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Furama Seafood Restaurant
6 pieces
Two pieces.
3 Pieces
Two pieces.
3 Pieces
6 wings
4 Pieces
4 Pieces
Pickled cucumbers and carrots in a sweet and vinegary marinade
Xiao Long Bao
Shrimp stuffed in rice dumpling wrapper and steamed
Pork and Shrimp Dumpling topped with Caviar
Soy braised chicken feet infused with jalepenos
BBQ Pork and Char-siu sauce filling, steamed
Pork and vegetable dumplings steamed, then pan seared
Sticky rice with Pork, Sausage, Mushroom, and Salted Egg filling; wrapped in a banana leaf, then steamed
Shrimp wrapped in wonton wrappers and deep fried
Stir fried short grain sticky rice with Chinese sausage, dried shrimp, onions, scallions, and shiitake mushrooms
Steamed and topped with oyster sauce
Steamed rice crepes stuffed with BBQ Pork, served with special soy reduction
Fried spring roll with shrimp filling
Steamed rice crepes stuffed with Beef, served with special soy reduction
Steamed rice crepes stuffed with Shrimp, served with special soy reduction
Velvety egg custard filling in a steamed bun
Shrimp and chive filling, steamed
Ground pork and peanuts stuffed in rice dumpling wrapper and steamed
Shrimp and chives stuffed in wonton wrapper and pan fried.
Short ribs braised in a Cantonese black pepper sauce
Rice porridge topped with slices of beef and fish fillet
Rice porridge topped with slices of pork and thousand year old egg
Pork and shrimp filling wrapped with thin tofu, steamed then pan seared
Pork and shrimp stuffed in a bun, steamed and then pan fried
Shrimp and corn stuffed in wonton wrappers, and pan fried
Shrimp and crab wrapped in seaweed, battered and deep fried
Scallop and shrimp stuffed in rice dumpling wrapper and steamed.
Baby octopus braised in a curry broth
Beef stomach braised in Cantonese 5 spice broth
Hand minced and chopped beef, rolled into meatballs, and steamed
Variety of beef offal steamed with turnip
Shrimp and pork stuffed in rice dumpling wrapper and steamed
Steamed bite sized spare ribs with jalepeno black bean garlic sauce
Deep fried rice ball stuffed with black sesame paste
Steamed tofu stuffed with ground shrimp and topped with caviar
Deep fried spring roll stuffed with ground pork and vegetables
Deep fried rice fritter stuffed with pork and mushrooms
Steamed beef tripe with garlic, ginger, and scallions
Deep fried taro stuffed with pork and mushrooms
Pickled cucumbers and carrots in a sweet and vinegary marinade
Turnip with bacon bits, steamed then pan seared
Shu Mai, Shrimp Dumplings, and Shrimp & Corn Cakes
Shu Mai, Shrimp Dumplings, Pot Stickers, BBQ Pork buns, and Pan Fried Sticky Rice
Green tea mochi stuffed with sweet lotus filling
Eggplant stuffed with shrimp filling and lightly pan fried
(Vegetarian)
Vegetarian
Vegetarian
Pan Fried Shrimp w/ Sweet Green Pepper
Beef, chicken, and shrimp.
Slice tender beef with broccoli wok tossed with oyster sauce and garlic.
Slice beef with green onion wok tossed in a spicy savory sauce.
Shredded Beef mixed with Seafood and King mushrooms
Pan Fried Beef with mixed vegetables
Bean curd with spicy ground pork, mushroom, and pepper.
Beef tenderloin sauteed with Chinese bok choy, pea pod, and mushroom.
Slice choice beef with pea pod and a touch of garlic.
Green pepper with slice beef in black bean garlic sauce.
Green pepper and tomato with slice of choice beef.
Slice beef sauteed with red and green pepper, mushroom, pea pods, baby corn, and vegetables.
Crispy and crunchy thick slices of beef glazed in a spicy & tangy orange sauce.
Slice beef cooked with spicy satay sauce and onion.
Rib eye.
Shredded beef with cabbage, eggs, and plum sauce wrapped in a home made pancake.
Slice tender beef sauteed with black bean and bitter melon.
Shredded pork tenderloin with cabbage, eggs, and plum sauce wrapped in a homemade pancake.
Golden brown bite size pork chops sauteed in Peking sauce. Served over a bed of onion.
Chopped ribs with black bean sauce.
Chicken with diced vegetables in a brown sauce topped with cashews.
Chicken with mixed vegetables
Slices of chicken breast sauteed with water chestnuts and white wine sauce.
Strips of chicken breast that are breaded and deep-fried with vegetable and a sweet garlic sauce.
Deep-fried fillet of chicken sliced and served with fresh lemon and onion sauce.
Jumbo shrimp sauteed in Chinese mushrooms, pea pods, wine, and garlic.
Shrimp sauteed with minced pork, black bean, and garlic in a lobster sauce.
Jumbo shrimp with green and red pepper. Peanut in a brown sauce. Mild Spicy.
Shrimp sauteed with pea pod in a white wine sauce.
Shrimp sauteed with red and green peppers, and mushroom with spicy garlic sauce.
Jumbo shrimp, fresh scallop, squid, cuttle fish, baby corn, and straw mushroom in a garlic wine sauce.
Fresh scallop with red and green pepper and mushroom stir-fried with special house garlic sauce.
Steamed and topped with oyster sauce
Vegetarian.
Vegetarian.
Vegetarian.
Pickled cucumbers and carrots in a sweet and vinegary marinade
Chicken, beef and shrimp.
Chicken, beef and shrimp.
Serving size 6 to 8 people
Beef, chicken, and shrimp. Serving size 6 to 8 people
Serving size 6 to 8 people
Serving size 6 to 8 people
Serving size 6 to 8 people
Serving size 6 to 8 people
Serving size 6 to 8 people
Serving size 6 to 8 people
Serving size 6 to 8 people
Serving size 6 to 8 people
6 Potstickers, 6 crab Rangoon, 6 Egg Rolls
12 fl. oz. bottle. Must be 21 to purchase.
12 fl. oz. bottle. Must be 21 to purchase.
12 fl. oz. bottle. Must be 21 to purchase.
Menu for Furama Seafood Restaurant provided by Allmenus.com
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