Three-Flavored Fish $12.95

      Whole battered butterfish topped with bell peppers and toasted onion in homemade tamarind sauce.

    • Chu-Chee Kung $12.95

      Pan-grilled shrimp with a creamy red curry coconut sauce with Kaffir lime leaves, sweet basil and Thai herbs.

    • Chu-Chee Pla $11.95

      Deep-fried fish fillet topped with a creamy red curry coconut sauce with Kaffir lime leaves, sweet basil and Thai herbs.

    • Bean sprouts with Tofu $13.75

      Stir-Fry Tofu with Bean Sprouts

    • Pad Prik Khing $13.75

      Stir-fried string beans and lime leaves in Thai chili paste.

    • Red Chili $13.75

      (Hot and Spicy) stir-fried with hot peppers, jalapeno, carrots, onions, bell peppers and bamboo shoots in, delicious light sauce.

  • Fish and Seafood
    • Salmon Teriyaki $16.95

      Grilled salmon with teriyaki sauce, broccoli, and carrots.

    • Panang Salmon $16.95

      (Hot and Spicy) Salmon steak, bell peppers, basil and lime leaves in a panang curry sauce.

  • Side Orders
    • Steamed Jasmine Rice $2.5

    • Steamed Brown Rice $3.5

    • Steamed Thin Rice Noodle $2.5

    • Steamed spaghetti Noodle $2.5

    • Steamed Wide Rice Noodle $2.5

    • Steamed Glass Noodles $2.5

    • Steamed Egg Noodle $2.5

    • Steamed Vegetables $3.5

    • Peanut Sauce $2.95

    • Extra Hot Sauce $0.5

    • Extra Sweet & Sour Sauce $0.5

  • Extras
    • Extra Chicken $2

    • Extra Pork $2

    • Extra Vegetables $2

    • Extra Tofu $2

    • Extra Beef $3

    • Extra Shrimp $3.75

    • Extra BBQ Pork $3

    • Extra Duck Meat $6.5

  • Desserts
    • Ice Cream $4.95

    • Cappuccino Cheese Cake $3.95

    • Mango Cheese Cake $3.95

    • Taro Custard $6.95

      Coconut cream, Taro, Sugar, Water, Modified Starch, Salt, and Artificial Smoke Flavor. Contains: coconut, egg.

    • Sticky rice with banana fillings. $6.95

      Steamed banana leaves wrapping sweet banana stuffed inside sweet sticky rice..

    • Taro Custard $6.95

      Coconut cream, Taro, Sugar, Water, Modified Starch, Salt, and Artificial Smoke Flavor. Contains: coconut, egg.

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