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Restaurante El Mogote
Flavored water.
Blueberry pancakes served with our homemade cinnamon piloncilo syrup.
Pancakes topped with cajeta and caramelized bananas.
With choice of one meat, one cheese, and three vegetables.
Strip style eggs, red pepper, jalapeno, cilantro, and onion, topped with ranchero sauce. Side of beans.
Two eggs, refried beans, and choice of salsa.
Texas toast sandwich with chorizo, fried egg, bacon, lettuce, tomato, and mayo.
9 oz. skirt steak, two eggs, and breakfast potatoes.
Fried tortilla, two fried eggs, chile de arbol sauce, black beans, pico de gallo, sour cream, and queso fresco.
Fried tortillas topped with two fried eggs, ham, queso fresco, onion, cilantro, and tomatillo sauce.
Mexican bread pudding with an Orchata creamy sauce and finish with a piloncillo syrup.
Two sunny side up eggs on a tomatillo and three chiles salsa and refried pinto beans.
Cheese fries, scrambled eggs, tomato spicy sauce and jalapeno slices.
Fried roasted pobalno peppers stuffed with a choice of meat, an over easy egg, Chihuahua melted cheese and smoked chipotle sauce.
Poblano peppers, corn, spinach, zucchini, two eggs and smoked chipotle sauce.
Two cactus sopes, sauteed seasonal veggies, poached egs and ranchero salsa.
Chiuahua cheese, chorizo and home made corn tortilla.
Served with choice of meat.
Chicken and pork tamale, sour cream and queso fresco.
Skirt steak, pickled onion, pickled jalapeno and cilantro.
Achiote and citrus braised pork, pickled red onion, cilantro, guacamole and homemade habanero sauce.
Breaded chicken, cucumber relish and tajin.
Thin steak, pickled onion, pickled jalapeno and cilantro.
Slow over roasted chicken or beef, onion and cilantro.
Pork marinated in guajillo and ancho sauce, pineapple, onion and cilantro.
Mexican sausage, onion and cilantro.
Pan seared tilapia, mango relish, chile de arbol aioli and guacamole.
Eggplant ratatouille, tomato sauce, queso fresco and honey balsamic.
Portabella mushrooms, beans, corn relish and cheese.
Chicken or beef. Served with refried black beans, chile de arbol aioli, and guacamole. Torta bread contains sesame seeds.
Spicy pork. Served with sour cream, cheese, lettuce, tomato and pinto beans. Torta bread contains sesame seeds.
Skirt steak. Served with sour cream, cheese, lettuce, tomato and pinto beans. Torta bread contains sesame seeds.
Served with sour cream, cheese, lettuce, tomato and pinto beans. Torta bread contains sesame seeds.
Pork. Served with refried black beans, chile de arbol aioli, and guacamole. Torta bread contains sesame seeds.
Breaded chicken. Served with sour cream, cheese, lettuce, tomato and pinto beans. Torta bread contains sesame seeds.
Mexican sausage. Served with sour cream, cheese, lettuce, tomato and pinto beans. Torta bread contains sesame seeds.
Tamale. Served with refried black beans, chile de arbol aioli, and guacamole.
Skirt steak.
Poblano peppers.
Mexican sausage.
Squash blossom.
Portabella mushrooms.
Spicy pork.
Pork.
Chicken or beef.
Cactus.
1/2 lb of beef hamburger with chorizo sauce, chihuahua cheese, fried onion, poblano peppers, guacamole, chile de arbol aioli and fries.
Center cut skirt steak, green peppers, three chiles salsa, chihuahua cheese, onion rings and fries.
Breaded chicken, turkey sausage, ham, chorizo, scrambled eggs, chihuahua cheese, pinto beans, lettuce and tomato.
Beef, flattened fried plantain, tartar sauce, lettuce and tomato.
3 steak and bacon tacos, green peppers, chihuahua cheese, 3 chilies salsa and crispy onions.
Your choice of meat or vegetables with ranchero sauce, melted chihuahua cheese, lettuce, tomato and beans.
Your choice of meat or vegetables with lettuce, tomato, cheese, sour cream and beans.
9 oz. skirt steak, rice, pinto beans and seasonal salad.
9 oz. skirt steak served with enchiladas, seasonal salad, rice and beans.
With your choice of protein.
7 oz. thin steak with guacamole, rice and beans.
3 crispy tacos with your choice of meat or pepper, rice, lettuce, sour cream, cheese and green sauce.
3 enchiladas with your choice of meat.
Chicken breast with rice and green or poblano sauce.
Achiote and citrus braised pork with pickled red onion, black beans, guacamole and habanero sauce.
7 oz. salmon, quinoa patty and seasonal veggies on a creamy lemon and guajillo sauce.
Roasted poblano peppers dipped in ranchero sauce, stuffed with chihuahua cheese, rice, beans, salad and queso fresco.
Rice.
Beans
Corn.
Fries.
Menu for Restaurante El Mogote provided by Allmenus.com
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