Butterfly

Baby shrimp tempura with spicy lemon mayo.

Boiled soy beans lightly salted.

Deep fried tofu served with homemade sauced.

Chicken wings stuffed with chicken, cabbageand bean thread coated with batter and deep-fried.

Pan-fried spinach pot stickers served with homemade sesame sauce.

Vegetable dumpling fried or steamed served with special homemade sesame sauce.

Seafood dumpling fried or steamed served with homemade sesame sauce.

Deep-fried spicy tuna, avocado with spicy mayo, honey miso and honey mayo.

Deep-fried soft-shell crab served with tempura sauce.

Deep-fried shrimp cheese wrapped in crispy wrapper.

Baked snails in spicy Thai curry sauce with cheese garlic bread.

Grounded chicken n vegetables prepared in the Thai style.

Spiced chicken strips grilled on bamboo skewers served with cucumber salad and peanut sauce.

Ground fillet of fish coated with chili paste, deep-fried.

An egg roll wrapper filled with grounded shrimp and chicken.

Deep-fried battered shrimp n vegetable served with tempura sauce.

Deep-fried squid with sesame seed served with a Thai special sauce.

Pan-fried vegetables n shrimp pot stickers served with homemade sesame sauce.

Crispy pastry filled with celery, cream cheese and crab meat.

Fried vegetables n pork pot stickers served with homemade sesame sauce.

Hot n sour soup with stray mushrooms and tomatoes, seasoned with lemongrass, citrus leaves and fresh lime juice.

Coconut soup with straw mushrooms and tomatoes spiced with galanga roots, citrus leaves and fresh lime juice.

Soybean-based soup with tofu, seaweed and scallion.

Steamed shrimp, squid and scallop mixed with lime juice, cucumber, tomato, green onion with spicy homemade sauce.

Char-broiled tender sliced beef spiced with red onions, green onions, cucumber, tomato, fresh lemongrass, roasted rice, chili peppers, mint leaves, cilantro and lime juice. Serve with fresh vegetables.

Shrimp, crab stick, octopus, seaweed and cucumber in a delicate rice vinegar dressing.

Fresh sliced cucumber with a vinegar dressing.

Slice seared tuna, baby mixed greens, sesame seed with Asian ginger dressing.

Baby mix green, tomato, avocado, sesame seed and mango with asian ginger dressing.

Boiled spinach served with sweet sesame sauce.

Assorted seaweeds and cucumber marinated in sesame vinegar dressing.

Thai spicy fried rice with pineapple, basil leaves, chili paste peppers, tomato, egg, bell pepper and garlic in a special bean soy sauce.

Thai styled fried rice with your choice of meat, curry powder, egg, tomato, onions and green beans in a special bean soy sauce.

Thai styled fried rice with your choice of meat, egg, tomato, onions and green beans in a special bean soy sauce.

Thai styled fried rice with Barbeque pork, egg, tomato, onions and green beans in a special bean soy sauce.

Thai styled fried rice with chicken, beef, shrimp, egg, tomato, onions and green beans in a special bean soy sauce.

Japanese style wheat noodles, simmered in chicken broth served with shrimp n vegetable tempura.

Egg noodle stir-fried with eggs, vegetables, bean sprouts in an oriental sauce.

Panang curry simmered with coconut milk and broccoli, fresh basil leaves served on steamed wide rice noodle.

Wide rice noodles, bean sprouts, peanut and egg stir-fried with tamarind sauce.

Choice of soba or wide rice noodle. Stir-fried with onion, egg plant, tomato, bell pepper, basil leaves, string bean and hot pepper in brown sauce.

Pan-fried soba noodle, vegetables in tangy sauce.

Curried noodle sauteed with curry paste n coconut milk served on soft egg noodle, topped with crispy egg noodles and red onion.

Wide rice noodles pan fried with broccoli, snow peas and eggs in an oriental sauce.

Glass noodle stir-fried with eggs and vegetables in a flavorful sauce.

Narrow rice noodles, bean sprouts, peanut and egg stir-fried with tamarind sauce.

Salmon, scallion, spicy mayo.

Tako, scallion and spicy mayo.

Yellowtail, scallion.

Tuna, scallion, spicy mayo.

Avocado.

Spinach, pickle, tamago, cucumber, mushroom, gourd and crabstick.

Fresh salmon.

Marinated shiitake mushroom.

Veggie tempura, unagi sauce.

Cucumber.

Sweet potato, unagi sauce.

Scallop, scallion, spicy mayo.

Salmon skin, cucumber, unagi sauce.

Salmon, avocado.

Japanese gourd.

Shrimp tempura, cucumber, masago, mayonnaise.

Boiled shrimp, green onion, masago and spicy mayo.

Fresh water eel and avocado.

Fresh water eel, cucumber.

Yellow pickle.

Smoked salmon, scallion, cream cheese.

Soft shell crab, avocado, cucumber, mayo, tobiko.

Tuna, avocado.

Crabstick, avocado, masago, cucumber.

White tuna, scallion, spicy mayo.

Tuna.

Tuna, yellow tail, jalapeno, avocado, cilantro, chili oil.

Spicy tuna topped with avocado, unagi sauce, spicy mayo and red tobiko.

Asparagus, avocado, jalapeno, masago, topped with baby shrimp tempura, red n black tobiko, scallion n spicy-cheese mayo.

Fresh rice paper roll filled with salmon, shrimp tempura, masago, jalapeno, avocado, green leaf.

Snow crab meat, asparagus, avocado, wrapped with seared super white tuna, wasabi n black tobiko, scallion n spicy-honey mayo.

Salmon, tempura crumbs.

Unagi, tempura crumbs, cucumber with an avocado and eel sauce.

Deep-fried seaweed roll with spicy salmon, scallion, jalapeno, cream cheese topped with golden tobiko, red tobiko n spicy honey mayo.

Spicy tuna, avocado, tempura crumbs.

Shrimp tempura, mayo, cucumber, masago, tempura crumbs and eel sauce.

Shrimp tempura, cucumber n mayo wrapped with salmon n mango.

California roll with shrimp, tuna, salmon, white tuna n white fish.

Shrimp tempura, cream cheese, cucumber, unagi, tobiko, tempura crumbs with eel sauce.

Spicy shrimp, cucumber wrapped with tuna and avocado.

Avocado, cucumber, crabstick, green onion, cream cheese, wasabi-spicy mayo topped with seared tuna and special sauce.

Unagi, avocado, tempura crumbs wrapped with shrimp and topped with miso sauce and ikura.

Salmon tempura, avocado, spicy mayo, cucumber topped with seared salmon and special lingonberry sauce.

Shrimp tempura, cucumber and mayo wrapped with unagi, avocado topped with eel sauce n black tobiko.

Deep-fried battered seaweed roll, salmon tempura, spicy tuna, cream cheese, avocado, sweet potato, scallion, spicy honey-mayo, top with wasabi n golden tobiko.

Salmon, spicy mayo, unagi sauce, chili oil, scallion, tempura crumbs.

Lobster salad, tempura crumbs, tuna, white tunaand tobiko.

Shrimp tempura, spicy mayo, scallion, tobiko, cream cheese, avocado, cucumber, tempura crumbs topped with eel sauce n wasabi mayo.

Spicy tuna, avocado, tempura crumbs.

Filet of salmon grilled with teriyaki sauce.

Chicken breast, bread crumb coated, battered n deep-fried with barbecue sauce.

Saba grilled with teriyaki sauce.

New York strip steak grilled with teriyaki sauce.

Chicken marinated n grilled with teriyaki sauce.

Pork tenderloin, bread crumb coated, battered n deep-fried with barbecue sauce.

Sauteed potato, onions and peanut in a massaman curry paste.

Pineapple, tomato, bell pepper, basil simmered with red curry paste and coconut milk.

Panang curry simmered in coconut milk with fresh basil leaves, carrot, baby corn and broccoli.

Eggplant, green bean, bamboo shoot and basil leaves with hot green curry.

Stir-fried with ginger root, bell pepper, mushroom and onion.

Stir-fried vegetables in gravy sauce.

Sauteed with bell pepper, snow pea, tomato, onion, mushroom and gravy.

Egg plant, white onion, bamboo, bell pepper, string bean, basil leaves and hot sauce.

Sauteed with garlic and black peppers, garnished with steamed broccoli, baby corn and peapod.

Sauteed battered chicken breast, cashew nuts, pineapple, bell pepper, white onions with special cashew sauce.

Broccoli delicately prepared in special sauce.

Sauteed battered chicken breast, cucumber, tomato, pineapple, bell pepper, white onions with special sweet n sour sauce.

Deep-fried catfish sauteed with green beans, bamboo, eggplant, bell pepper, citrus leaves in spicy red curry paste, served with white rice.

Redbean.